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    Tracking the Prevalence of Antibiotic Resistance in <i>Enterococcus</i> Within the Spanish Poultry Industry: Insights from a One Health Approach by Josep Garcia-Llorens, Isaac Monroy, Jan Torres-Boncompte, Jose M. Soriano, Pablo Catalá-Gregori, Sandra Sevilla-Navarro

    Published 2024-12-01
    “…This study aimed to examine the relative prevalence, resistance patterns, and mannitol fermentation capacity of <i>Enterococcus</i> isolates from various poultry production systems in Spain over a seven-year period (2017–2023). <b>Methods</b>: A total of 215 <i>Enterococcus</i> isolates were analyzed. …”
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  5. 1145

    Concordance between the Different Cardiovascular Risk Scores in People with Rheumatoid Arthritis and Psoriasis Arthritis by Cristina Gonzalez-Martin, Silvia Grande Morais, Sonia Pertega-Diaz, Teresa Seoane-Pillado, Vanesa Balboa-Barreiro, Raquel Veiga-Seijo

    Published 2019-01-01
    “…Performed in the Rheumatology Service and the Clinical Epidemiology and Biostatistics Unit of the University Hospital Complex of A Coruña (Spain). Patients diagnosed with RA or PsA, older than 18 years of age were included. …”
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    A survey of the commercial traits and antioxidant status of goat milk in Mediterranean pastoral farms by Manuel Delgado-Pertiñez, Juan M. Mancilla-Leytón, Eduardo Morales-Jerrett, Sara Muñoz-Vallés, Verónica Cruz, Yolanda Mena

    Published 2025-01-01
    “…Area of study: Sierra de Grazalema Natural Park (Southern Spain). Material and methods: The commercial traits (total solids, fat, protein, lactose, bacterial and somatic cell counts) and TAC of milk were determined monthly throughout the year. …”
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