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    Behind the lenses: Biases in the contribution of wildlife photography to biodiversity representation by Héctor Ruiz‐Villar, Ana Morales‐González, Jon Morant

    Published 2025-02-01
    “…However, we detected an overrepresentation of temperate (broadleaf and conifer), Mediterranean and tropical forests. We detected a positive change over time in representing historically neglected taxa, such as insects. …”
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    Influence of Partially Substituting Wheat Flour with Tiger Nut Flour on the Physical Properties, Sensory Quality, and Consumer Acceptance of Tea, Sugar, and Butter Bread by Nazir Kizzie-Hayford, Joshua Akanson, Jerry Ampofo-Asiama, Ernest Ekow Abano

    Published 2023-01-01
    “…However, avenues for incorporating tiger nuts into food remain underexplored, especially in several tropical countries where the plant grows well. The current study investigated the effects of partially substituting wheat flour (WF) with tiger nut flour (TNF) on the physical and sensory properties of different bread types to evaluate the more amenable system for tiger nut incorporation. …”
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    Humification and Humic Acid Composition of Suspended Soil in Oligotrophous Environments in South Vietnam by E. V. Abakumov, O. A. Rodina, A. K. Eskov

    Published 2018-01-01
    “…Our study of the structural composition of humic substances in suspended soils was conducted with an aim of evaluating the humification rates and structural composition of humic acids in the suspended soil in tropical forests of South Vietnam. Soil samples from three selected areas were investigated: the soil under phorophytes (mineral soil presented by samples of topsoil of the typical dry savanna landscape) and two soils from epiphytous formations. …”
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