Showing 341 - 360 results of 369 for search '"Tannin"', query time: 0.07s Refine Results
  1. 341

    Antibacterial, Antibiofilm, and Efflux Pump Inhibitory Properties of the Crude Extract and Fractions from Acacia macrostachya Stem Bark by Akua Frema Barfour, Abraham Yeboah Mensah, Evelyn Asante-Kwatia, Cynthia Amaning Danquah, Daniel Anokwah, Silas Adjei, Michael Kwesi Baah, Merlin L. K. Mensah

    Published 2021-01-01
    “…At ½ MIC, the methanol fraction demonstrated significant accumulation of EtBr in E. coli having superior efflux inhibition over the standard EPIs: chlorpromazine and verapamil. Tannins, flavonoids, triterpenoids, phytosterols, coumarins, and saponins were identified in preliminary phytochemical studies. …”
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  2. 342

    Characterization of an Endemic Plant Origanum grosii from Morocco: Trace Element Concentration and Antihyperglycemic Activities by H. El hassouni, M. Bouhrim, R. El hajji, M. Bnouham, A. Ziyyat, A. Romane

    Published 2021-01-01
    “…The results showed that the leaves exhibited a high concentration of trace elements (Ca, Mg, and K) and total absence of heavy metals, which were found in small quantities (Cr, Ni, and B) on the stems, and this makes the plant safe to use. On the other hand, tannins, flavonoids, triterpenes, and steroids were the major families strongly present in this species. …”
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  3. 343

    Study of the Phytochemical Composition, the Antioxidant and the Anti-Inflammatory Effects of Two Sub-Saharan Plants: Piliostigma reticulatum and Piliostigma thonningii by K. Boualam, B. Ndiaye, H. Harhar, M. Tabyaoui, N. Ayessou, K. Taghzouti

    Published 2021-01-01
    “…The aim of this study is to perform phytochemical screening of the leaves of Piliostigma reticulatum and Piliostigma thonningii, to determine the phenolic, flavonoids, tannins, and sugars content in their methanolic extracts, evaluate their antioxidant activity using the DPPH and the ABTS tests, and test their anti-inflammatory effect in vitro using the heat-induced albumin denaturation inhibition method. …”
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  4. 344

    In vitro inhibition of Xanthomonas vasicola pv. musacearum, the causal agent of banana Xanthomonas Wilt, using medicinal plant extracts from North Kivu, Eastern Democratic Republic... by Franchement Mukeshambala, Angele Ibanda, Ludivine Lassois, Gakuru Semacumu, Dhed’a Djailo, Leon Nabahungu, Guy Blomme, Godefroid Monde

    Published 2024-10-01
    “…In addition, various phytochemical groups present in plant extracts could be evaluated for their effectiveness in suppressing Xvm, especially phenols and tannins.…”
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  5. 345

    The antibacterial and antifungal potential of marine natural ingredients from the symbiont bacteria of mangrove by D. Pringgenies, W. Ari Setyati, F. Feliatra, D. Ariyanto

    Published 2023-10-01
    “…BACKGROUND AND OBJECTIVES: Mangroves are known to contain tannins, flavonoids, and quinones, which have the potential to be antibacterial, effective even against multidrug-resistant bacteria. …”
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  6. 346

    Deciphering In Vitro and In Vivo Pharmacological Properties of Seed and Fruit Extracts of Flacourtia jangomas (Lour.) Raeusch by Farhana Alam Ripa, Fowzia Alam, Fahmida Haque Riya, Yesmin Begum, Sharmin Akter Eti, Nusratun Nahar, Zebunnesa Ahmed, Sabrina Sharmin

    Published 2024-01-01
    “…Our phytochemical analysis of the examined extracts confirmed the presence of various therapeutically active phytoconstituents, including flavonoids, tannins, glycosides, and alkaloids. Employing the DPPH (2,2-diphenyl-1-picrylhydrazyl) radical quenching method, SFJC exhibited the highest antioxidative potential, with an IC50 of 48.84, compared to ascorbic acid (IC50 21.77). …”
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  7. 347

    Nitrogen bound to manure fiber is increased by applications of simple phenolic acids by Jonathan J. Halvorson, Scott L. Kronberg, Rachael G. Christensen, Ann E. Hagerman, David W. Archer

    Published 2022-02-01
    “…Abstract Background Polyphenolic compounds like tannins can increase nitrogen (N) excreted in feces when consumed by ruminants but less often noted is increased N in fecal acid detergent fiber (ADF-N). …”
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  8. 348

    The Potential of Ethanol Extract of Aleurites Moluccanus Leaves as TNF-α Inhibitor in Oral Incision Wound Care Model by Elfi Zahara, . Darmawi, Ummu Balqis, Cut Soraya

    Published 2024-12-01
    “…Phytochemical screening results revealed that the ethanol extract of candlenut leaves contains abundant secondary metabolites, including alkaloids, flavonoids, steroids/terpenoids, tannins, phenols, and saponins. Antioxidant analysis demonstrated that the ethanol extract exhibited strong antioxidant activity with an IC50value of 89.221 ppm. …”
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  9. 349

    Revealing Sarcophyton extract's alleviating potential against gentamicin-induced renal and testicular toxicity in rat model by Nada S. Badr, Aml Talaat, Salwa A. El-Saidy, Aml Zaki Ahmed Ghoneim

    Published 2025-02-01
    “…Results Phytochemical analysis revealed SAME's composition, including alkaloids, saponins, phenolics, flavonoids, and tannins, with an average total antioxidant capacity of 10.503 ± 0.632 mg AAE/g extract. …”
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  10. 350

    Phytochemical Profile and Antioxidant Activity of Nigella sativa L Growing in Morocco by Salima Tiji, Ouijdane Benayad, Mohamed Berrabah, Ibrahim El Mounsi, Mostafa Mimouni

    Published 2021-01-01
    “…Phytochemical screening revealed secondary metabolites such as polyphenols flavonoids, alkaloids, steroids, terpenes coumarins, tannins, and saponins. We found that only two solvents (hexane, acetone) of different polarities could easily extract and simultaneously separate the components of Nigella sativa L. …”
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  11. 351

    Anti-influenza effects of Aloe vera gel on MDCK cells: protective efficacy against ultraviolet-C exposure and analysis of biochemical characteristics and microbial activities by Rasha A. Al-Eisa, Rokayya Sami, Ruqaiah I. Bedaiwi, Roqayah H. Kadi, Suzan A. Abushal, Doaa Mahmoud Johari, Afnan M. Alnajeebi, Reham M. Algheshairy, Abeer A. Abu-Zaid, Sami A. Al-Dhumri

    Published 2025-01-01
    “…The plant contained high quantities of phenols, flavonoids, tannins, saponins, and anthraquinones, along with high antioxidant activity (1,1-diphenyl-2picrylhydrazyl, DPPH) and ascorbic acid content. …”
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  12. 352

    Eco-friendly synthesis of silver nanoparticles: Enhancing optimization reaction, characterization, and antimicrobial properties with Lantana camara from geothermal area by Pati Kemala, Rinaldi Idroes, Khairan Khairan, Muliadi Ramli, Binawati Ginting, Zuchra Helwani, Rifki Aulia, Ghazi Mauer Idroes, Muhammad Yusuf, Rustam Efendi

    Published 2025-01-01
    “…The phytochemicals analysis revealed that the L. camara leaf extract contains flavonoids, phenolics, saponins, tannins, and steroids, lacking alkaloids and terpenoids, with total phenolic and flavonoid contents of 11.94 mg (GAE/g) and 6.70 mg (QE/g), respectively. …”
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  13. 353

    Effect of multispecies swards on ruminal fermentation, methane emission and potential for climate care cattle farming − an in vitro study by M.U. Hassan, P. Sidoruk, D. Lechniak, M. Szumacher-Strabel, J. Bocianowski, S. Ślusarczyk, P.R. Hargreaves, D. Ruska, A. Dorbe, Dz. Kreismane, K. Klumpp, J. Bloor, R.M. Rees, A. Kuipers, P. Galama, Z. Váradyová, K. Čobanová, A. Cieślak

    Published 2025-01-01
    “…Multispecies grassland swards (grass + legumes or legumes + herbs) represent a promising alternative to monoculture grassland swards for cattle nutrition due to their reduced nitrogen requirements, excellent herbage yield, and polyphenolic compounds (tannins, formononetin, luteolin, quercetin, and acteoside) which may have positive effects on animals. …”
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  14. 354

    Phytochemical Profiling, GC-MS Analysis and Antibacterial Activity of Sida acuta leave Extracts Against Helicobacter pylori by Kamoldeen Ajijolakewu, Ayobami Elias Ajadi, S A Ayoola, Sheriffdeen Issa Bale, Taiwo Ayodeji Sorunke, Saheed Abayomi Onifade, Tomisin Oyawoye

    Published 2024-12-01
    “…Phytochemical screening revealed the presence of alkaloids, saponins, glycosides, tannins, flavonoids, triterpenoids, steroids, and phenols in the extracts.  …”
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  15. 355

    Antioxidant and Anti-Inflammatory Potential of Cymbopogon nardus Ethanol Extract on 3T3-L1 Cells by Rohmawaty E, Wiraswati HL, Zahra TA, Amalina SN, Ramadhanti J, Rosdianto AM, Laelalugina A, Nasution GTD, Kamisah Y

    Published 2025-02-01
    “…Additionally, the effects of the extract on the gene expression of hypoxia-inducible factor 1α (HIF-1α) in menadione-induced 3T3-L1 cells, as well as interleukin-6 (IL-6) and cyclooxygenase-2 (COX-2) in lipopolysaccharide (LPS)-induced 3T3-L1 cells, were investigated.Results: Phytochemical screening revealed the presence of phenolics, tannins, alkaloids, and flavonoids in the ethanolic extracts. …”
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  16. 356

    In Vitro Acaricidal Activity of Selected Medicinal Plants Traditionally Used against Ticks in Eastern Ethiopia by Jelalu Kemal, Tesfaheywet Zerihun, Sisay Alemu, Kedir Sali, Musa Nasir, Ashebr Abraha, Teka Feyera

    Published 2020-01-01
    “…Phytochemical screening showed the presence of a condensed amount of tannins in all extracts. Starting from 30 min post exposure, the 100 mg/ml concentration of C. aurea and R. communis extracts has caused significantly higher mortality (P<0.05) compared to the diazinon. …”
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  17. 357

    Determination of Total Levels of Secondary Metabolites and Oral Acute Toxicity Testing of Purple Leaf Ethanol Extract (PLEE) in Wistar Rats by Niluh Puspita Dewi, Miranti Miranti, Magfirah Magfirah, Athia Kurnia Kasim, I Made Dipayana

    Published 2024-07-01
    “…Results: The results showed that the total secondary metabolite content of purple leaves was alkaloids (24,725.99 mg/g), saponins (89.191 mg/g), flavonoids (6.332 mg/g) and tannins (0.884 mg/g), while based on toxicity the PLEE classification was mildly toxic with an LD50 value of 3,890 mg/kg in accordance with BPOM RI's acute toxicity potential at toxicity level 4 (oral LD50 500 – 5,000 mg/kg). …”
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  18. 358

    Effect of Geographic Regions on the Flavor Quality and Non-Volatile Compounds of Chinese Matcha by Hongchun Cui, Yun Zhao, Hongli Li, Min Ye, Jizhong Yu, Jianyong Zhang

    Published 2025-01-01
    “…A total of 1131 differential metabolites were identified in the matcha samples, comprising 118 flavonoids, 14 tannins, 365 organic acids, 42 phenolic acids, 22 alkaloids, 39 saccharides, 208 amino acids and derivatives, 17 lignans and coumarins, seven quinones, 44 nucleotides and derivatives, 14 glycerophospholipids, two glycolipids, 15 alcohols and amines, 140 benzenes and substituted derivatives, 38 terpenoids, 30 heterocyclic compounds, and 15 lipids. …”
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  19. 359

    Bio-active composition, antibacterial activity and molecular docking studies of Salicia nitida (Benth.) root extracts by Wisdom U. Ike, Okereke C. Stanley, Nosiri Ijeoma, Okamgba C. Okezie, Nwokocha W. Osita, Aguwanba Chinedu, Aaron C. Friday

    Published 2024-12-01
    “…The phytochemical analysis showed that saponins, tannins, alkaloids, flavonoids and phenols are present while glycosides are absent in root extracts of S. nitida. …”
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  20. 360

    Phytochemical and Metabolomic Profiles of Ethanolic Extract of Curculigo pilosa Rhizomes for Animal Health by Adenike Abosede Adebisi, Adeyinka Oye Akintunde, Grace Oluwatoyin Tayo, Rufus Olusegun Animashaun

    Published 2024-11-01
    “…The results showed that the ethanolic extracts of C. pilosa had higher concentrations of phenols (9.27 ± 0.55 mg GAE/g), alkaloids (6.22 ± 1.95 g/100g), flavonoids (0.66 ± 0.05 g/100g), and saponins (0.51 ± 0.02 g/100g), but lower concentrations of glycosides (0.06 ± 0.01 g/100g), steroids (0.20 ± 0.02 g/100g), and tannins (0.09 ± 0.01 g/100g). The twenty-one bioactive compounds found in the extract include tetraethyl silicate (C₈H₂₀O₄Si), benzene, 1,2-dimethoxy- (C₈H₁₀O₂), 5-dodecene, (Z)- (C₁₂H₂₄), 7-tetradecene, (E)- (C₁₄H₂₈), spirohexane-1-carboxylic acid, ethyl ester (C₉H₁₄O₂), 1-dodecanol, 2-octyl- (C₂₀H₄₂O), formaldehyde, methyl (2-propynyl) hydrazone (C₅H₈N₂), D-allose (C₆H₁₂O₆), cyclohexane, 1R-acetamido-2cis,4trans-bis(acetoxy)-3trans-azido- (C₁₂H₂₂N₄O₅), 5-octadecene, (E)- (C₁₈H₃₆), acetamide, 2-(4-hydroxy-3-methoxyphenyl)- (C₁₁H₁₅NO₃), cyclopentanol, 1-(1-methylene-2-propenyl)- (C₉H₁₄O), 1,9-tetradecadiene (C₁₄H₂₆), 9-eicosine, (E) (C₂₀H₄₀), hexadecyl propyl ether (C₁₉H₄₀O), 9-octadecene, (E)- (C₁₈H₃₆), linoleic acid ethyl ester (C₂₀H₃₄O), 2-methyl-Z,Z-3,13-octadecadienol (C₁₉H₃₆O), 3-octadecene, (E)- (C₁₈H₃₆), 3-heptadecenal (C₁₇H₃₂O), tricyclo[5.4.3.0(1,8)] tetradecan-6-one, and 4-ethenyl-3-hydroxy-2,4,7,14-tetramethyl (C₂₀H₃₂O₂). …”
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