Rice transformation with cell wall degrading enzyme genes from Trichoderma atroviride and its effect on plant growth and resistance to fungal pathogens by Liu Mei, Sun Zong-Xiu, Zhu Jie, Xu Tong, Gary E Harman, Matteo Lorito, Sheri Woo

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Biocontrol Potential of Native <i>Trichoderma</i> Strains Toward Soil-Borne Phytopathogenic and Saprotrophic Fungi by Kristina Atlagić, Tijana Cvetić Antić, Jovana Lukičić, Katarina Kruščić, Miroslav Živić, Nikola Unković, Tanja Pajić, Katarina Stevanović, Nataša V. Todorović

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Innovative Use of Hermetia illucens Frass Extract as Priming to Promote Tomato and Wheat Growth and Protection by Leonardo Coviello, Maria Nuzzaci, Patrizia Falabella, Carmen Scieuzo, Rosanna Salvia, Domenico Ronga, Antonella Vitti

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Safety evaluation of the food enzyme β‐fructofuranosidase from the genetically modified Trichoderma reesei strain AR‐996 by EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Ana Criado, Jaime Aguilera, Magdalena Andryszkiewicz, Daniele Cavanna, Giulio diPiazza, Cristina Fernández‐Fraguas, Eleonora Marini, Yi Liu

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Application of Difenoconazole and <i>Trichoderma</i> Broth Combination for Synergistic Control of Corn Leaf Blight and Stalk Rot in Straw-Returned Fields in Liaoning Province, Chin... by Ping Wang, Lijuan Wang, Kejie Liu, Bingbing Liang, Hanxuan Gong, Le Chen, Huaiyu Dong

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Co-Inoculating <i>Burkholderia vietnamiensis</i> B418 and <i>Trichoderma harzianum</i> T11W Reduced <i>Meloidogyne incognita</i> Infestation of Tomato Plants by Yanqing Jiang, Wenzhe Li, Jishun Li, Jindong Hu, Yanli Wei, Yilian Wang, Hetong Yang, Yi Zhou, Yuanzheng Wu, Shanshan Zhang

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Exploring the agronomic traits, antioxidant and antifungal properties of Hermetia illucens frass extract in durum wheat (Triticum durum Desf.) by Antonella Vitti, Leonardo Coviello, Patrizia Falabella, Stefania Mirela Mang, Carmen Scieuzo, Francesco Iannielli, Domenico Ronga, Maria Nuzzaci

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Safety evaluation of the food enzyme pectinesterase from the genetically modified Trichoderma reesei strain RF6201 by EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Magdalena Andryszkiewicz, Ana Gomes, Natalia Kovalkovicova, Yi Liu, Giulio diPiazza, Andrew Chesson

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Phenolic Compounds Synthesized by <i>Trichoderma longibrachiatum</i> Native to Semi-Arid Areas Show Antifungal Activity against Phytopathogenic Fungi of Horticultural Interest by Enis Díaz-García, Ana Isabel Valenzuela-Quintanar, Alberto Sánchez-Estrada, Daniel González-Mendoza, Martín Ernesto Tiznado-Hernández, Alma Rosa Islas-Rubio, Rosalba Troncoso-Rojas

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Safety evaluation of the food enzyme endo‐polygalacturonase from the genetically modified Trichoderma reesei strain RF6197 by EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Magdalena Andryszkiewicz, Ana Gomes, Natalia Kovalkovicova, Yi Liu, Giulio diPiazza, Andrew Chesson

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Biocontrol Strategies Against Plant-Parasitic Nematodes Using <i>Trichoderma</i> spp.: Mechanisms, Applications, and Management Perspectives by María Belia Contreras-Soto, Juan Manuel Tovar-Pedraza, Alma Rosa Solano-Báez, Heriberto Bayardo-Rosales, Guillermo Márquez-Licona

Subjects: “…<i>Trichoderma</i>…”
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New acorane-sesequiterpenes and anti-retinoblastoma constituents from the marine algicolous fungus Trichoderma harzianum NTU2180 guided by molecular networking strategy by Andrea Gu, Fan-Li Lin, Chung-Kuang Lu, Tz-Wei Yeh, Yih-Fung Chen, Ho-Cheng Wu, Tzong-Huei Lee

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Nitrogen Assimilation, Biomass, and Yield in Response to Application of Algal Extracts, <i>Rhizobium</i> sp., and <i>Trichoderma asperellum</i> as Biofertilizers in Hybrid Maize by Sandra Pérez-Álvarez, Erick H. Ochoa-Chaparro, Julio César Anchondo-Páez, César M. Escobedo-Bonilla, Joel Rascón-Solano, Marco A. Magallanes-Tapia, Luisa Patricia Uranga-Valencia, Reinier Hernández-Campos, Esteban Sánchez

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5-Aminolevulinic acid against strawberry Fusarium wilt: Bidirectional regulation of biocontrol agents and pathogens by Hao Yang, Jianting Zhang, Haiwen Zhang, Rongxiang Cao, Donglan Tang, Liangju Wang

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Identificación morfológica y molecular de especies autóctonas trichoderma spp., aisladas de suelos de importancia agrícola by María Delfina Sánchez Miranda, Luis Francisco Moreno Mayorga, Leandro Alberto Páramo Aguilera

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Safety evaluation of the food enzyme cellulose 1,4‐β‐cellobiosidase (non‐reducing end) from the non‐genetically modified Trichoderma citrinoviride strain C1‐5‐2 by EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Andrew Chesson, Lieve Herman, Natália Kovalkovičová, Magdalena Andryszkiewicz, Daniele Cavanna, Simone Lunardi, Roos Anna deNijs, Yi Liu

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Сontrolled breeding of the psychrophilic strain G-034 VIZR of Trichoderma asperellum for fast crop residues’ polymers utilization and soil enhancement by I. I. Novikova, J. A. Titova, I. V. Boykova, I. L. Krasnobaeva

Subjects: “…trichoderma asperellum g-034 vizr…”
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Preparation on the basis of Trichoderma asperellum in the system of biological protection of wheat from Fusarium ear scab by Kolombet L V, Sokolov M S, Chuprina V P, Schisler D A, Samuels G J

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