Integrative modules for efficient genome engineering in yeast by Triana Amen, Daniel Kaganovich

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Overexpression of Transketolase Relieves xylA Repression and Enhances Xylose Utilization in Saccharomyces cerevisiae During Mixed Sugar Fermentation by Si Xu, Wanli Cheng, Huanan Li, Jiashu Liu, Kexin Chen, Zhengbing Jiang

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Agglutination of yeast-binding antibodies from human blood plasma products by Robbi Miguel G. Falcon, Fresthel Monica M. Climacosa, Salvador Eugenio C. Caoili

Subjects: “…Saccharomyces cerevisiae…”
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Identifying promoters to enhance heterologous gene expression in recombinant Saccharomyces cerevisiae strains cultivated on non-native substrates by Jordan Fortuin, Riaan den Haan

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Improving the phenotype predictions of a yeast genome‐scale metabolic model by incorporating enzymatic constraints by Benjamín J Sánchez, Cheng Zhang, Avlant Nilsson, Petri‐Jaan Lahtvee, Eduard J Kerkhoven, Jens Nielsen

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Saccharomyces cerevisiae secretion of recombinant bacteriophage endolysin LysKB317 inhibits Limosilactobacillus fermentum in corn mash fermentation by Shao-Yeh Lu, Maulik Patel, Ronald Hector, Michael Bowman, Christopher Skory

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Air particles from 31 Chinese cities induced differential cellular responses by Zhang Lu, Liu Huaying, Xing Qisong, Chen Haoxuan, Yao Maosheng

Subjects: “…<italic>Saccharomyces cerevisiae</italic>…”
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Potentials of Saccharomyces cerevisiae Y10 as a Starter Culture for Wine Production from Date Palm (Phoenix dactylifera) Fruits by Adeleke A.J., Ewansiha J.U., Thomas B.T., Shitu A.S.

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Optimization of conditions for ethanol production from sugarcane molasses by fermentation with Saccharomyces cerevisiae cells immobilized on cotton gauze by HAN Peng, LV Jiangbo, CHEN Fake, WEI Lanlan, HUANG Jiekai, NIU Fuxing

Subjects: “…sugarcane molasses|ethanol production|saccharomyces cerevisiae|immobilized cell|conditions optimization…”
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Different sets of QTLs influence fitness variation in yeast by Gal Hagit Romano, Yonat Gurvich, Ofer Lavi, Igor Ulitsky, Ron Shamir, Martin Kupiec

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Effect of yeast types on the quality of fortified sweet red wines by CHENG Yilin, LIU Xinyang, HAN Fuliang

Subjects: “…saccharomyces cerevisiae|fortified sweet red wine|aging quality|sensory quality…”
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De novo biosynthesis of taxifolin in yeast peroxisomes by Qi Wu, Ruibing Chen, Lei Zhang

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Potential use of different forms of yeast such as Saccharomyces cerevisiae in agricultural animal diets (review) by Kristina S. Lazebnik, Diana B. Kosyan, Galimzhan K. Duskaev, Vitaly A. Ryazanov

Subjects: “…saccharomyces cerevisiae…”
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Safety and Digestibility of a Novel Ingredient, Brewed Lamb Protein, in Healthy Adult Dogs by Stephen French, Chun-Yen Cochrane, Michael Faurot, Pernilla Audibert, Tomas Belloso, Dayakar V. Badri

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Metabolic engineering Saccharomyces cerevisiae for de novo biosynthesis of hydroxycinnamoyl glycerols by Haiyan Zou, Chuanguang Xiao, Shujuan Zhao

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Auxotrophy-based curation improves the consensus genome-scale metabolic model of yeast by Siyu Han, Ke Wu, Yonghong Wang, Feiran Li, Yu Chen

Subjects: “…Saccharomyces cerevisiae…”
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Enhanced multistress tolerance of Saccharomyces cerevisiae with the sugar transporter-like protein Stl1F427L mutation in the presence of glycerol by Zixiong Liu, Lingling Shangguan, Linglong Xu, Huiyan Zhang, Wenxin Wang, Qiao Yang, Xiaoling Zhang, Lan Yao, Shihui Yang, Xiong Chen, Jun Dai

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Efficient biosynthesis of β-caryophyllene in Saccharomyces cerevisiae by β-caryophyllene synthase from Artemisia argyi by Zhengping Li, Yuhong Gan, Changyu Gou, Qiongyu Ye, Yang Wu, Yuhong Wu, Tingxing Yang, Baolian Fan, Aijia Ji, Qi Shen, Lixin Duan

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Modelling of Baker’s Yeast Production by Havva Boyacıoğlu, Suna Ertunç, Hale Hapoğlu

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A Structural Bioinformatics-Guided Study of Adenosine Triphosphate-Binding Cassette (ABC) Transporters and Their Substrates by Iqra Younus, Robert C. Ford, Stephen M. Prince

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