The production process of chepa shutki: A traditional Bangladeshi fermented fish product by Jasmin Ara Farhana, Sijmen E. Schoustra, Ferdous Ahamed, Bas Zwaan, Oscar van Mastrigt

“…It can be consumed as a chutney or sauce-like recipe or shutki curry with vegetables as a side dish for rice or bread. Chepa shutki is manufactured according to a small-scale traditional technique relying on spontaneous fermentation. …”
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Research on refined UAV inspection method of wind/solar power stations based on YOLOv8 by Jieyi Pu, Qifeng Zhang, Wenbo Zhao, Wei Zhang, Zengren Qin, Yumeng Zhang

“…Finally, multi-angle wind turbine imaging photos in desert, hill, rice field, and other scenes are quickly simulated by computer simulation software to improve the model generalization performance. …”
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The proposed protein and carbohydrate ingredients and the acceptance of moist feed by newly hatched Bigfin reef squid (Sepioteuthis lessoniana) by Natthawut Chanlek, Jirapan Satjarak, Yuzuru Ikeda, Nutt Nuntapong, Karun Thongprajukaew

“…Suitable carbohydrate sources were corn starch, potato starch and rice flour. These ingredients might be included in an artificial diet for rearing Bigfin reef squid. …”
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Biological factors controlling starch digestibility in human digestive system by Cheng Li, Yiming Hu, Songnan Li, Xueer Yi, Shuaibo Shao, Wenwen Yu, Enpeng Li

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Arabidopsis Calcium Dependent Protein Kinase 3, and Its Orthologues OsCPK1, OsCPK15, and AcCPK16, Are Involved in Biotic and Abiotic Stresses by Gardette R. Valmonte-Cortes, Colleen M. Higgins, Robin M. MacDiarmid

“…In this study, <i>AtCPK3</i> and its orthologues in relatively distant plant species such as rice (<i>Oryza sativa</i>, monocot) and kiwifruit (<i>Actinidia chinensis</i>, asterid eudicot) were analyzed in response to drought, bacteria, fungi, and virus infections. …”
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Analysis of key aroma-active compounds in cooked river snail (Sinotaia quadrata) meat by Jingyu Yao, Liqiong Wen, Li Ling, Peng Wan, Rui Wang, Weiliang Guan, Qinzhi Wang, De-Wei Chen

“…River snail meat is a key ingredient of Liuzhou river snails rice noodles (Luosifen), which contributes unique fresh and green notes to the soup of the noodles. …”
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Rapid Heterotrophic Ossification with Cryopreserved Poly(ethylene glycol-) Microencapsulated BMP2-Expressing MSCs by Jennifer Mumaw, Erin T. Jordan, Corinne Sonnet, Ronke M. Olabisi, Elizabeth A. Olmsted-Davis, Alan R. Davis, John F. Peroni, Jennifer L. West, Franklin West, Yangqing Lu, Steven L. Stice

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Analysis of Climate Variability and Trends for Climate-Resilient Maize Farming System in Major Agroecology Zones of Ethiopia by Abebe Zeleke, Kindie Tesfaye, Tilahun Tadesse, Teferi Alem, Dereje Ademe, Enyew Adgo

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Synthesis of N-Methylmorpholinium Derivatives Possessing a 1,3,4-Oxadiazole Core as Feasible Antibacterial Agents against Plant Bacterial Diseases by Xinxin Tuo, Jie Yang, Yedong Zhang, Peiyi Wang

“…The following in vivo bioassays showed that compound 3l could control the rice bacterial blight disease, thereby affording good control efficiencies of 55.95% (curative activity) and 53.09% (protective activity) at the dose of 200 μg/mL. …”
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EVALUATION OF THE WIDELY-USED EQUATIONS OF HYDRAULIC LOSS CALCULATION AND CALIBRATION OF THE HAZEN-WILLIAMS EQUATION IN DRIP IRRIGATION LATERALS by Sh. Shafaei, Gh. Zarei, K. Ebrahimi, Sh. Soleimani, M. Shamsi

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Estimation of genetic components, heterosis and combining ability of elite Pakistani wheat varieties for yield attributing traits and stripe rust response by M. S. Ahmed, M. Qamar, S. Waqar, A. Naeem, R. A. Javaid, S. K. Tanveer, I. Hussain

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Crop residue degradation by fungi isolated from conservation agriculture fields under riceâwheat system of North-West India by Madhu Choudhary, Parbodh C. Sharma, Hanuman S. Jat, Vibha Nehra, Andrew J. McDonald, Neelam Garg

“…Carboxy methyl cellulase, filter paperase, cellobiase, xylanase and laccase activity were estimated in submerged, as well as solid state fermentation using a mixture of rice and wheat straw in the ratio of 4:1. riceâwheat straw as substrate. …”
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Agroecological mapping of livestock feed resources for sustain productivity and climate resilience in Benin (West Africa) by Marthe Montcho, Alassan S. Assani, Jean de Dieu Ainamon, André B. Aboh, Pascal A. Olounladé, Brice Sinsin

“…The survey in the eight AEZs of Benin revealed that maize residues are the main crop residues used in livestock feed (53.14%), followed by sorghum residues (8.41%), millet (5.91%), soya (8.1%) and rice (5). It also found that natural grazing areas are the main fodder resources used in Benin, with a dry matter contribution of 74% compared with 26% for crop residues. …”
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Dietary sources and intake of solid fats and added sugars among college students by Ana Paula Muraro, Paulo Rogério Melo Rodrigues, Patrícia Simone Nogueira, Lorena Barbosa Fonseca, Lidia Pitaluga Pereira, Márcia Gonçalves Ferreira

“…The top source of total energy were beef (12.2%), rice (7.7%), and beans/other legumes (6.9 %); of SoFAS were: sweets/desserts (14.7%), juices (11.6%), beef (9.8%), and soft drinks (9.7%). …”
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Efficiency of compost and vermicompost in supporting the growth and chemical constituents of salvia officinalis L. Cultivated in Sand Soil by M. E. El-Haddad, Mona S Zayed, G.A.M. El-Sayed, Amal M. Abd EL-Satar

“…<br /> <strong>Results</strong> Among the four tested treatments of vermicompost, the treatment no. 1 (prepared from rice straw supplemented by Trichoderma harzianum and Phanerochaete chrysosporium + Cattle dung + Rock phosphate + Feldspar “12 % K₂O”), showed the maximal values of shoot fresh and dry weights, oil, N, P, and K %, being in the first cut 820, 200 g/plant, 1.42, 2.80, 1.40 and 1.98 in respective order. …”
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In vivo anti-aging properties on fat diet-induced high fat Drosophila melanogaster of n-butanol extract from Paecilomyces hepiali by Akang Dan, Yushi Chen, Yongqi Tian, Shaoyun Wang

“…Its n-butanol extract (PHE) from rice cultures was selected for anti-aging experiment because of significant free radical scavenging activity in vitro. …”
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Food needs and health behaviors in the COVID-19 situation: a case study of quarantined communities in densely populated areas of Bangkok, Thailand by Areeya Jirathananuwat, Suteera Saenmontrikul, Arunee Hengyotmark, Krittanan Pensirisomboon

“…Results The participants demanded dried/canned food (54.9%) and three meals per day (64.9%), while the majority of the food provided consisted of rice and side dishes (96.2%) that were clean and qualified. …”
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Dietary γ-Aminobutyric Acid Promotes Growth and Immune System Performance and Improves Erythropoiesis and Angiogenesis in Gibel Carp (<i>Carassius auratus gibelio</i>) by Xinlan Bai, Lu Zhang, Hualiang Liang, Dongyu Huang, Mingchun Ren, Haifeng Mi

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Inhibitory effects of oxyresveratrol on ERK and Smad1/2 phosphorylation and HSC activation in preventing carbon tetrachloride-induced rat liver fibrosis by Guliang Yang, Jianfeng Zhan, Yiwen Yang, Li Yuan, Peilei Wang, Chi-Tang Ho, Shiming Li

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A dynamic optimization of soil phosphorus status approach could reduce phosphorus fertilizer use by half in China by Haiqing Gong, Yulong Yin, Zhong Chen, Qingsong Zhang, Xingshuai Tian, Zihan Wang, Yingcheng Wang, Zhenling Cui

“…Our evaluation extends to estimating future soil P status and P fertilizer inputs across all counties in China for three cereal crops (wheat, rice, and maize). The results indicate that, compared to current practices, the DOP approach can achieve a 47.4% reduction in P fertilizer use without any yield penalty. …”
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