Jumlah Total Bakteri dalam Saluran Pencernaan Ikan Gurami (Osphronemus Gouramy) Dengan Pemberian Beberapa Pakan Komersial Yang Berbeda <Br><I>[Total Of Bacteria In Digestive Organ... by Boedi Setya Rahardja, Gaby Stephani Rohy, Agustono Agustono

Subjects: “…gurami, digestive organ, tpc, commercial feed…”
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A methylomics‐associated nomogram predicts recurrence‐free survival of thyroid papillary carcinoma by Hengyu Chen, Xianxiong Ma, Ming Yang, Mengyi Wang, Lei Li, Tao Huang

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Effect of Several Solvents on the Chemical Compound, Antioxidant Activity, and Cytotoxicity Levels of Acacia decurrens Willd. Gum Extract by Ramadhany Ayu Purnama, Sigit Sunarta, Hilda Ismail

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Performance of the ICARUS Trigger System at the Booster and NuMI Neutrino Beams by Riccardo Triozzi

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Estimation of phytochemicals, antioxidant, antimicrobial, and brine shrimp lethality activities of Valeriana jatamansi Jones by Indra Ojha, Khaga Sharma

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TPC2 rescues lysosomal storage in mucolipidosis type IV, Niemann–Pick type C1, and Batten disease by Anna Scotto Rosato, Einar K Krogsaeter, Dawid Jaślan, Carla Abrahamian, Sandro Montefusco, Chiara Soldati, Barbara Spix, Maria Teresa Pizzo, Giuseppina Grieco, Julia Böck, Amanda Wyatt, Daniela Wünkhaus, Marcel Passon, Marc Stieglitz, Marco Keller, Guido Hermey, Sandra Markmann, Doris Gruber‐Schoffnegger, Susan Cotman, Ludger Johannes, Dennis Crusius, Ulrich Boehm, Christian Wahl‐Schott, Martin Biel, Franz Bracher, Elvira De Leonibus, Elena Polishchuk, Diego L Medina, Dominik Paquet, Christian Grimm

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After-Effect of Biogas Digestate Used for Growing Seedlings on the Antioxidant System of Tomato (<i>Solanum lycopersicum</i>) Fruits by Kristina Laužikė, Ieva Gudžinskaitė, Julė Jankauskienė

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Pengaruh Penggunaan Ekstrak Kunyit (Curcuma domestica) Terhadap Mutu Kerupuk Cumi (Loligo sp.) <br><i>[Effect of Using Turmeric Extract (Curcuma domestica) on The Quality of Squi... by Jumiati Jumiati, Dewi Ratnasari, Achmad Sudianto

Subjects: “…turmeric extract, quality, squid crackers, proximate, tpc…”
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Nutritional and Bioactive Lipid Composition of <i>Amaranthus</i> Seeds Grown in Varied Agro-Climatic Conditions in France by Ahlem Azri, Sameh Sassi Aydi, Samir Aydi, Mohamed Debouba, Jalloul Bouajila, Muriel Cerny, Romain Valentin, Lucas Tricoulet, Patrice Galaup, Othmane Merah

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Isolasi dan Identifikasi Escherichia coli pada Sumber Air Minum di Desa Banjar Toba Kecamatan Berampu by Safliah Rahmayani Bintang, Kartika Manalu, Rizki Amelia Nasution

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A COMPARATIVE STUDY OF EXTRACTION OPTIMIZATION, ANTIOXIDANT POTENTIAL, AND FATTY ACID COMPOSITION OF CUCUMI SATIVUS AND CUCUMIS MELO by Fakhar Abbas, Ayoub Rashid, Syed Ali Raza, Muhammad Imran Ul Haq, Sadia Haider, Khalid Hamid

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Beta Vulgaris L. Extract: pH Effect on Total Phenolic Content and Antioxidant Properties by Mustafa Küçükislamoğlu, Fatih Sonmez, Rama Alkayarı, Zuhal Şahin

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Ultrasound-assisted extraction of phenolic compounds from ear mushrooms (Auricularia auricula-judae): Assessing composition and antioxidant activity during fruiting body developmen... by Albert Nugraha, Asadin Briliantama, M Umar Harun, Li Sing-Chung, Chin Xuan Tan, Vuanghao Lim, Amir Husni, Widiastuti Setyaningsih

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ANALISIS KORELASI NILAI SPF DAN KANDUNGAN SENYAWA POLIFENOL TOTAL EKSTRAK BUNGA ROSELLA (Hibiscuss sabdariffa L.) DAN TELANG (Clitoria ternatea L.) by Hidayah Anisa Fitri, Arina Nur Nida Shafiyatun, Pri Iswati Utami

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Edible Coating Combining Liquid Smoke from Oil Palm Empty Fruit Bunches and Turmeric Extract to Prolong the Shelf Life of Mackerel by Muhammad Faisal, Asri Gani, Murna Muzaifa, M. Bagas Heriansyah, Hera Desvita, Suraiya Kamaruzzaman, Ahmad Sauqi, Daru Ardiansa

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PHYTOCHEMICAL SCREENING AND ANTI-OBESITY POTENTIAL OF VARIOUS EXTRACTS FROM DIOSPYROS MALABARICA WHOLE FRUIT by Fakhar Abbas, Ayoub Rashid Ch, Muhammad Imran Ul Haq, Sadia Haider, Jianping Xu

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In Vitro Propagation, Evaluation of Antioxidant Activities, and Phytochemical Profiling of Wild and In Vitro-Cultured Plants of <i>Curcuma larsenii</i> Maknoi & Jenjitikul—A Rare P... by Surapon Saensouk, Supacha Benjamin, Theeraphan Chumroenphat, Piyaporn Saensouk

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Antioxidant benefits of Ecklonia radiata algae phenolic extracts in food grade omega-3 delivery systems by Tharuka Gunathilake, Taiwo O. Akanbi, Bo Wang, Colin J. Barrow

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Advances in Two-Phase Cooling for Next Power Electronics Converters by Nicolas E. Lima Baschera, Alessandro Lidozzi, Giuseppe Zummo, Luca Saraceno, Fabio Riccardi, Fernando Ortenzi, Marco di Benedetto, Luca Solero

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Effect of distinct drying approach on bioactive compounds and nutritional profiling of Ulva intestinalis and Padina tetrastromatica from the Bay of Bengal, Bangladesh by Abu Bakker Siddique Khan, Md. Rahamat Ullah, Mousumi Akhter, Md. Monjurul Hasan, Farhana Yasmin, Aovijite Bosu, Mohammed Ashraful Haque, Md. Mohidul Islam, Al-Amin, Md. Amirul Islam, Md. Zulfikar Ali

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