Showing 21 - 40 results of 2,226 for search '"Tân An"', query time: 0.08s Refine Results
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    Decrease in Self-Reported Tanning Frequency among Utah Teens following the Passage of Utah Senate Bill 41: An Analysis of the Effects of Youth-Access Restriction Laws on Tanning Behaviors by Rebecca G. Simmons, Kristi Smith, Meghan Balough, Michael Friedrichs

    Published 2014-01-01
    “…States that have imposed age restrictions on access to indoor tanning generally show lower self-reported rates of indoor tanning than states with no restrictions, but currently no studies have assessed indoor tanning use before and after such restrictions. …”
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    Investigation on Texture Changes and Classification between Cold-Fresh and Freeze-Thawed Tan Mutton by Dongdong Li, Yaling Peng, Haihong Zhang

    Published 2019-01-01
    “…To study the texture, microstructural changes, and classification of cold-fresh (C-F), freeze-thawed once (F-T0), and freeze-thawed twice Tan mutton (F-Tt), the aforementioned three types of Tan mutton were subjected to near-infrared hyperspectrum scanning, scanning electron microscopy, and TPA testing. …”
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    Sentinel-1-Aided Mutual Calibration of TanDEM-X DEMs for the Estimation of Height and Volume Changes by Carolina Gonzalez, Luca Dell'Amore, Jose-Luis Bueso-Bello, Pietro Milillo, Gabriele Schwaizer, Thomas Nagler, Paola Rizzoli

    Published 2025-01-01
    “…Digital elevation models (DEM) derived from TanDEM-X single-pass interferometric SAR data are widely used for a large vary of applications. …”
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    Integrated electronic nose and multi-omics reveal changes in flavour characterization of cashmere goats and tan sheep meat by Ju Zhang, Shuang Pang, Ge Yan, Lulu Wang, Yuan Xu, Yuheng Bai, Ran Li, Xihong Wang, Yu Jiang

    Published 2025-01-01
    “…This study aimed to employ a multi-omics method to identify key compounds contributing to the sensory flavour of mutton and to investigate the internal correlation between volatile metabolites and lipids in Cashmere goats and Tan sheep. The results demonstrate that the electronic nose can effectively and quickly distinguish goats and sheep meat. …”
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    Screening of Anti-Inflammatory Components of Qin Jin Hua Tan Tang by a Multivariate Statistical Analysis Approach for Spectrum-Effect Relationships by Feipeng Duan, Yisheng Li, Meizhen Zhao, Tianyong Hu, Xinquan Pan, Yue Feng, Fang Ma, Shuqi Qiu, Yiqing Zheng

    Published 2021-01-01
    “…Qing Jin Hua Tan Tang (QJHTT) exerts therapeutic effects in patients with chronic obstructive pulmonary disease (COPD) by alleviating inflammation. …”
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