Estimation of peak current as a basis for sustainable watershed conservation using the number-curve land conservation by Naharuddin ., Rukmi ., S.D. Massiri, B. Toknok, Akhbar ., I.N. Korja

“…This method was developed by the United States Soil Conservation Service in 1972 and applied in this study with due consideration for several variables, including (a) land use classification and intensity for settlements, rice fields, plantations, rivers, etc., (b) basic physical conditions of the area such as rainfall and hydrology, as well as (c) classes of soil hydrology significantly influencing carbon-nitrogen value.FINDINGS: The result showed that carbón-nitrogen values for all types of land use or cover were in normal conditions from 5 to 25 years. …”
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Increased methane production associated with community shifts towards Methanocella in paddy soils with the presence of nanoplastics by Zhibin He, Yarong Hou, Ying Li, Qicheng Bei, Xin Li, Yong-Guan Zhu, Werner Liesack, Matthias C. Rillig, Jingjing Peng

“…Abstract Background Planetary plastic pollution poses a major threat to ecosystems and human health in the Anthropocene, yet its impact on biogeochemical cycling remains poorly understood. Waterlogged rice paddies are globally important sources of CH4. …”
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Novel banana lectin CAR-T cells to target pancreatic tumors and tumor-associated stroma by Malcolm K Brenner, Challice Bonifant, Norihiro Watanabe, Mary K McKenna, Daniel Brenner, Ada Ozcan, Maureen Legendre, Dafydd G Thomas, Christopher Ashwood, Richard D Cummings, David M Markovitz

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بررسی ویژگی‌های بیومتری و شیمیایی الیاف درختچه توری (Lagerstroemia spp)، مطالعه موردی در شهرستان تنکابن by میثم مهدی نیا, مهرداد احمدی, ادریس موذنی, زهرا الهی فرد

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Physicochemical profiles of mixed ruminal microbes in response to surface tension and specific surface area by Yong Liu, Junrui Liao, Shaoxun Tang, Shaoxun Tang, Chuanshe Zhou, Chuanshe Zhou, Zhiliang Tan, Abdelfattah Z. M. Salem

“…A holistic view of the physicochemical profiles of mixed rumen microbiota (MRM) is not well-illustrated.MethodsThe experiment was performed with a 3 × 4 factorial arrangement of the specific surface area (SSA: 3.37, 3.73, and 4.44 m2/g) of NDF extracted from rice straw and the surface tension (ST: 54, 46, 43, and 36 dyn/cm) of a fermented medium in a fermentation time series of 6, 12, 24, 48 h with three experimental units. …”
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Possible scenarios of sustainable supply chain in dairy industry with future research approach by Meysam Abedini, Narges Mohammadalipour, Ashraf Shahmansouri, Mahnaz Rabiei

“…The criteria of the sustainable supply chain of rice are: the environmental mechanisms of the sustainable supply chain; casual economic conditions of sustainable supply chain.Samiei et al, (2023) investigated the identification of benefits and financial costs of sustainable supply chain under conditions of uncertainty in manufacturing companies admitted to the Tehran Stock Exchange. …”
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In Situ Modulation of NiFeOOH Coordination Environment for Enhanced Electrocatalytic‐Conversion of Glucose and Energy‐Efficient Hydrogen Production by Ning Wei, Sufeng Zhang, Xue Yao, Qinglu Li, Nan Li, Jinrui Li, Dingjie Pan, Qiming Liu, Shaowei Chen, Scott Renneckar

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Growth performance and gut health of Murrah buffalo calves fed with developed novel synbi- otic formulation by Antony J. Thanippilly, Sachin Kumar, Vinay V. Varada, Nitin Tyagi, Ashish K. Samanta

“…The calf starter (concentrate mixture) was formulated using quality ingredients comprising maize (28%), bajra (5%), groundnut (10%), soybean meal (15%), mustard oil cake (13%), wheat bran (15%), rice polish (11%), vitamin and mineral premix (2%), salt (1%). …”
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A low-protein soybean-free diet improves carcass traits and meat quality and modulates the colonic microbiota in Daweizi pigs by Haohua Fu, Taoming Yang, Hengjia Ni, Hengjia Ni, Jing Li, Fenfen Liu, Jingbo Liu, Yulong Yin, Yulong Yin

“…The use of safe and functional unconventional feed sources can effectively alleviate worldwide protein shortage problems.MethodsHere, we formulated a low-protein soybean-free diet (LPNS) for growing and fattening pigs using rice, potatoes, tea, and other unconventional feed sources. …”
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Plant-microbe interactions influence plant performance via boosting beneficial root-endophytic bacteria by Sai Guo, Rubin Pan, Yan Zhang, Quanwei Gu, Qirong Shen, Jian Yang, Luqi Huang, Zongzhuan Shen, Rong Li

“…Endophytic microorganisms colonize inside plant roots and are known to play important roles in improving the performance of model plants (such as Arabidopsis thaliana) and food crops (such as wheat, soybean, rice and maize). However, the understanding of how medicinal plants with different growth status (i.e., healthy and disease) shape the assembly of root-endophytic microorganisms and the functional importance of these microorganisms in improving plant performance remains largely unknown. …”
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بررسی ویژگی‌های فیریکی و مکانیکی تخته‌خرده‌چوب یک لایه از ترکیب چوب کهور -خرده‌چوب صنعتی by محمد نوری راد, هدایت اله امینیان, لعیا جمالی راد, وحید وزیری

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Economic and environmental sustainability of agriculture production at the crop level by A.Z. Bi, K.B. Umesh, B. Md Abdul, D. Sivakumar, P. Srikanth

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Eco-friendly sustainable farming: Enhancing summer tomato (Lycopersicon esculentum mill.) yield with jute non-woven agro textile Mulch by Nilimesh Mridha, Dipak Nayak, Ashok Yadav, Tilak Mondal, Rakesh Kr Ghosh, Manik Bhowmick, Atul Singha, D.P. Ray, B.S. Manjunatha, Avijit Das, D.B. Shakyawar, Sourav Paul, Amit Das, Santanu Mukherjee, Ravinder Kumar

“…Jute non-woven mulch with 100 % jute (100:0) of 250, 450, and 650 g per square meter (GSM), the blend non-woven of pure jute with caddis (50:50) of 250, 450, and 650 GSM, plastic (50 μm) and rice straw mulch were evaluated on summer tomato crop at the ICAR-CISH regional station in Malda, West Bengal, India. …”
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Ion homeostasis and coordinated salt tolerance mechanisms in a barley (Hordeum vulgare L.)doubled haploid line by Hongwei Xu, Hui Chen, Nigel G. Halford, RugenXu, Ting He, Bangwei Yang, Longhua Zhou, HuiminGuo, ChenghongLiu

“…These findings present new opportunities for enhancing salinity tolerance, not only in barley but in other cereals as well, including wheat and rice, by integrating this trait with other traditional mechanisms. …”
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Modified COST-235 Empirical Pathloss Model for Agricultural WSN Using Particle Swarm Optimization by Syahfrizal Tahcfulloh, Etty Wahyuni, Dwi Santoso, Rizkyandi Juliannanda

“…This paper explicitly examines and analyzes radio wave propagation modeling for measuring radio frequency (RF) signal strength in local agriculture's 2.4 GHz WSN system, such as Adan rice, corn, and peanuts. The particle-swarm-optimization (PSO) method is used to modify empirical path loss models such as Weissberger, ITU-vegetation, COST-235, Egli, and FITU-R, which also involve the influence of rain attenuation. …”
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Pollution index and load of total nitrogen and phosphate on agriculture and fisheries in Jatigede Reservoir by Zulfia Kamila Mutia, Denny Kurniadie, Dadan Sumiarsa

“… Jatigede Reservoir has an area of approximately 4,122 Ha, the purpose of Jatigede dam construction is to increase rice production with a range irrigation network system. …”
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The development of a food-group, tree classification method and its use in exploring dietary associations with metabolic dysfunction-associated Steatotic liver disease (MASLD) and... by Amina A. Alawadi, Amrita Vijay, Jane I. Grove, Moira A. Taylor, Guruprasad P. Aithal

“…Results: Significant associations were found for red meat intake with MASLD (OR [CI]: 1.013 [1.001–1.025]) and fibrosis (Beta [SE]: +0.048 [0.013]); intakes of nuts (OR [CI]: 0.951 [0.905–0.999]); and fish (OR [CI]: 0.985 [0.971–0.999]) with MASLD; “Cereals and cereals products”, “salt and gravy” and baked foods with fibrosis (Beta [SE]: +0.018 to +0.057 [0.005–0.23]); white and organ meat (Beta [SE]: −0.04 to −0.61 [0.015–0.249]); diet soda (OR [CI]: +0.01 [1–1.003]) and red meat intakes (OR [CI]:+0.002 [1.002–1.016]) with T2DM; wholegrain wheat, red meat, and semi-skimmed dairy intakes with hypercholesterolemia (ORs [CI]: −0.003 to −0.023 [1–1.043]); “herbs and spices” and wholegrain rice with hypercholesterolaemia (ORs [CI]: −0.08 to −0.98 [0.159–0.989); fresh herbs and boiled foods intakes with hypertension (ORs [CI]: −0.001 to −2.21 [0.013–1]). …”
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Renewal of wheat cultivars enhances ozone resistance in yield but detrimentally impacts quality: a survey of Chinese wheat by Yinsen Qian, Zheng Zhao, Yifan Cao, Quan Ma, Nanyan Zhu, Lingqi Song, Min Zhu, Min Zhu, Chunyan Li, Chunyan Li, Jinfeng Ding, Jinfeng Ding, Wenshan Guo, Wenshan Guo, Xinkai Zhu, Xinkai Zhu, Xinkai Zhu

“…Addressing this, the experiment was carried out at the Yangzhou Rice and Wheat Free-air Gas Concentration Enrichment (FACE) Testing Base in China, using 17 wheat cultivars developed since the 1970s as experimental materials. …”
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Balancing environmental impact: A sustainability index analysis of sorghum production for food and feed by A. Prabowo, R.N. Hayati, S. Minarsih, B. Haryanto, D.D. Ludfiani, A. Supriyo, S. Subiharta, E. Nurwahyuni, Y. Hindarwati, M.N. Setiapermas, S. Sudarto, S. Samijan, B. Utomo, E. Winarn, N.D. Suretno, W. Wibawa, S. Agustini, A. Prasetyo, F.R.P. Hantoro, W. Hariyanto, V.E. Aristya

“…Despite not being as popular compared to rice and corn due to the prevalence of these staples in Indonesian diets, sorghum has the potential to replace corn because its cultivation is easier and the results are more profitable. …”
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Lactobacillus fermentum as a new inhibitor to control advanced glycation end-product formation during vinegar fermentation by Qin Li, Leibing Li, Hanjian Zhu, Fan Yang, Ke Xiao, Lin Zhang, Menglin Zhang, Yongsheng Peng, Chao Wang, Dongsheng Li, Qian Wu, Mengzhou Zhou

“…The vinegar was made from rice powder flour by liquid-state fermentation (LSF). …”
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