Showing 361 - 380 results of 507 for search '"Salmonella"', query time: 0.07s Refine Results
  1. 361

    A Helicobacter pylori flagellar motor accessory is needed to maintain the barrier function of the outer membrane during flagellar rotation. by Kyle Rosinke, Shoichi Tachiyama, Jan Mrásek, Jun Liu, Timothy R Hoover

    Published 2025-01-01
    “…The Helicobacter pylori flagellar motor contains several accessory structures that are not found in the archetypal Escherichia coli and Salmonella enterica motors. H. pylori hp0838 encodes a previously uncharacterized lipoprotein and is in an operon with flgP, which encodes a motor accessory protein. …”
    Get full text
    Article
  2. 362

    In Vitro Evaluation of Antimicrobial Efficacy of Extracts Obtained from Raw and Fermented Wild Macrofungus, Lenzites quercina by Olusola Clement Ogidi, Victor Olusegun Oyetayo, Bamidele Juliet Akinyele

    Published 2015-01-01
    “…Extracts of L. quercina and its purified fractions exhibited wider range of inhibition (4 mm to 26 mm) on Staphylococcus aureus (ATCC 29213), Pseudomonas aeruginosa (ATCC 27853), Escherichia coli (ATCC 35218), Methicillin Resistant Staphylococcus aureus (MRSA), Salmonella typhi, Bacillus cereus, Enterococcus faecalis, Candida albicans, and Aspergillus niger. …”
    Get full text
    Article
  3. 363

    Accelerated bioconversion of cow dung into concentrated organic fertilizer using microbial composition by Gulnaz F Rafikova, Tatyana Yu Korshunova, Elena V. Kuzina, Oleg N. Loginov

    Published 2021-09-01
    “…When treated with microbial compositions at a dose of 25 ml/kg, no Salmonella bacteria was detected in the compostable mixture on the 29th day. …”
    Get full text
    Article
  4. 364

    A strategy for controlling Hypervirulent Klebsiella pneumoniae: inhibition of ClpV expression by Wenke Liu, Dan Wang, Qiangxing He, Shiwen Cao, Jiaxin Cao, Huajie Zhao, Junwei Cui, Fan Yang

    Published 2025-01-01
    “…It reduced the interspecific competition of hvKP with Escherichia coli, Salmonella, Pseudomonas aeruginosa, and Staphylococcus aureus. …”
    Get full text
    Article
  5. 365

    Removal of Triphenylmethane Dyes by Bacterial Consortium by Jihane Cheriaa, Monia Khaireddine, Mahmoud Rouabhia, Amina Bakhrouf

    Published 2012-01-01
    “…Evaluation of mutagenicity by using Salmonella typhimurium test strains, TA98 and TA100 studies revealed that the degradation of crystal violet and malachite green by CM-4 did not lead to mutagenic products. …”
    Get full text
    Article
  6. 366

    Prevalence of Multidrug-Resistant Escherichia coli Isolated from Drinking Water Sources by Stephen T. Odonkor, Kennedy K. Addo

    Published 2018-01-01
    “…., Klebsiella spp., Salmonella typhi, Streptococcus spp., Proteus vulgaris, Vibrio cholera, Shigella spp., Pseudomonas aeruginosa, and Enterococcus faecalis. …”
    Get full text
    Article
  7. 367

    Synthesis and In Vitro Antimicrobial and Anthelminthic Evaluation of Naphtholic and Phenolic Azo Dyes by Joseph Kwasi Adu, Cedric Dzidzor Kodjo Amengor, Nurudeen Mohammed Ibrahim, Cynthia Amaning-Danquah, Charles Owusu Ansah, Dorcas Dzifa Gbadago, Joseph Sarpong-Agyapong

    Published 2020-01-01
    “…The antimicrobial activity of 2-naphtholic and phenolic azo compounds was determined against seven microbial species, Staphylococcus aureus (ATCC 25923), Streptococcus pyrogenes (clinical), and Enterococcus faecalis (ATCC 29212), Salmonella typhi (clinical), Pseudomonas aeruginosa (ATCC 27853), Escherichia coli (ATCC 251922), and Candida albicans (ATCC 10231), using the high-throughput spot culture growth inhibition assay (HT-SPOTi). …”
    Get full text
    Article
  8. 368

    AMINOSELETON-BASED CORRECTION OF IMMUNE STATUS IN WHITE RATS VACCINATED FROM SALMONELLOSIS AND CHRONICALLY EXPOSED TO T-2 TOXIN by S. V. Shabunin, A. G. Shakhov, G. A. Vostroilova, L. Yu. Sashnina, Yu. A. Kantarovich, Ye. V. Mikhailov, I. S. Tolkachev, Ye. V. Tyurina

    Published 2018-04-01
    “…Decrease in specific humoral immunity and natural resistance caused by chronic T-2 toxicosis following experimental infection with Salmonella cholerae suis had a negative effect on the animal lifetime and safety.…”
    Get full text
    Article
  9. 369

    Factors influencing street-vended foods quality and safety in developing countries: a review by O. A. Bassitou Koumassa, Romaric Ouétchéhou, Mathias Hounsou, Oscar Zannou, D. Sylvain Dabadé

    Published 2025-01-01
    “…Bacteria such as Escherichia coli, Staphylococcus aureus, Bacillus cereus, Listeria monocytogenes, and Salmonella spp. as well as heavy metals, polycyclic aromatic hydrocarbons, hair, and plastics were the hazards most commonly identified in street foods in developing countries. …”
    Get full text
    Article
  10. 370

    Synthesis, Characterization and In Vitro Antibacterial Studies of Organotin(IV) Complexes with 2-Hydroxyacetophenone-2-methylphenylthiosemicarbazone (H2dampt) by M. A. Salam, M. A. Affan, Ramkrishna Saha, Fasihuddin B. Ahmad, Norrihan Sam

    Published 2012-01-01
    “…The in vitro antibacterial activity has been evaluated against Staphylococcus aureus, Enterobacter aerogenes, Escherichia coli, and Salmonella typhi. The screening results have shown that the organotin(IV) complexes (2–6) have better antibacterial activities and have potential as drugs. …”
    Get full text
    Article
  11. 371

    Understanding and addressing β-lactam resistance mechanisms in gram-negative bacteria in Lebanon: A scoping review by Yara Khachab, Mohamad Hodroj, Elie Salem Sokhn

    Published 2025-02-01
    “…Furthermore, the TEM β-lactamase families are the primary source of extended-spectrum β-lactamases (ESBLs) in Shigella and Salmonella. Additionally, resistant strains of Acinetobacter baumannii and Pseudomonas aeruginosa have been linked to nosocomial infections in the country. …”
    Get full text
    Article
  12. 372

    Chemical, Microbiological, and Functional Characterization of Kefir Produced from Cow’s Milk and Soy Milk by Raúl Ricardo Gamba, Shihori Yamamoto, Mahmoud Abdel-Hamid, Tetsuya Sasaki, Toshihide Michihata, Takashi Koyanagi, Toshiki Enomoto

    Published 2020-01-01
    “…Both kefirs also exhibited antioxidant activity and bactericidal activity against Escherichia coli, Salmonella Typhimurium, and Staphylococcus aureus.…”
    Get full text
    Article
  13. 373

    Investigation on Pomegranate (Punica granatum) Skin as a Potentially Effective Natural Food Preservative by Mohammad Lokman Hossain, Md. Nazim Uddin, Tania Nowreen Orchy, Shamsun Naher, Mohajira Begum, Md. Zahurul Haque

    Published 2023-01-01
    “…All the extracts (cold water, hot water, and 70% methanol) have been tested against five bacteria (Escherichia coli, Staphylococcus aureus, Salmonella Typhi, Bacillus megaterium, and Bacillus subtilis) using the agar disc diffusion method. …”
    Get full text
    Article
  14. 374

    Efektivitas Ecoenzyme dari Kulit Buah sebagai Disinfektan Lantai yang Ramah Lingkungan by Febrina Sarlinda, yustin Nur Khoiriyah

    Published 2023-11-01
    “…Bakteri patogen yang sering ditemui di lantai antara lain E.coli, Pseudomonas aeruginosa, Enterobacter cloacae, Salmonella sp, Staphylococcus aureus yang semuanya dapat menyebabkan terjadinya berbagai macam penyakit. …”
    Get full text
    Article
  15. 375

    Functional Potential and Chemical Profile Analysis of Propolis Oil Extracted from Propolis of Balochistan by Saliha Aziz, Ali Akbar, Zareen Gul, Muhammad Bilal Sadiq, Jahangir Khan Achakzai, Nazir Ahmad Khan, Abdul Samad, Zia Ur Rehman, Imran Ali

    Published 2022-01-01
    “…Oil showed 64.59 ± 14.59% inhibition of DPPH radical and significant antibacterial activities against target bacteria. Salmonella typhi was found to be highly sensitive (27.23 ± 4.35 mm) to PO, compared to Escherichia coli (23.40 ± 3.21), Staphylococcus aureus (21.43 ± 2.80), and Klebsiella pneumoniae (21.26 ± 3.25). …”
    Get full text
    Article
  16. 376

    Microbial Contamination, an Increasing Threat to the Consumption of Fresh Fruits and Vegetables in Today’s World by Gadafi Iddrisu Balali, Denis Dekugmen Yar, Vera Gobe Afua Dela, Priscilla Adjei-Kusi

    Published 2020-01-01
    “…Study of sources of contamination and type of pathogenic etiological agents isolated from fresh fruits and vegetables includes Bacillus cereus, Campylobacter jejuni, Clostridium botulinum, E. coli O157: H7, Listeria monocytogenes, Salmonella spp., Shigella, Staphylococcus, and Vibrio cholera. …”
    Get full text
    Article
  17. 377

    Production of Prodigiosin Using Tannery Fleshing and Evaluating Its Pharmacological Effects by C. Sumathi, D. MohanaPriya, S. Swarnalatha, M. G. Dinesh, G. Sekaran

    Published 2014-01-01
    “…Among the pathogenic bacteria Pseudomonas aeruginosa was most susceptible at the lowest concentration followed by Salmonella typhi. IC50 concentration was cell line specific (HeLa cells: 4.3 µM, HEp2: 5.2 µM, and KB cells: 4.8 µM) and remains nontoxic up to the concentration of 25 µM on normal Vero cells suggesting that cancerous cells are more susceptible to the prodigiosin at lower concentration. …”
    Get full text
    Article
  18. 378

    Molecular Mechanisms Contributing Bacterial Infections to the Incidence of Various Types of Cancer by Salah A. Sheweita, Awad S. Alsamghan

    Published 2020-01-01
    “…Recently, free radicals were found to induce and cause various types of cancer. Salmonella typhi has been found to be associated with gallbladder carcinoma (GBC). …”
    Get full text
    Article
  19. 379

    The Evaluation of Antibacterial Coatings Against Commonly Found Pathogenic Bacteria in the Environment—Implications for Environmental Safety and Infection Prevention by Wei-Chuan Chen, Mei-Hsiu Ho, Shin-Huan Yuan, Hui-Wen Chou, Chi-Chuan Chang, Chih-Hung Chen, Yusen Eason Lin

    Published 2024-12-01
    “…This study aimed to determine the antibacterial effect of two coating formulas against common environmental pathogens like <i>Escherichia coli</i>, <i>Staphylococcus aureus</i>, <i>Acinetobacter baumannii</i>, <i>Pseudomonas aeruginosa</i>, <i>Salmonella</i> sp., vancomycin-resistant <i>Enterococcus faecium</i>, and <i>Klebsiella pneumoniae</i>. …”
    Get full text
    Article
  20. 380

    Qualitative and Quantitative Microbiological Studies of Paediatric Artemether-Lumefantrine Dry Powders and Paracetamol Syrups Obtained from Selected Drug Stores in Accra, Ghana by Solomon Opoku, Isaac Nyanor

    Published 2019-01-01
    “…Four samples of paracetamol syrup and 4 samples of artemether-lumefantrine dry powder showed presence of P. aeruginosa, whereas 5 samples of paracetamol syrup were found to be contaminated with Salmonella spp. Overall, 4.44% of the artemether-lumefantrine dry powders and 25.56% of the paracetamol syrups were found to be noncompliant with USP specifications for nonsterile pharmaceutical preparations for oral use. …”
    Get full text
    Article