Bound lipase: an important form of lipase in rice bran (Oryza sativa) by Chengwei Yu, Bin Peng, Ting Luo, Zeyuan Deng

Subjects: “…Rice bran…”
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Plant-Based Milks: Rice by Meagan Lamothe, Daniela Rivero-Mendoza, Wendy Dahl

Subjects: “…plant-based; milk alternate; rice milk;…”
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Monacolin K as a Natural Alternative for Synthetic Statins by Julia Kozakiewicz, Aleksandra Okońska, Michał Ziemba, Kamil Kościelecki, Agnieszka Kalisz, Magdalena Krakowiak, Aleksandra Kaczmarek

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Brown rice: a missing nutrient-rich health food by Xiuxiu Wu, Tianyi Guo, Feijun Luo, Qinlu Lin

Subjects: “…Brown rice…”
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Deciphering Abiotic Influences on the Seasonal Dynamics of Leaf Folder and Caseworm Infesting Rice in the Konkan Region of Maharashtra by Nikhil Khemrajji Hatwar, Vinayak Narayan Jalgaonkar, Priti Sunil Shigwan, Kumud Vitthal Naik, Aaditya Jadhav

Subjects: “…Rice, leaf folder, case worm, weather parameters…”
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Enhancing the estimation of cadmium content in rice leaves by integrating vegetation indices and color indices using machine learning by Xiaoyun Huang, Shengxi Chen, Tianling Fu, Chengwu Fan, Hongxing Chen, Song Zhang, Hui Chen, Song Qin, Zhenran Gao

Subjects: “…Rice…”
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RAS, a Pentatricopeptide Repeat Protein, Interacts with OsTRX z to Regulate Chloroplast Gene Transcription and RNA Processing by Zhennan Qiu, Shiyong Wen, Peinan Sun, Dongdong Chen, Chunmiao Wang, Xiliang Song, Liying Xiao, Peiliang Zhang, Dongying Zhao, Cuiping Wen, Peiyan Guan, Xuechu Du, Yinghui Sun, Chenshan Xu, Jian Song

Subjects: “…rice…”
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The influence of agricultural development initiatives on women's empowerment and their right of access to land in Burkina Faso: the case of the Bama plain by Akinni Raoul AKANRO, ZONOU Bienvenu, BOUGOUMA-YAMEOGO Valérie

Subjects: “…Projects, empowerment, Land tenure, Rice sector, Burkina Faso…”
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Development and performance evaluation of a precision seeder for sustainable rice cultivation by Prabhat Kumar Guru, Atul Kumar Shrivastava, Suryakanta Khandai, Rabe Yahaya, Sudhanshu Singh, Virender Kumar, Priyanka Tiwari, Manoj Kumar

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Solubility and physical composition of rice husk ash silica as a function of calcination temperature and duration by Ryoko Sekifuji, Van Chieu Le, Masafumi Tateda, Hiroshi Takimoto

Subjects: “…rice-husk ash…”
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INTERRELATION BETWEEN STRUCTURAL YIELD ELEMENTS AND TECHNOLOGICAL INDICATORS OF WHOLEGRAIN AND MILLED RICE IN NEW RICE CULTIVARS by R. R. Dzhamirze, N. V. Ostapenko

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ETNOZOOLOGI: STUDI KEARIFAN LOKAL MASYARAKAT ADAT KAMPUNG NAGA TASIKMALAYA by Yustika Ayu Sekartaji, Diana Hernawati, Vita Meylani

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SCREENING OF RICE ACCESSIONS FOR GREENBUG RESISTANCE by P. I. Kostylev, E. V. Krasnova, E. E. Radchenko, T. L. Kuznetsova, M. A. Chumakov, L. M. Kostyleva

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Assessment of environmental impacts of heavy metal pollution in rice in Nanning, China by Jing Zhang, Peng Li, Siyan Li, Zhongqi Lyu

Subjects: “…Rice…”
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Green modification techniques for modulating the properties and starch digestibility of rich-polyphenol low-amylose Riceberry rice (Oryza sativa L.) flour by Tai Van Ngo, Naphatrapi Luangsakul

Subjects: “…Rice flour…”
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An improved lightweight ConvNeXt for rice classification by Pengtao Lv, Heliang Xu, Qinghui Zhang, Lei Shi, Heng Li, Youyang Chen, Yana Zhang, Dengke Cao, Zhongyang Liu, Yixin Liu, Jingwen Han, Zhan Zhang, Yiran Qi

Subjects: “…Rice classification…”
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Color Removal from Aqueous Solution with Pyrolysis-Treated Rice Straw by Gül Kaykıoğlu, İbrahim Savaş Dalmış

Subjects: “…rice straw…”
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Impact socio-économique de l’aménagement hydro-rizicole de Guiguidou dans la sous-préfecture de Divo (Côte d’Ivoire) by Joachim Koffi Kotchi, Yagnama Rokia Ouattara-Coulibaly, Guillaume Kouassi N’guessan

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The <i>OsGATA</i> gene family as a promising candidate for applying the CRISPR/Cas genome editing technology to improve the nutritional and yield qualities of rice (<i>Oryza sativa... by E. A. Nesterova, N. A. Shvachko

Subjects: “…rice…”
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Research Progress on Nutritional Characteristics, Taste Quality Improvement and Functional Evaluation of Germinated Brown Rice by REN Chuanying, HONG Bin, ZHANG Shan, YUAN Di, FENG Junran, SHAN Shan, ZHANG Jingyi, GUAN Lijun, LI Bo, HUANG Wengong, LU Shuwen

Subjects: “…germinated brown rice; nutritional characteristics; eating quality; functionality…”
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