Showing 26,021 - 26,040 results of 32,488 for search '"The Age"', query time: 0.14s Refine Results
  1. 26021

    Study on Courage Perceptions of Athletes Participating in Eastern Anatolia Turkish Senior boxing Championship Natıonal Team Selections by Serkan Zengin

    Published 2019-09-01
    “…In the research, personal information form for participants and scale of courage in sports developed by Konter and Johan (11) were used. Boxers' ages, types of residences where they live, educational status, occupations of their parents, income levels, sport ages and athlete status were compared with the sub-dimensions of the scale. …”
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    Article
  2. 26022
  3. 26023
  4. 26024

    Ginkgetin Alleviates Inflammation and Senescence by Targeting STING by Yadan Liu, Jialin Ye, Zisheng Fan, Xiaolong Wu, Yinghui Zhang, Ruirui Yang, Bing Jiang, Yajie Wang, Min Wu, Jingyi Zhou, Jingyi Meng, Zhiming Ge, Guizhen Zhou, Yuan Zhu, Yichuan Xiao, Mingyue Zheng, Sulin Zhang

    Published 2025-01-01
    “…Abstract Ginkgo biloba extract is reported to have therapeutic effects on aging‐related disorders. However, the specific component responsible for this biological function and its mechanism of action remain largely unknown. …”
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    Article
  5. 26025

    Statistical Model for the Mechanical Properties of Al-Cu-Mg-Ag Alloys at High Temperatures by A. M. Al-Obaisi, E. A. El-Danaf, A. E. Ragab, M. S. Soliman, A. N. Alhazaa

    Published 2017-01-01
    “…Four different compositions of Al-Cu-Mg-Ag alloys, designed based on half-factorial design, were cast, homogenized, hot-rolled, and isothermally aged for different durations. The four alloys were tensile-tested at room temperature as well as at 190 and 250°C at a constant initial strain rate of 0.001 s−1, in two aging conditions, namely, underaged and peak-aged. …”
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  6. 26026
  7. 26027

    The effect of protein oxidation on the formation of advanced glycation end products after chicken myofibrillar protein glycation by Zongshuai Zhu, Anthony Pius Bassey, Ming Huang, Iftikhar Ali Khan

    Published 2023-09-01
    “…Investigation that protein oxidation to the formation of advanced glycation end products (AGEs) after chicken myofibrillar protein glycation is limited. …”
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    Article
  8. 26028

    Effect of heat treatment on the microstructural evolution and mechanical properties of GH4099 fabricated by lase powder bed fusion by Yuanhong Qian, Liangxian Gu, Rong Chen, Haiou Yang, Zhiyong Li, Zhaowen Cui, Shuya Zhang

    Published 2025-03-01
    “…The selection of solution and aging treatment parameters is based on the established relationships between the minimum solution time, temperature, and recrystallization behavior as well as the aging time, temperature, and hardness. …”
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  9. 26029
  10. 26030

    Closing the gap in dementia research by community-based cohort studies in the Chinese populationResearch in context by Xiaowen Zhou, Zhenxu Xiao, Wanqing Wu, Yuntao Chen, Changzheng Yuan, Yue Leng, Yao Yao, Qianhua Zhao, Albert Hofman, Eric Brunner, Ding Ding

    Published 2025-02-01
    “…Summary: China accounts for 1/5 of the global population and China faces a particularly heavy dementia burden due to its rapidly ageing population. Unique historical events, genetic background, sociocultural factors, lifestyle, and the COVID-19 pandemic further influence cognitive outcomes in the Chinese population. …”
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  11. 26031
  12. 26032

    Diet with high content of advanced glycation end products induces oxidative stress damage and systemic inflammation in experimental mice: protective effect of peanut skin procyanid... by Li Zhao, Xingxing Zhang, Langzhi He, Yubing Li, Yue Yu, Qun Lu, Rui Liu

    Published 2024-11-01
    “…Non-enzymatic glycation reaction in food can produce diet-derived advanced glycation end products (dAGEs), which have potential health risks. Thus, it is of great significance to find efficient substances to improve the negative effects induced by dAGEs on human health. …”
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  13. 26033

    Design of home fire detection system based on wireless multi-sensor data fusion by Wenbin CHENG, Lei DU, Yiyi LIU

    Published 2017-09-01
    “…Aiming at the shortcomings of false alarm and leakage alarm in the existing fire detection system and the complicated wiring,high cost and poor flexibility of the traditional wired fire detection system,a set of home fire detection system based on wireless multi-sensor data fusion was designed,to detect the fire safety hazards caused by kitchen equipment aging,electrical wiring aging or electrical equipment aging.The design of multi-sensor data fusion algorithm,fire detection system hardware framework and software implementation were described in detail.The simulation results show that the scheme has the characteristics of high accuracy and flexibility.…”
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  14. 26034
  15. 26035

    Prevalence and temporal trends in myopia and high myopia children in China: a systematic review and meta-analysis with projections from 2020 to 2050Research in context by Wei Pan, Seang-Mei Saw, Tien Yin Wong, Ian Morgan, Zhikuan Yang, Weizhong Lan

    Published 2025-02-01
    “…High myopia prevalence was 5.3% overall, with rates of 0.1% in ages 0–4, 1.1% in ages 5–9, 3.0% in ages 10–14, and 9.5% in ages 15–19. …”
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  16. 26036
  17. 26037
  18. 26038

    Composite Materials for Draft Line Insulators by Sh. Banashak

    Published 2004-10-01
    “…The paper shows an influence of ageing aspect on changes in a number of material indices.…”
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  19. 26039

    Relationship between mammary papillomatosis and mastitis in cows by Ali Rişvanlı, Cahit Kalkan

    “…Additional, mammary papillomatosis was found to be lowest in cows of 2-4 aged group. There was no difference between cows regarding to the rale of mastitis when their ages were considered.…”
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  20. 26040