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    The Concept of Ideal Protein in Formulation of Aquaculture Feeds by Richard D. Miles, Frank A. Chapman

    Published 2007-04-01
    “…FA-144, a 3-page fact sheet by Richard D. Miles and Frank A. Chapman, discusses the concept of using proteins meeting the digestible amino acids requirement of the fish using lysine as a reference, and the problem with using feed with an excess of protein. …”
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    European Food Safety Certification - The “GlobalGAP” Standard and its Accredited Certification Program by Richard C. Yudin, Keith R. Schneider

    Published 2008-04-01
    “… FSHN-08-01, a 5-page fact sheet by Richard C. Yudin and Keith R. Schneider, informs growers in Florida and elsewhere about this standard for agricultural products exported to the European Union, Switzerland, and Norway. …”
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    What Are Nutrient-Dense Fish Feeds and Their Importance in Aquaculture? by Richard D. Miles, Frank A. Chapman

    Published 2007-08-01
    “…FA-145, a 4-page fact sheet by Richard D. Miles and Frank A. Chapman, describes the key nutrition concepts in aquaculture, the role of nutrient-dense feed in animal performance and environmental water quality, and the potential for improved feed manufacturing technology improve the profitability and sustainability of the aquaculture industry. …”
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    The Concept of Ideal Protein in Formulation of Aquaculture Feeds by Richard D. Miles, Frank A. Chapman

    Published 2007-04-01
    “…FA-144, a 3-page fact sheet by Richard D. Miles and Frank A. Chapman, discusses the concept of using proteins meeting the digestible amino acids requirement of the fish using lysine as a reference, and the problem with using feed with an excess of protein. …”
    Get full text
    Article