Influence of Sowing Date and Humic Acid Application on <i>Foeniculum vulgare</i> Mill. Growth, Yield, and Essential Oil Composition by Ahmed Samy, Said S. Soliman, Sayed S. A. Abdel-Rahman, Wagdi S. Soliman, Ahmed M. Abbas

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Ex vitro propagation and phytochemical analysis of Serapias vomeracea (Burm.f.) Briq.: contribution to the conservation of Orchidaceae species by Esin Çolak, Erdi C. Aytar, Yasemin Ö. Kömpe

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The potential of local orange peel-derived eco-enzymes in producing indole acetic acid by Siska Alicia Farma, Nurfa Dewiza Luzik, Salma Sakina, Irma Leilani Eka Putri, Linda Advinda, Azwir Anhar

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Structural Model of Factors Affecting the Use of Organic Fertilizers by Rice Farmers during Rice (Oryza sativa) Cultivation in Dezful County by Zahra Eskanadari, Moslem Saavri, Masoud Yazdanpanah

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Perceived Development of Sustainable Agriculture by Maja Klun, Renata Slabe Erker

Subjects: “…indicators of sustainable agriculture…”
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Impact of Controlled Environment Agriculture (CEA) in Nigeria, a Review of the Future of Farming in Africa by Mabel Adaeze Nwanojuo, Christian Kosisochukwu Anumudu, Helen Onyeaka

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A comparative study on pesticide residue profiles in locally grown rice from conventional and sustainable agricultural methods by Indra Purnama, Farag M. Malhat, Anisa Mutamima, Fikratul Ihsan, Amalia

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Peace Education through Agroecology and Organic Farming by Fabio Caporali

Subjects: “…sustainable agriculture…”
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HYDROPONICS: ADVANTAGES AND CHALLENGES IN SOILLESS FARMING by Lokendra Khatri, Adhiraj Kunwar, Dipak Raj Bist

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<i>Bacillus cabrialesii</i> subsp. <i>cabrialesii</i> Strain TE5: A Promising Biological Control Bacterium Against the Causal Agent of Spot Blotch in Wheat by Ixchel Campos-Avelar, Michelle Fabiela García Jaime, Pamela Helué Morales Sandoval, Fannie Isela Parra-Cota, Sergio de los Santos Villalobos

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Optimizing milpa agrosystems with beneficial microbes and their ecological interactions: a review by Blanca Rojas-Sánchez, Sergio de los Santos-Villalobos, Juan J. Valdez Alarcón, Ana T. Chávez-Bárcenas, Ma. del Carmen Orozco-Mosqueda, Gustavo Santoyo

Subjects: “…Sustainable agriculture…”
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Temporal backscatter characterisation of ratoon rice crops based on Sentinel-1 intensity data by Vidya Nahdhiyatul Fikriyah, Roshanak Darvishzadeh, Alice Laborte, Jitender Rathore, Andrew Nelson

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Unveiling the rhizosphere microbiome of Dendrobium: mechanisms, microbial interactions, and implications for sustainable agriculture by Surendra Sarsaiya, Surendra Sarsaiya, Archana Jain, Ranjan Singh, Qihai Gong, Qin Wu, Jishuang Chen, Jingshan Shi, Jingshan Shi

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How does agricultural insurance influence grain production scale? An income-mediated perspective by Dainan Hou, Xin Wang, Xin Wang

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Artificial intelligence on the agro-industry in the United States of America by Jahanara Akter, Sadia Islam Nilima, Rakibul Hasan, Anamika Tiwari, Md Wali Ullah, Md Kamruzzaman

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Lentil plant disease and quality assessment: A detailed dataset of high-resolution images for deep learning researchMendeley Data by Eram Mahamud, Md Assaduzzaman, Shayla Sharmin

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Production of Sweet-Potato Based Indigenous Micro-Organisms (IMO) for Sustainable Agriculture. by Kobusinguzi, Anociata

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Strategies for Selecting Potentially Effective Biofumigant Species for Optimal Biofumigation Outcomes by Juan Manuel Arroyo, Jose Soler, Rubén Linares, Daniel Palmero

Subjects: “…sustainable agriculture…”
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Effect of carbon nanoparticles in enhancing the vegetative propagation of Orthosiphon aristatus by Dhivya Viswanathan, Ranjani Soundhararajan, Hemalatha Srinivasan

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Le développement des agricultures durables dans la région andine de Cusco : quelle proximité socio-économique entre conseillers agricoles, producteurs et consommateurs ? by Margaux Girard

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