Showing 421 - 440 results of 652 for search '"Salmonella"', query time: 0.05s Refine Results
  1. 421

    Effect of Origanum onites L. Essential Oil and Cold Atmospheric Plasma on Physicochemical, Microbial, and Sensory Properties of Iranian White Cheese by Razie Razavi, Ehsan Toosi, Mahjoub Sheikholeslami, Maryam Konjedi, Adel Hajian-Tilaki, Ali Najafi

    Published 2024-01-01
    “…Iranian white cheese inoculated with Escherichia coli, Listeria monocytogenes, Salmonella typhimurium, and Staphylococcus aureus followed by the addition of OEO at two concentrations of 2000 and 3000 ppm, and then treated by CAP for 3 and 7 min. …”
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  2. 422

    Molecular detection of the hpmA and ureA genes in clinical Proteus mirabilis isolates by Rosa Kareem Shameel, Marwa Hameed M. Alkhafaji

    Published 2025-01-01
    “…All specimens were identified based on morphological characteristics on media of culture like pale, non-lactose ferment colonies on MaCconkey agar, swarming on blood agar, and salmonella shigella agar for hydrogen sulfide production, more diagnosed via utilizing molecular detection and the VITEK system, giving positive results for twenty P. mirabilis isolates. …”
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  3. 423

    Biochemical Evaluation and Green Synthesis of Nano Silver Using Peroxidase from Euphorbia (Euphorbia amygdaloides) and Its Antibacterial Activity by Semra Cicek, Azize Alaylı Gungor, Ahmet Adiguzel, Hayrunnisa Nadaroglu

    Published 2015-01-01
    “…Antibacterial activity of silver nanoparticles was measured against some microorganisms such as Serratia marcescens, Yersinia pseudotuberculosis, Klebsiella pneumoniae, Staphylococcus aureus, Staphylococcus epidermidis, Streptococcus pyogenes, Pseudomonas aeruginosa, Salmonella typhimurium, Listeria monocytogenes, and Escherichia coli. …”
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  4. 424

    Bone Marrow Granuloma in Typhoid Fever: A Morphological Approach and Literature Review by Kavitha Muniraj, Somanath Padhi, Manjiri Phansalkar, Periyasami Sivakumar, Renu G’Boy Varghese, Reba Kanungo

    Published 2015-01-01
    “…Bone marrow examination showed well-formed histiocytic and epithelioid granulomas and erythrophagocytosis; and the bone marrow aspirate culture grew Salmonella typhi A. In view of potential clinical implications, typhoid fever should be considered as a differential diagnosis to tuberculosis in the evaluation of prolonged fever; especially in high prevalent areas. …”
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    Article
  5. 425

    EVALUTION OF MICROBIAL ACTIVITY IN ORGANIC SOLID FRACTION DURING COMPOSTING PROCESS TO BIOFERTILIZER USING COMPOSTING BIN METHODS by Aseel N. A., F. M. Hassan, N. H. Hyder

    Published 2024-12-01
    “… The current study aim to evaluating the composting in bins for organic fraction municipal solid waste and tracking the changes in physio-chemical and microbial characteristics such as Temperature, pH, C/N ratio and total viable count, total streptomyces, total coliform and pathogenic microorganisms as total Salmonella Shigella count. Seven treatments were used in research into the quick composting of the organic fraction of municipal solid waste. …”
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  6. 426

    Phytochemical Constituents, Antimicrobial activities and Isolation of Eupatorin from the Seed Extract of <i>L. inermis</i> LINN by R.S. Ochu, H. Ibrahim, A.O. Oyewale

    Published 2020-01-01
    “…The antimicrobial screening and activities of the crude extracts were observed against Staphylococcus aureus, Bacillus subtilis, Escherichia coli, Salmonella typhi, Pseudomonas aeruginosa, Klebsiella pneumonia with a zones of inhibition ranging from 12-26 mm which were however lower than the standard drug (Ciprofloxacin) with 28-30 mm. …”
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    Article
  7. 427

    Antibacterial, Antifungal, and Insecticidal Potentials of Oxalis corniculata and Its Isolated Compounds by Azizur Rehman, Ali Rehman, Ijaz Ahmad

    Published 2015-01-01
    “…The crude, chloroform, and n-butanol soluble fractions showed excellent activities against Escherichia coli, Shigella dysenteriae, Salmonella typhi, and Bacillus subtilis but have no activity against Staphylococcus aureus. …”
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  8. 428

    Biosensitivity and Theoretical Electronic Structure Investigations on 3-(2-Hydroxyphenyl)-2-iminothiazolidin-4-one and Its Zn2+ and Cd2+ Metal Complexes by Zewdu Bezu Gemechu, Boobalan Maria Susai, Abi M. Taddesse, Endale Teju Bedada, R. Ramamoorthy

    Published 2021-01-01
    “…The result evidenced better bioactive performance of the metal complex (though lower than the standard drug) than the free ligand against Escherichia coli, Staphylococcus aureus, and Salmonella typhi bacteria, as well as Fusarium oxysporum and Aspergillus niger fungal strains. …”
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  9. 429

    Selectivity of Inhibition of N-Succinyl-l,l-Diaminopimelic Acid Desuccinylase in Bacteria: The product of dapE-gene Is Not the Target of l-Captopril Antimicrobial Activity by Narasimha Rao Uda, Marc Creus

    Published 2011-01-01
    “…Although l-captopril had modest antimicrobial activity in Escherichia coli and in Salmonella enterica, to our surprise, inhibition of bacterial growth was independent both of mDAP supplementation and DapE over-expression. …”
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  10. 430

    Modeling of Scale-Dependent Bacterial Growth by Chemical Kinetics Approach by Haydee Martínez, Joaquín Sánchez, José-Manuel Cruz, Guadalupe Ayala, Marco Rivera, Thomas Buhse

    Published 2014-01-01
    “…The model quantitatively reproduces kinetic data of SA/V-dependent bacterial growth and can discriminate between differences in the growth dynamics of enteropathogenic E. coli, E. coli  JM83, and Salmonella typhimurium on one hand and Vibrio cholerae on the other hand. …”
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  11. 431

    Bacteria as Precision Tools for Cancer Therapy by Carmen Michán, José Prados, Juan‐Luis Ramos

    Published 2025-01-01
    “…Two recent studies in MBT highlight the promise of using Salmonella typhimurium and Escherichia coli as vectors in novel cancer treatments. …”
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    Article
  12. 432

    Health and Safety Considerations of Fermented Sausages by Askild Holck, Lars Axelsson, Anette McLeod, Tone Mari Rode, Even Heir

    Published 2017-01-01
    “…In addition, we review the food pathogenic microorganisms relevant for fermented sausages (Escherichia coli, Salmonella enterica, Staphylococcus aureus, Listeria monocytogenes, Clostridium botulinum, and Toxoplasma gondii) and processing and postprocessing strategies to inhibit their growth and reduce their presence in the products.…”
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  13. 433

    Development of a Novel Rapid Immunodiagnostic Kit Based on Flagellar 40 kDa Antigen Epitope for the Detection of Typhoid Fever in Indian Patients by Rahul Mitra, Surya Bhan, Gopal Nath, Narender Kumar, Ziledar Ali

    Published 2013-01-01
    “…To aid the clinical diagnosis of typhoid fever in India, where most hospitals and primary health centres have no facilities for culture, we report on the development of a novel and rapid immunodiagnostic kit for the direct detection of Salmonella Typhi—specific IgG antibodies against S. …”
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  14. 434

    Phytochemical Constituents, Antimicrobial activities and Isolation of Eupatorin from the Seed Extract of <i>L. inermis</i> LINN by R.S. Ochu, H. Ibrahim, A.O. Oyewale

    Published 2020-01-01
    “…The antimicrobial screening and activities of the crude extracts were observed against Staphylococcus aureus, Bacillus subtilis, Escherichia coli, Salmonella typhi, Pseudomonas aeruginosa, Klebsiella pneumonia with a zones of inhibition ranging from 12-26 mm which were however lower than the standard drug (Ciprofloxacin) with 28-30 mm. …”
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    Article
  15. 435

    DISTOCIA EN UNA SERPIENTE RATONERA AMARILLA (Coelognathus flavolineatus, SCHLEGEL 1837)-REPORTE DE CASO by D. M. Estrada, K. Mathes, P. P. Martínez

    Published 2015-01-01
    “…Las muestras seleccionadas fueron sometidas a cultivo, luego de lo cual, se aislaron cepas de Salmonella del grupo F-67 y Escherichia coli , y en menor proporción cepas de Morganella morganii, Pseudomona aeruginosa, Flavobacterium y Proteus , las cuales se atribuyen como agentes infecciosos involucrados en la distocia en la serpiente.…”
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  16. 436

    Complete genome of mangrove-derived anti-MRSA streptomycete, Streptomyces pluripotens MUSC 135T by Hooi-Leng Ser, Kok-Gan Chan, Wen-Si Tan, Wai-Fong Yin, Bey-Hing Goh, Nurul-Syakima Ab Mutalib, Learn-Han Lee

    Published 2018-10-01
    “…This strain exhibited broad spectrum bacteriocin against several pathogens including methicillin-resistant Staphylococcus aureus (MRSA) strain ATCC BAA-44, Salmonella typhi ATCC 19430T and Aeromonas hydrophila ATCC 7966T. …”
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  17. 437

    Preparation, Characterization and Antibacterial Activity of Some Metal ion Complexes by M. M. El-Ajaily, F. A. Abdlseed, S. Ben-Gweirif

    Published 2007-01-01
    “…The Schiff base and its new complexes were tested for antibacterial activity against gram positive bacteria; Staphylococcus aureus and gram negative bacteria; Salmonella, Escherichia coli including the resistance bacteria Pseudomonas aeruginosa.…”
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  18. 438

    Agr-typing of methicillin-susceptible Staphylococcus aureus (MSSA) isolated from non-human primates by V. A. Kalashnikova

    Published 2020-06-01
    “…Data resulting from the study differ from the results of other researchers published in literary sources, who performed typing of salmonella isolated from people with agr I prevailing. …”
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  19. 439

    Synthesis and evaluation of the antibacterial activity of Cu(II) and Ni(II) complexes with mixed ligands based on glycine and dicarboxylic acids by Luisa Fernanda Múnera-Gómez, Juan Carlos Muñoz-Acevedo, Elizabeth Pabón-Gelves

    Published 2024-11-01
    “…The metal complexes were screened for their antibacterial activity against the bacterial species Staphylococcus aureus, Bacillus cereus, Listeria monocytogenes, Salmonella, and Escherichia coli. These compounds were shown to have antibacterial activity mainly against gram-positive strains, with a minimum inhibitory concentration of 20 ppm. …”
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  20. 440

    Effect of Packaging on Microbial Quality of Edible Flowers During Refrigerated Storage by Aleksandra Wilczyńska, Anita Kukułowicz, Anna Lewandowska

    Published 2023-01-01
    “…The results showed that the edible flowers did not contain Salmonella sp. or Escherichia coli (except nasturtiums), while all flowers contained both yeast and moulds at counts about 4–5 log cfu/g, and Staphylococcus aureus at numbers ranging from 1.89 to 2.72 log cfu/g. …”
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