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Talking Local: Florida Consumers’ Flexibility with the Term "Local"
Published 2017-11-01“…Roper, and published by the Department of Agricultural Education and Communication, November 2017. AEC515/WC180: Talking Local: Florida Consumers’ Flexibility with the Term “Local” (ufl.edu) …”
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42
Stop, Look, and Listen: Tips for Talking to Older Adults
Published 2004-07-01“… Three simple words can help you talk to the older adults in your life: stop, look, and listen. …”
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43
Talking about an emergency in an urgent situation: prosody and information
Published 2016-07-01Get full text
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44
Talking Local: Florida Consumer Definitions of Local Food
Published 2014-11-01“… This EDIS publication focusing on consumer definitions of local food is the first of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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Talking Local: Florida Consumers’ Flexibility with the Term “Local”
Published 2022-10-01“… This EDIS publication is the fifth of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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47
Talking responsibly about medicine in the Fourth Industrial Revolution
Published 2019-10-01Get full text
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48
Talking Local: Florida Consumer Definitions of Local Food
Published 2017-11-01“…It is the first in the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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49
Talking Local: Florida Consumer Definitions of Local Food
Published 2017-11-01“…It is the first in the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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50
Talking Local: Florida Consumer Definitions of Local Food
Published 2014-11-01“… This EDIS publication focusing on consumer definitions of local food is the first of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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51
Talking Local: Florida Consumers’ Fresh from Florida Perceptions
Published 2014-11-01“… This EDIS publication focusing on Florida consumer perceptions of Fresh from Florida is the final publication of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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Talking Local: Florida Consumers’ Reasons for Purchasing Local Food
Published 2014-11-01“… This EDIS publication focusing on understanding Florida consumers’ reasons for purchasing local food is the third of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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53
Talking Local: Florida Consumers’ Reasons for Purchasing Local Food
Published 2017-11-01“…It is the third in the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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54
A RHETORICAL ANALYSIS OF COMMENTS AND DELIVERY STRATEGY ON TED TALKS
Published 2021-02-01Subjects: Get full text
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55
Embodied sharpness: exploring the slicing gesture in political talk shows
Published 2025-02-01“…This paper explores the Slicing gesture within German political talk shows, focusing on its role in recurrent gesture sequences observed in German political talk shows. …”
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Talking Local: Florida Consumers' Fresh from Florida Perceptions
Published 2017-11-01“… As the final publication of the Talking Local series, this EDIS publication focuses on Florida consumer perceptions of Fresh from Florida. …”
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Talking Local: Florida Consumers’ Fresh from Florida Perceptions
Published 2014-11-01“… This EDIS publication focusing on Florida consumer perceptions of Fresh from Florida is the final publication of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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59
The Art of Goodbye: Why People Are Talking About the End of Life
Published 2016-11-01“…FCS3337/FY1468: The Art of Goodbye: Why People Are Talking About the End of Life (ufl.edu) …”
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Talking Local: Florida Consumers’ Reasons for Purchasing Local Food
Published 2014-11-01“… This EDIS publication focusing on understanding Florida consumers’ reasons for purchasing local food is the third of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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