Biomass allocation between reproductive and vegetative organs of Artemisia along a large environmental gradient by Tumenjargal Tsogtsaikhan, Xuejun Yang, Ruiru Gao, Jiangrui Liu, Wenqiang Tang, Guofang Liu, Xuehua Ye, Zhenying Huang

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The Metallogeny of the Tieling Cu-Mo Porphyry Deposit in Eastern Tianshan, NW China: New Insights from Zircon U-Pb, Fluid Inclusion, and H-O-S Stable Isotope Analyses by Ping Li, Ting Liang, Fan Huang, Tongyang Zhao, Zhixin Zhu, Yong Li, Jing Feng, Lei He

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Genetic Mapping for Seed Aging Tolerance Under Multiple Environments in Sweet Corn by Yanchao Du, Jianting Lin, Haoxuan Jiang, Huating Zhao, Xuebiao Zhang, Ruigang Wang, Faqiang Feng

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Effects of Groove Feature on Shear Behavior of Steel-Sand Interface by Jukun Guo, Xiaowei Wang, Shengyou Lei, Rui Wang, Hailei Kou, Daokai Wei

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Enrichment Mechanism of the Upper Carboniferous-Lower Permian Transitional Shale in the East Margin of the Ordos Basin, China: Evidence from Geochemical Proxies by Zhifu Wei, Yongli Wang, Gen Wang, Ting Zhang, Wei He, Xueyun Ma, Xiaoli Yu

“…In this paper, shale samples were collected from XX# well of the Taiyuan and Shanxi Formations across the Upper Carboniferous-Lower Permian, which is typical marine-continental transitional shale. …”
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Peripheral mitochondrial transplantation alleviates diabetes-associated cognitive dysfunction by suppressing cuproptosis by Juan Hu, Qiao Li, Shiqiu Jiang, Yingying Deng, Lan Yang, Mengyu Du, Shuxuan He, Fuxing Xu, Chaoying Yan, Wei Gao, Yansong Li, Yaomin Zhu

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The financial impact of human resources configuration: A quantitative analysis based on modified single candidate optimizer by Zhuozhuo Zhang, Jun Lu, Qi Wang

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Bearing Fault Diagnosis Method Based on Multidomain Heterogeneous Information Entropy Fusion and Model Self-Optimisation by Renwang Song, Xiaolu Bai, Rui Zhang, You Jia, Lihu Pan, Zengshou Dong

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Reliability Assessment and Residual Life Estimation of Concrete Girder Bridges Strengthened by Carbon Fiber during the Service Stage by Haoyun Yuan, Wei Hou, Leping Ren, Xiaojin Zhao

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Comparative transcriptome analysis revealed gene expression differences in fruits between two Actinidia chinensis cultivars by Lina Guo, Kai Yan, Dan Li, Wanxing Li

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Research on Phthalic Acid Esters Removal and Its Health Risk Evaluation by Combined Process for Secondary Effluent of Wastewater Treatment Plant by Simin Li, Yongkang Lv, Na Zhao

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Dynamic Response and Robustness Evaluation of Cable-Supported Arch Bridges Subjected to Cable Breaking by Guotao Shao, Hui Jin, Ruinian Jiang, Yue Xu

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Temperature Dependence of Electrical Properties and Crystal Structure of 0.29Pb(In1/2Nb1/2)O3–0.44Pb(Mg1/3Nb2/3)O3–0.27PbTiO3 Single Crystals by Qian Li, Yun Liu, Andrew Studer, Zhenrong Li, Ray Withers, Zhuo Xu

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Ultrasonic Total Focusing Imaging Method of Multilayer Composite Structures Using the Root-Mean-Square (RMS) Velocity by Xufei Guo, Yan Han

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Diversity of Woodland Communities and Plant Species along an Altitudinal Gradient in the Guancen Mountains, China by Dongping Meng, Jin-Tun Zhang, Min Li

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Vehicle Movement Analyses Considering Altitude Based on Modified Digital Elevation Model and Spherical Bilinear Interpolation Model: Evidence from GPS-Equipped Taxi Data in Sanya,... by Jiawei Gui, Qunqi Wu

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Positive periodic solutions of nonautonomous functional differential equations depending on a parameter by Guang Zhang, Sui Sun Cheng

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Fredholm Weighted Composition Operator on Weighted Hardy Space by Liankuo Zhao

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Study on microscopic pore structures and mechanical properties by Shihu ZHAO, Yong LI, Yali LIU, Yanbin WANG, Zengqin LIU, Gang CHEN, Xinjun CHEN

“…The study investigated four coal samples from the Qinshui and Datong basins in Shanxi Province, including Jurassic coal from Datong (Ro=0.91%), No. 2 coal from the Shanxi Formation in Gujiao (Ro=1.34%), No. 8 coal of the Taiyuan Formation in Gujiao (Ro=1.70%), and No. 2 coal of the Shanxi Formation in Yicheng (Ro=1.77%). …”
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Microbial metabolic interaction in fermentation ecosystem and cooperation in flavor compounds formation of Chinese cereal vinegar by Yanfang Wu, Jing Liu, Dantong Liu, Mengle Xia, Jia Song, Kai Liang, Chaochun Li, Yu Zheng, Min Wang

“…Shanxi aged vinegar (SAV) is a famous cereal vinegar in China, which is produced through a solid-state fermentation where diverse microbes spontaneously and complex interactions occur. …”
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