Showing 181 - 200 results of 369 for search '"Tannin"', query time: 0.05s Refine Results
  1. 181

    Phytochemical Screening of the Roots, Stem, Leaves and Flowers of Tithonia Diversifolia For Antimicrobial Properties. by Baluku, Geoffrey Kapere

    Published 2024
    “…Results revealed the presence of flavonoids, saponins, tannins, alkaloids, terpenoids, steroids, carbohydrates, glycosides, anthraquinones, proteins, volatile oils, and reducing sugars. …”
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  2. 182

    Phytochemical screening, proximate and elemental analysis of Citrus sinensis peels (l.) Osbeck by PO Osarumwense, LO Okunrobo, EG Uwumarongie-Ilori

    Published 2013-07-01
    “…The phytochemical analysis indicated the presence of reducing sugar, saponins, cardiac glycosides, tannins and flavonoids. The elemental analysis indicated the presence of the following mineral elements in various concentrations: Zn, Cu, Mg, and Mn, while Cd and Ni were less than 0.001 and 0.05 respectively, while Cr was about 0.01 in concentration. …”
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  3. 183

    Ecotoxicological insight of phytochemicals, toxicological informatics, and heavy metal concentration in Tridax procumbens L. in geothermal areas by N.B. Maulydia, R. Idroes, K. Khairan, T.E. Tallei, F. Mohd Fauzi

    Published 2024-01-01
    “…Atomic absorption spectrometry was conducted to confirm the contents of six heavy metals harmful to medicinal plants.FINDINGS: The results showed that Tridax procumbens from the Ie-Seu'um geothermal area, Aceh, has secondary metabolites such as flavonoids, saponins, steroids, and tannins, with phytol from diterpenoid group having the highest content (32.72 percent). …”
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  4. 184
  5. 185

    Phytochemical screening, proximate and elemental analysis of Citrus sinensis peels (l.) Osbeck by PO Osarumwense, LO Okunrobo, EG Uwumarongie-Ilori

    Published 2013-07-01
    “…The phytochemical analysis indicated the presence of reducing sugar, saponins, cardiac glycosides, tannins and flavonoids. The elemental analysis indicated the presence of the following mineral elements in various concentrations: Zn, Cu, Mg, and Mn, while Cd and Ni were less than 0.001 and 0.05 respectively, while Cr was about 0.01 in concentration. …”
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    Article
  6. 186
  7. 187

    INHIBITION OF CALCIUM OXALATE CRYSTALLIZATION CAUSING KIDNEY STONES IN VITRO BY AN EXTRACT OF Bluméa balsamifera by Nguyen Pham Tuan, Bang Hong Lam, Nguyen Pham Tu, Le Thao Nguyen, Tran Duc Tai

    Published 2021-02-01
    “…Bluméa balsamifera extract contains bioactive compounds including alkaloids, flavonoids, saponins, terpenoids, tannins, and phenol. Bluméa balsamifera extract has the ability to inhibit the nucleation of calcium oxalate with an IC50 value of 4.25 mg/ml. …”
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  8. 188
  9. 189

    Evaluation of Acute Dermal Toxicity of Hibiscus Leaves as Simplicial Ointment on Albino Rats by Made Gede Adi Surya Saputra, I Wayan Sudira, Samsuri Samsuri, I Made Merdana, Anak Agung Gde Oka Dharmayudha, I Gusti Ngurah Sudisma

    Published 2023-10-01
    “…In terms of their potential as sunscreens, flavonoids, tannins, and quinone chemicals are crucial because they are antioxidants that can reduce the negative effects of UV radiation and boost photoprotective activity. …”
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  10. 190

    ANTIGENOTOXIC ACTIVITY OF GRACILARIA SP. ON ERYTHROCYTES OF NILE TILAPIA EXPOSED BY METHOMYL-BASED PESTICIDE by R.A. Islamy, V. Hasan, Sze-Wan Poong, Y. Kilawati, A.P. Basir, A.S. Kamarudin

    Published 2024-12-01
    “…Results revealed a diverse phytochemical profile in the red seaweed extract, with the presence of alkaloids, triterpenoids, steroids, tannins, coumarins, terpenoids, quinine, phytosteroids, flavonoids, and phlobtannins. …”
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  11. 191

    Antimicrobial Activity of Pomegranate Peel and Its Applications on Food Preservation by Jing Chen, Chunling Liao, Xiaolu Ouyang, Ibrahim Kahramanoğlu, Yudi Gan, Mingxi Li

    Published 2020-01-01
    “…., phenolic acids, flavonoids, and hydrolysable tannins. The peels of pomegranate fruits are the major by-products produced during food processing of pomegranate enriched in antioxidants and broad-spectrum antimicrobial agents and can prevent food deterioration even. …”
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  12. 192

    Determination of Lactones in Wines by Headspace Solid-Phase Microextraction and Gas Chromatography Coupled with Mass Spectrometry by S. J. Pérez-Olivero, M. L. Pérez-Pont, J. E. Conde, J. P. Pérez-Trujillo

    Published 2014-01-01
    “…Six different SPME fibers were tested, and the influence of different factors such as temperature and time of desorption, ionic strength, time of extraction, content of sugar, ethanol, tannins and anthocyanins, and pH and influence of SO2 were studied. …”
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  13. 193

    A Review on Potential Mechanisms of Terminalia chebula in Alzheimer’s Disease by Amir R. Afshari, Hamid R. Sadeghnia, Hamid Mollazadeh

    Published 2016-01-01
    “…The Terminalia chebula (Family: Combretaceae) is a medicinal plant with a wide spectrum of medicinal properties and is reported to contain various biochemicals such as hydrolysable tannins, phenolic compounds, and flavonoids, so it may prove to be a good therapeutic alternative. …”
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  14. 194

    Effect of the Extraction Solvent Polarity and the Ratio of Feed and Solvent on the Phytochemical Content and Antioxidant Activity of Red Betel Leaves (Piper crocatum) by Monika Rahardjo, Gelora Mangalik, Monang Sihombing, Junet Franzisca da Costa

    Published 2018-03-01
    “…Previous researches found that red betel leaves contain bioactive compounds such as alkaloids, flavonoids, tannins, and many more that have potential to be used as antioxidant. …”
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  15. 195

    Evaluation of antioxidant and anti-hypercholesterolemic potential of Vitis vinifera leaves by Sushma Devi, Randhir Singh

    Published 2017-09-01
    “…During the experimental periods parameters like lipid profile, liver function test, atherogenic index and histopathological studies were analysed. Results: Total tannins, total flavonoids and total phenolic contents were found in major amount in VVME. …”
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  16. 196

    Crinum jagus (J. Thomps. Dandy): Antioxidant and protective properties as a medicinal plant on toluene-induced oxidative stress damages in liver and kidney of rats by Mariama, Salihu, Gaber, El-Saber Batiha, Keneth Iceland, Kasozi, George D., Zouganelis, Souty M.Z., Sharkawi, Eman, Ibrahim Ahmed, Ibe Michael, Usman, Halima, Nalugo, Juma J., Ochieng, Ibrahim, Ssengendo, Olatayo Segun, Okeniran, Theophilus, Pius, Kyobe Ronald, Kimanje, Eric Simidi, Kegoye, Ritah, Kenganzi, Fred Ssempijja

    Published 2023
    “…The phytochemical contents, absolute and relative organ weights of liver and kidneys, liver and kidney function tests, antioxidant status, as well as histological tests were analyzed using standard protocols. The tannins, flavonoids, and polyphenols were in highest concentration in both extracts, content in methanol extract (57.04 ± 1.51 mgg visible renal and hepatic histopathological findings, compared to the normal control group. …”
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  17. 197

    Antidiarrheal Potential of Maja (Crescentia cujete) Fruit Extract in Mice by Teodhora Teodhora, Rosario Trijuliamos Manalu, Richi Andika Saputra

    Published 2024-11-01
    “…This study investigated the antidiarrheal properties of maja (Cresentia cujete) fruit extract, which contains secondary metabolites like tannins and flavonoids with astringent properties. …”
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  18. 198

    Characterization of Extruded Poly(lactic acid)/Pecan Nutshell Biocomposites by C. R. Álvarez-Chávez, D. L. Sánchez-Acosta, J. C. Encinas-Encinas, J. Esquer, P. Quintana-Owen, T. J. Madera-Santana

    Published 2017-01-01
    “…The pecan nutshells contain polyphenols, proteins, tannins, sugars, and lipids; some of these components must be released in order to improve adhesion with a polymeric matrix. …”
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  19. 199

    A Review on Current Knowledge of Medicinal Properties of Garcinia quaesita by Sivasinthujah Srikokulan, A. S. Nirubini

    Published 2024-12-01
    “…The presences of phytoconstituents such as alkaloids, glycosides, flavonoids, saponins, tannins, terpenoids, polyphenolics, coumarins, phytosterols, betacyanin, quinones were found as the responsible for the medicinal properties, Notably, the presence of garcinol was one of the responsible compounds for the bioactivity of G. quaesita. …”
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  20. 200

    Phytochemical Evaluation of Moth Bean (Vigna aconitifolia L.) Seeds and Their Divergence by Neha Gupta, Nidhi Shrivastava, Pramod Kumar Singh, Sameer S. Bhagyawant

    Published 2016-01-01
    “…This includes protease inhibitors, phytic acid, radical scavenging activity, and tannins. The studies revealed significant variation in the contents of theses phytochemicals. …”
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