Showing 2,561 - 2,580 results of 19,887 for search '"S4C"', query time: 0.16s Refine Results
  1. 2561
  2. 2562

    Evaluation of the Rutting Performance of the Field Specimen Using the Hamburg Wheel-Tracking Test and Dynamic Modulus Test by Xiongwei Dai, Yanshun Jia, Shaoquan Wang, Ying Gao

    Published 2020-01-01
    “…Moreover, the dynamic modulus at 54.4°C, 5 Hz and 54.4°C, 1 Hz could effectively represent the rutting performance of the asphalt mixture, and the dynamic modulus test is recommended for the rutting performance evaluation of the full-thickness AC layer.…”
    Get full text
    Article
  3. 2563
  4. 2564

    Exploring Pedagogical Strategies: Integrating 21st-Century Skills in Science Classrooms by Esty Haryani, William W. Cobern, Brandy Ann-Skjold Pleasants, Marcia K. Fetters

    Published 2024-04-01
    “…In this qualitative study, three chemistry teachers, self-reporting moderate 4C implementation, participated. Data were gathered through semi-structured interviews, analysis of lesson plans, and classroom observations. …”
    Get full text
    Article
  5. 2565
  6. 2566
  7. 2567
  8. 2568
  9. 2569
  10. 2570
  11. 2571
  12. 2572
  13. 2573
  14. 2574

    Development of Chitosan Nanoparticles as a Stable Drug Delivery System for Protein/siRNA by Haliza Katas, Maria Abdul Ghafoor Raja, Kai Leong Lam

    Published 2013-01-01
    “…In conclusion, NPs were sufficiently stable when kept at 4°C and able to carry and protect protein.…”
    Get full text
    Article
  15. 2575
  16. 2576
  17. 2577
  18. 2578
  19. 2579
  20. 2580

    Effect of Origanum onites L. Essential Oil and Cold Atmospheric Plasma on Physicochemical, Microbial, and Sensory Properties of Iranian White Cheese by Razie Razavi, Ehsan Toosi, Mahjoub Sheikholeslami, Maryam Konjedi, Adel Hajian-Tilaki, Ali Najafi

    Published 2024-01-01
    “…Samples were stored at 4°C. pH, thiobarbituric acid value (TBA), L∗, a∗, b∗ color indexes, microbial count, and sensory properties of cheese samples were evaluated on days 0, 7, 15, 30, and 45. …”
    Get full text
    Article