LAND SUITABILITY ASSESSMENT FOR SOYBEAN (GLYCINE MAX) IN BARDAGHAT MUNICIPALITY USING GIS TECHNIQUES by Birendra Tiwar, Amrit Dumre, Mahesh Jaishi

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The results of testing soybean accessions at Adler Experiment Station of VIR in 2013-2015 by I. V. Seferova, A. P. Boyko, I. N. Perchuk, T. V. Shelenga, Т. A. Sholukhova

Subjects: “…soybean…”
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Improving the quality of steamed bread with whole soybean pulp: Effects of ultrasonic treatment on protein structure and reduction of beany flavor by Feng Han, Jialin Song, Mingming Qi, Yueming Li, Mei Xu, Xin Zhang, Chuangshuo Yan, Shanfeng Chen, Hongjun Li

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Lipozyme TLIM催化大豆磷脂乙醇解制备溶血磷脂 "Preparation of lysophospholipids through ethanolysis of soybean phospholipids catalyzed by Lipozyme TLIM" by 许晓欣，杨国龙，孟鹏程，杨瑞楠，刘伟 XU Xiaoxin, YANG Guolong, MENG Pengcheng, YANG Ruinan, LIU Wei

Subjects: “…大豆磷脂；溶血磷脂；脂肪酶；乙醇解 soybean phospholipids; lysophospholipids; lipase; ethanolysis…”
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Unlocking soybean meal pectin recalcitrance using a multi-enzyme cocktail approach by Lauriane Plouhinec, Liang Zhang, Alexandre Pillon, Mireille Haon, Sacha Grisel, David Navarro, Ian Black, Virginie Neugnot, Parastoo Azadi, Breeanna Urbanowicz, Jean-Guy Berrin, Mickael Lafond

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The role of sodium butyrate in modulating growth, intestinal health, and antimicrobial efficacy in turbot (Scophthalmus maximus L.) fed high soy diets by Jinjin Zhang, Cuijing Jia, Jinping Dong, Jingliang Wu, Minggang Liu, Hansong Zhang, Chengshuo Zhao

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GWAS of a soybean breeding collection from South East and South Kazakhstan for resistance to fungal diseases by A. Zatybekov, S. Abugalieva, S. Didorenko, A. Rsaliyev, Y. Turuspekov

Subjects: “…soybean…”
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Stability of alkyd emulsion resins and anti-corrosion properties of water-based alkyd emulsion paints by Le Huy Cuong Huynh, Khanh Xuan Phan, Thanh An Truong, Hung Thuy Nguyen

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Effects of partial replacement of soybean meal with hemp seed (Cannabis sativa L.) cake on the growth and meat quality in female three-yellow chickens by Qin He, Zongyao Zhang, Hao Tian, Haopeng Wang, Xiaoyu Lu, Hexuan Deng, Fujian Yang, Xuemei Tang, Jian Wang, Zhipeng Li, Hui Li, Shuibao Shen, Yangqing Lu, Jieping Huang

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Population fluctuation of Melanagromyza sojae (Diptera: Agromyzidae) on chickpea and soybean crops and update of its geographical distribution in Argentina by Augusto S. Casmuz, Martin A. Vera, Lourdes L. Suarez, Jerson C. Guedes, Gerardo Gastaminza, Maria G. Murua

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Use of Coontail as a Natural Phytoremediation Feed Additive for Common Carp by Kiziloğlu Ümmühan, Yıldırım Önder, Çantaş İsmail Berat

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The Effect of Airflow-Assisted Parameters on Droplet Deposition on Soybean Leaves at the V7 Growth Stage by Yuefu Guo, Hao Wang, Wenfeng Sun, Yongli Sun, Rui Xing, Kaige Zhang, Xiaocheng Fang, Bin Sui, Jiehao Xu

Subjects: “…soybean…”
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Prediction Model of Soybean Meal Protein Content Based on Low-field Nuclear Magnetic Resonance and Near-infrared Data Fusion by REN Guo-wei, ZHENG Sheng-guo, LU Bing, LU Dao-li, CHEN Bin

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Soybean Water Monitoring and Water Demand Prediction in Arid Region Based on UAV Multispectral Data by Shujie Jia, Mingyi Cui, Lei Chen, Shangyuan Guo, Hui Zhang, Zheyu Bai, Yaoyu Li, Linqiang Deng, Fuzhong Li, Wuping Zhang

Subjects: “…daily water requirement of soybean…”
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Development of a marker panel for genotyping of domestic soybean cultivars for genes controlling the duration of vegetation and response to photoperiod by R. N. Perfil’ev, A. B. Shcherban, E. A. Salina

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Dietary effects of protected fat, soybean meal, and heat-treated soybean meal on performance, physiological parameters, and behavioral measurements of early-fattening Hanwoo steers... by Jun Sik Woo, Sun Sik Jang, Jeong Hoon Kim, Hong Gu Lee, Keun Kyu Park

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Preparation of Xanthine Oxidase Inhibitory Peptide from Black Bean Protein by Enzymatic Hydrolysis and Its Uric Acid-Lowering Activity in Vitro by SUN Jingru, SUN Mingshuang, LÜ Wenqing, CAO Rong’an, DIAO Jingjing, WANG Changyuan

Subjects: “…black soybean protein; enzymatic hydrolysis process; xanthine oxidase inhibitory peptides; amino acid composition; peptide sequence…”
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基于现行标准实施后市售一级大豆油品质分析 "Quality analysis of commercially available grade 1 soybean oils after the national standard revision" by 陈焱1，王翔宇1，尤梦圆1，刘芯羽1，李晓龙1，孙承国2，王风艳2 " CHEN Yan1, WANG Xiangyu1, YOU Mengyuan1, LIU Xinyu1, LI Xiaolong1, SUN Chengguo2,WANG Fengyan1"

Subjects: “…大豆油；理化指标；危害因子；营养指标 soybean oil; physicochemical properties; hazardous factor; nutritional index…”
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MHRA-MS-3D-ResNet-BiLSTM: A Multi-Head-Residual Attention-Based Multi-Stream Deep Learning Model for Soybean Yield Prediction in the U.S. Using Multi-Source Remote Sensing Data by Mahdiyeh Fathi, Reza Shah-Hosseini, Armin Moghimi, Hossein Arefi

Subjects: “…soybean…”
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Relationship between Calcium-binding Ability and Structure of Soybean Protein Based on the Change of Preparation by Huilin LUAN, Xiaohan HUA, Wenhua YU, Xin JIA, Lijun YIN

Subjects: “…soybean protein…”
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