Color, Structure, and Thermal Stability of Alginate Films with Raspberry and/or Black Currant Seed Oils by Jolanta Kowalonek, Bogna Łukomska, Aleksandra Szydłowska-Czerniak

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A mathematical model studying mosquito-stage transmission-blocking vaccines by Ruijun Zhao, Jemal Mohammed-Awel

Subjects: “…stability…”
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THE EFFECT OF ENCAPSULATION ON SOME PROPERITES OF LACTOBACILLUS PLANTRAUM by P. K. Faraj, T. A. AL-Nashi

Subjects: “…pasteurization, olibanum gum, extrusion, stress tolerance, storage stability, food safety…”
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Integrating Analytical Procedures in Routine Practices of Centralized Antiblastic Compounding Units for Valorization of Residual Compounded Drugs by Rita Patrizia Aquino, Giovanni Falcone, Paola Russo, Fabrizio Dal Piaz, Giulia Auriemma, Ferdinando Maria de Francesco, Stefania Cascone, Eduardo Nava, Pasquale Del Gaudio

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Emulsifying Properties of Dried Soy-Whey, Dried Tofu-Whey, and Their Isolated Proteins by Sobral Pablo A., Ossa J. Sebastian Henao, Palazolo Gonzalo G., Wagner Jorge R.

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The Real Estate and Credit Bubble in Spain; Implications for Poland by Zbigniew Korzeb

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Optimizing chickpea yield prediction under wilt disease through synergistic integration of biophysical and image parameters using machine learning models by RN Singh, P. Krishnan, C. Bharadwaj, Sonam Sah, B. Das

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Design and evaluation of bromelain-encapsulated alginate beads reinforced with gum Arabic: Formulation, characterization, and stability in simulated gastrointestinal conditions by Methavee Peanparkdee, Phornphimon Janchai, Tanwarat Aksornsri, Pilanee Vaithanomsat

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Angiogenesis model with Erlang distributed delays by Emad Attia, Marek Bodnar, Urszula Foryś

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Thermodynamics of modified Chaplygin-Jacobi gas and modified Chaplygin-Abel gas: Stability analysis and observational constraints by Banadipa Chakraborty, Tamal Mukhopadhyay, Debojyoti Mondal, Ujjal Debnath

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Research on Characteristic of Hydrodynamic Bearing with the Surface Micro-pit by Shaolin Zhang, Lingxue Li, Boqian Xia

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STUDY ON DYNAMIC STABILITY AND BIFURCATION OF THE ROD-FASTENING ROTOR SYSTEM by HEI Di, ZHENG MeiRu

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Impact of Rock Mass Strength Anisotropy with Depth on Slope Stability Under Excavation Disturbance by Gulseren Dagdelenler

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RNA stability is regulated by both RNA polyadenylation and ATP levels, linking RNA and energy metabolisms in Escherichia coli by Charlotte Roux, Marvin Ramos-Hue, Marjorie Audonnet, Marie-Pierre Duviau, Sébastien Nouaille, Agamemnon J. Carpousis, Sandrine Laguerre, Eliane Hajnsdorf, Muriel Cocaign-Bousquet, Laurence Girbal

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EFFECT OF CORE HEIGHT ON GENERAL STABILITY OF HONEYCOMB SANDWICH STRUCTURE by JIN Di, QIAO LingYun, FAN Yu

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Performance evaluation and stability analysis of malt barley (Hordeum vulgare L.) varieties for yield and quality traits in Eastern Amhara, Ethiopia by Abebe Assefa, Getawey Girmay, Tesfaye Alemayehu, Alemu Lakew

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Influence of the extraction method on the yield and quality of bacaba palm oil from southwestern Amazonia by V.S. Álvares, J.M.L. Souza, E.J.L. Ferreira, V.T. Maciel, A.L.S. Madruga

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Global dynamics of a delay virus model with recruitment and saturation effects of immune responses by Cuicui Jiang, Kaifa Wang, Lijuan Song

Subjects: “…global stability…”
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Hyers–Ulam stability of norm-additive functional equations via ( δ , ϵ ) $(\delta , \epsilon )$ -isometries by Muhammad Sarfraz, Jiang Zhou, Yongjin Li

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Genome stability of the vaccine strain VAC∆6 by R. A. Maksyutov, S. N. Yakubitskiy, I. V. Kolosova, T. V. Tregubchak, A. N. Shvalov, E. V. Gavrilova, S. N. Shchelkunov

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