Showing 21 - 40 results of 307 for search '"Shandong province"', query time: 0.05s Refine Results
  1. 21

    Black Carbon Concentration and Potential Source Regions: A Case Study of the Yellow River Basin in Shandong Province, China by Yuxia Wang, Yanni Rong, Kai Qu, Qing Zhao, Yingming Jiang, Xiaolei Bao, Yang Wang

    Published 2024-05-01
    “…Abstract Black carbon (BC) concentrations and potential source regions were analyzed for nine cities in the Yellow River Basin in Shandong Province from September 2021 to August 2022. Higher BC concentrations were found in Jinan, Tai’an, Jining, and Dezhou, situated in the central part of the study area. …”
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  2. 22

    Refined construction of semi-provincial hydrogeological models using hierarchical modeling: A case study in Western Shandong Province, China by Guangjun Ji, Zizhao Cai, Xiaobo Tan, Tao Wang, Chuanqi Wang, Qiuxiao Xu, Bo Zhou, Yang Cui

    Published 2025-04-01
    “…Study region: Western Shandong Province, China, covering an area of 83,700 km², is a study area that contains various representative hydrogeological conditions. …”
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  3. 23

    China primary school students' STEM views, attitudes, self-concept, identity and experiences: A pilot study in Shandong province by Feiyue Wang, Tang Wee Teo, Shoubao Gao

    Published 2024-09-01
    “…This survey was held in China Shandong Province. Applying a mixed-method approach, we administered the survey to 332 students and interviewed 8 students to learn about their views about STEM education after the activity. …”
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  4. 24

    Antimicrobial Resistance Genes in Clinical <i>Escherichia coli</i> Strains from Livestock and Poultry in Shandong Province, China During 2015–2020 by Miaoli Wang, Shaopeng Wu, Yao Wang, Feng Chen, Zhangqi Shen, Zouran Lan

    Published 2025-01-01
    “…<b>Conclusions:</b> This study demonstrates the high prevalence and gene diversity of MDR <i>E. coli</i> isolated from a clinic in Shandong Province, East China. We predicted the transmission risk of animal-borne <i>Tet(X4)</i>-bearing and <i>mcr</i>-harboring <i>E. coli</i> to public health and provided insight into the relationship of co-existence or co-transfer between <i>mcr</i> with ARGS. …”
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