Establishment and evaluation of a UPLC-MS/MS method for simultaneous determination of bongkrekic acid and dehydroacetic acid in rice noodles by Lingguo Zhao, Ronggui Lv, Ronggui Lv, Jiang Song, Xi Chen, Lei Lei, Weixian Zeng, Miaowen She, Miaowen She, Dabing Li, Xiaxia Yu, Zhanguo Liu, Xiao Wang, Yong Liu

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Optimum water depth for suppressing late watergrass growth with minimizing rice growth inhibition under different temperature conditions by Marina Iwasa, Shunsuke Adachi, Taiichiro Ookawa

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Economy of Fertilizer Nitrogen through Organic Sources in Rain-Fed Rice-Legume Cropping Systems in West Bengal, India by A.M. Puste, S. Bandyopadhyay, D.K. Das

“…Results revealed that the application of inorganic N in combination with organic sources exhibited a significant increase in rice yield (3.60–3.84 t ha-1) compared to the yield from sole application of N (3.19–3.26 t ha-1). …”
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Formation mechanisms of ethyl acetate and organic acids in Kluyveromyces marxianus L1-1 in Chinese acid rice soup by Na Liu, Likang Qin, Laili Hu, Song Miao

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Eating "rubbish"? Exploring the herbal secrets of "Laji-He," a traditional herbal rice snack from southern China by Renchuan Hu, Qianyun Wang, Zhongxin Duan, Yunan Hu, Kedao Lai, Xiaohui Cai, Ya Peng, Binsheng Luo

“…Abstract Background Laji-He is a traditional rice-based snack from the Beibu Gulf region in southern China. …”
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Development and demographic parameters of Fall Armyworm (Spodoptera frugiperda J.E. Smith) when feeding on rice (Oryza sativa) by Md Panna Ali, Sheikh Shamiul Haque, Md Mosaddeke Hossain, Md Nazmul Bari, Mir Md Moniruzzaman Kabir, Tapon Kumar Roy, Juel Datta, Mohammad Tofazzal Hossain Howlader, Syed Nurul Alam, Timothy J. Krupnik

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Milling degree affects the fermentation properties of rice: perspectives from the composition of nutrients and gut microbiota via in vitro fermentation by Yu Zhang, Fan Li, Shutong Pan, Bing Bai, Kai Huang, Sen Li, Hongwei Cao, Tian Xie, Jian Xie, Xiao Guan

Subjects: “…rice processing…”
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Exploration of Key Factors in the Preparation of Highly Hydrophobic Silica Aerogel from Rice Husk Ash Assisted by Machine Learning by Yun Deng, Ziyan Sha, Xingxing Wang, Ke Duan, Weijie Xue, Ian Beadham, Xiaolan Xiao, Changbo Zhang

Subjects: “…rice husk ash…”
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Performance of Bambara groundnut (Vigna subterranea L. Verdc.) with rice husk biochar and Christmas Island Rock Phosphate application by Mukhtar Musa, Ajit Singh

“…The research was conducted to study the effect of rice husk biochar and the Christmas Island Rock Phosphate application on the performance of Bambara groundnut in the study area. …”
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Canopy humidity and irrigation regimes interactively affect rice physiology, grain filling and yield during grain filling period by Le Chen, Xueyun Deng, Hongxia Duan, Xueming Tan, Xiaobing Xie, Xiaohua Pan, Lin Guo, Tao Luo, Xinbiao Chen, Hui Gao, Haiyan Wei, Hongcheng Zhang, Yongjun Zeng

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The Abundance of Mosquito Larval Species (Diptera: Culicidae) and the Physicocemical Characteristics of Their Habitat in Rice Field at Dramaga Sub-District, Bogor Regency by Dimas Novianto, Syifa Alya, Upik Kesumawati Hadi

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Behavioral changes in the brown planthopper, Nilaparvata lugens, mediated by melatonin by Longqing Shi, Junian Zhang, Liangmiao Qiu, Zhaowei Jiang, Zhenxing Xie, Zhixiong Zhan

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Virulence of Five Isolates of The Entomopathogenic Fungus, Metarhizium anisopliae, Against Brown Planthopper (Nilaparvata lugens) by Trizelia Trizelia, Haliatur Rahma, My Syahrawati

Subjects: “…Adults, biological control, mortality, nymph, rice…”
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Proximate analysis of animal feed from organic waste and effect on changes in body weight Gallus domesticus by Muhammad Rijal

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Breeding for Heat Tolerant Aromatic Rice Varieties and Identification of Novel QTL Regions Associated with Heat Tolerance During Reproductive Phase by QTL-Seq by Surangkana Chimthai, Sulaiman Cheabu, Wanchana Aesomnuk, Siriphat Ruengphayak, Siwaret Arikit, Apichart Vanavichit, Chanate Malumpong

Subjects: “…rice…”
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UJI KUALITAS BRIKET ARANG DARI SEKAM PADI DAN SERBUK KAYU SEBAGAI BAHAN BAKAR ALTERNATIF by Ikna Urwatul Wusko, Antan Noraidi Maulana, A’yan Sabitah, Misbachudin

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A construção social da qualidade na produção agroalimentar: o caso do arroz "Amigo do Taim"1 by Flávio Sacco dos Anjos, Gisela Loureiro Duarte

Subjects: “…organic rice…”
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Effects of Cooking Treatment on the Changes of Polyphenol and Antioxidant Activity in Sorghum Rice and Its Exploration on the Flavor Enhancement Based on the Multi-omics Technique by Ke LIU, Lei XU, Changyuan WANG, Zhijiang LI, Jingzhi DENG

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Investigating the impact of oligo-chitosan on the growth dynamics and yield traits of Oryza sativa L. ‘BRRI dhan29’ under subtropical conditions by Afrina Rahman, Rayhan Ahammed, Jayanta Roy, Md Liton Mia, Mohammad Abdul Kader, Mubarak A. Khan, Md Harun Rashid, Uttam Kumer Sarker, Md Romij Uddin, Md Shafiqul Islam

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