Overexpression of OsDUF868.12 enhances salt tolerance in rice by Hao Chen, Jiale Wan, Jiali Zhu, Ziyi Wang, Caiyao Mao, Wanjing Xu, Juan Yang, Yijuan Kong, Xiaofei Zan, Rongjun Chen, Jianqing Zhu, Zhengjun Xu, Lihua Li, Lihua Li

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Effect of Abiotic Stresses on the Nondestructive Estimation of Rice Leaf Nitrogen Concentration by Stephan M. Haefele, Joel D. L. C. Siopongco, Serafin T. Amarante, To Phuc Tuong

“…We concluded that SPAD and LCC are potentially useful tools for improved N management in moderately unfavorable rice environments. However, calibration for the most common rice varieties in the target region is recommended to increase the precision of the leaf N estimates.…”
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OryzaGP: rice gene and protein dataset for named-entity recognition by Pierre Larmande, Huy Do, Yue Wang

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Color Removal from Aqueous Solution with Pyrolysis-Treated Rice Straw by Gül Kaykıoğlu, İbrahim Savaş Dalmış

Subjects: “…rice straw…”
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Maximizing japonica rice quality by high-pressure steam: Insights into improvement by Saadia Zainab, Xianqing Zhou, Yurong Zhang, Saira Tanweer, Tariq Mehmood

“…Based on the textural and gel properties of steamed rice, rice samples soaked for 15 min with a 1:1.3 ratio and steamed at 110 °C and 0.042 MPa were found to be a more effective treatment. …”
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How does climate shock affect technology adoption in rice production? by Thai Phan Nguyen, Duc Kien Nguyen, Quang Dung Truong

“…The findings indicated that households tend to adopt the improved variety of rice and organic fertilisers since households suffer the shock from the drought. …”
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Strength and Microfabric of Expansive Soil Improved with Rice Husk Ash and Lime by Jinrong Ma, Yunhe Su, Yuyi Liu, Xiangling Tao

“…Expansive soil has harmful effect on engineering. Rice husk ash (RHA) has high pozzolanic activity, so it can form new cementing material with lime or cement to solidify soil. …”
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Development of functional beverage with rice bran protein (Hom mali 105) by Saveboworn Wanticha, Rittisak Sriwiang, Schoenlechner Regine, Wangtueai Sutee, Charoen Ratchanee

“…The enzymetic method was used to extract protein from rice bran (Hom mali 105). Physical and functional properties of rice bran protein extracted had 0.45 g/ml of density, 7.73% of moisture content, 22.32% of protein and 7.28 mg gallic/g for phenolic content and 2,495.26 mg ASC/g sample of ABTS values. …”
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Bound lipase: an important form of lipase in rice bran (Oryza sativa) by Chengwei Yu, Bin Peng, Ting Luo, Zeyuan Deng

Subjects: “…Rice bran…”
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Effects of soaking process on arsenic and other mineral elements in brown rice by Fan Zhang, Fengying Gu, Huili Yan, Zhenyan He, Bolun Wang, Hao Liu, Tingting Yang, Feng Wang

Subjects: “…Brown rice…”
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Determination of Geographical Origin of Wuchang Rice with the Geographical Indicator by Multielement Analysis by Lili Qian, Feng Zuo, Hongyan Liu, Caidong Zhang, Xiaoxing Chi, Dongjie Zhang

“…The study aims to investigate whether the multielement analysis result can be used as a fingerprint to identify the geographical origin of Wuchang rice. The element contents of rice and soil samples from three regions in China (Wuchang, Qiqihar, and Jiamusi) were analyzed. …”
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Water Management Practices Affect Arsenic and Cadmium Accumulation in Rice Grains by Liming Sun, Manman Zheng, Hongyan Liu, Shaobing Peng, Jianliang Huang, Kehui Cui, Lixiao Nie

“…Cadmium (Cd) and arsenic (As) accumulation in rice grains is a great threat to its productivity, grain quality, and thus human health. …”
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Recent trends in conversion of rice straw into bioethanol: A bibliometric analysis by Cahaya Titisan Sukma Andhika, Budiyono Budiyono, Ni’matullah Al-Baarri Ahmad

“…Second-generation bioethanol produced from lignocellulosic biomass, such as rice straw, is the optimal choice for development due to its abundant availability, sustainability, and lack of competition with food sources. …”
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PEMANFAATAN BIOCHAR SEKAM DAN KOMPOS JERAMI PADI TERHADAP PERTUMBUHAN DAN PRODUKSI PADI (Oryza sativa) PADA TANAH ORDO ULTISOL by WELLY HERMAN, ELARA RESIGIA

Subjects: “…Keywords : Rice Husk Biochar; Rice Straw compost; Ultisol…”
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Effective Combination of Advancing Transplantation Date with High-Yielding Cultivars for Paddy Rice Could Increase the Yield Potential Under Climate Warming in China by He Zhang, Guangsheng Zhou, Qijin He

Subjects: “…rice…”
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Differences in carbon and nitrogen metabolism of soft japonica rice in southern China during grain filling stage under different light and nitrogen fertilizer conditions and their relationship with rice eating quality by Zhongtao Ma, Zhongtao Ma, Zhongtao Ma, Zhongtao Ma, Jiale Cao, Jiale Cao, Jiale Cao, Jiale Cao, Xi Chen, Xi Chen, Xi Chen, Xi Chen, Jianghui Yu, Jianghui Yu, Jianghui Yu, Jianghui Yu, Liu Guodong, Liu Guodong, Liu Guodong, Liu Guodong, Fangfu Xu, Fangfu Xu, Fangfu Xu, Fangfu Xu, Qun Hu, Qun Hu, Qun Hu, Qun Hu, Guangyan Li, Guangyan Li, Guangyan Li, Guangyan Li, Ying Zhu, Ying Zhu, Ying Zhu, Ying Zhu, Hongcheng Zhang, Hongcheng Zhang, Hongcheng Zhang, Hongcheng Zhang, Haiyan Wei, Haiyan Wei, Haiyan Wei, Haiyan Wei

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Effects of Purple Rice and Morchella esculenta Powder Substitution on the Quality of Dough and Bread by Yuyue QIN, Hongda YU, Kejun CHEN, Guiguang CHENG, Jiliang ZHANG, Thanapop SOTEYOME

Subjects: “…purple rice powder…”
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From “builders of rice fields” to labour migrations: noteworthy contributions by Philippe Sagant by Olivia Aubriot

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Combined metabolomic and transcriptomic analysis to reveal the response of rice to Mn toxicity stress by Feng Li, Yushuang Yao, Jiapeng Ma, Zhengwei Wu, Dianfeng Zheng, Yingbin Xue, Ying Liu

“…This study used transcriptomic and metabolomic sequencing to examine roots and leaves of rice plants subjected to Mn toxicity stress. The findings showed that high Mn stress increased the content of malondialdehyde, proline, and soluble sugar in rice roots by 262.28 %, 803.37 %, and 167.25 %, respectively. …”
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Distribution of Phenolic Compounds and Antioxidative Activities of Rice Kernel and Their Relationships with Agronomic Practice by Amit Kesarwani, Po-Yuan Chiang, Shih-Shiung Chen

“…The phenolic and antioxidant activity of ethanolic extract of two Japonica rice cultivars, Taikeng no. 16 (medium and slender grain) and Kaohsiung no. 139 (short and round grain), grown under organic and conventional farming were examined. …”
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