Analysis of QTLs Associated with the Rice Quality Related Gene by Double Haploid Populations by Gyu-Ho Lee, Byung-Wook Yun, Kyung-Min Kim

“…We investigated the growth characteristics and analyzed the physicochemical properties of a doubled haploid population derived from a cross between “Cheongcheong” and “Nagdong” to breed a rice variety that tastes good after cooking and to detect quantitative trait loci (QTLs) associated with the taste of cooked rice. …”
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The Effects of Polystyrene Microplastics and Copper Ion Co-Contamination on the Growth of Rice Seedlings by Huiyu Jin, Guohe Lin, Mingzi Ma, Lin Wang, Lixiang Liu

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Investigation of silica crystallization kinetics in rice husk ash for sustainable construction materials by Abbas Muhammad Aun, Hoe Kwan Wai, Bin Samsudin Muhammad Hasnolhadi

“…On the other hand, approximately 160 million tons of rice husk, considered agrowaste, turn into ash annually. …”
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Construction of Quality Index System and Screening of Characteristic Index of Rice for Different Uses by Cuiling ZHU, Shengyang JI, Yanjun LIU, Huaxin SONG, Yafang SHAO, Baiyi LU

Subjects: “…rice…”
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Assessment of Rice Processing and Packaging Methods in New-Bussa, Niger State Nigeria by O. P. Olaifa, O. A. Akande, A. Sulyman, C. A. Iluyemi, A. S. Adedeji, A. Adetona

Subjects: “…Method; Packaging; Processing; Rice; Threshing…”
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Utilizing hydrophobic sand to construct an air permeable aquiclude to enhance rice yields by Jing Wu, Xiaoyan Ma, Yuming Su, Shengyi Qin, Francesco Pilla

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Counterfactual Based Approaches for Feature Attributions of Stress Factors Affecting Rice Yield by Nisha P. Shetty, Balachandra Muniyal, Ketavarapu Sriyans, Kunyalik Garg, Shiv Pratap, Aman Priyanshu, Dhruthi Kumar

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Efficacy of Neem Leaf and Seed Powder in Teabag to Control Sitophilus oryzae on Rice by Nurul Aflah, Hafidhah Afriana, Husni Husni, Tjut Chamzurni, J Jauharlina

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Natural variation of CTB5 confers cold adaptation in plateau japonica rice by Haifeng Guo, Shilei Gao, Huahui Li, Jiazhen Yang, Jin Li, Yunsong Gu, Qijin Lou, Runbin Su, Wei Ye, Andong Zou, Yulong Wang, Xingming Sun, Zhanying Zhang, Hongliang Zhang, Yawen Zeng, Pingrong Yuan, Youliang Peng, Zichao Li, Jinjie Li

“…Abstract During cold acclimation in high-latitude and high-altitude regions, japonica rice develops enhanced cold tolerance, but the underlying genetic basis remains unclear. …”
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Enhancement of Fertilizer Efficiency Through Chinese Milk Vetch and Rice Straw Incorporation by Tahir Shah, Adnan Anwar Khan, Yahya Mohammed Ali Aljerib, Muhammad Tariq, Donghui Li, Mingjian Geng, Yajun Gao, Qiang Zhu

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Effects of amino acid value-added urea on rice growth and nitrogen utilization. by Lin Cheng, Zongya Wang, Shuangshuang Huang, Hongyan Wu, Ruichao Li

“…To investigate the impact of amino acid value-added urea on rice growth and nitrogen utilization, this study aimed to provide insights into enhancing the quality and efficiency of traditional nitrogen fertilizers using small molecule active substances. …”
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Quantitative trait loci for grain mineral element accumulation in Vietnamese rice landraces. by Hien Linh Tran, Giang Thi Hoang, Nhung Thi Phuong Phung, Ham Huy Le, Alexandre Grondin, Pascal Gantet

“…Rice (Oryza sativa L.) is a staple food for half of the world's population, and its biofortification is a key factor in fighting micronutrient malnutrition. …”
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Diversity of Mycotoxins in Stored Paddy Rice: Contamination Patterns in the Mekong Delta, Vietnam by Lien Thi Kim Phan, Thuy Thi Ngoc Nguyen, Thien Thi Thanh Tran, Sarah De Saeger

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Impact of Emulsifiers Addition on the Retrogradation of Rice Gels during Low-Temperature Storage by Zhe Yang, Xue Han, Huiying Wu, Lijuan Zhang, Lanwei Zhang, M. Javed Iqbal

“…Rice and its products are widely consumed in Asian countries; however, starch retrogradation decreases the quality and shortens the shelf-life of rice foods particularly at low temperature. …”
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Application of Time Study Model in Rice Milling Firm: A Case Study by AO Odior, FA Oyawale

“…This paper presents a case study in the development and application of a time study model in a rice milling firm. Rice milling is a process whereby the rice grain is transformed into a form suitable for human consumption and it has to be done with utmost care to prevent breakage of the kernel and improve the recovery. …”
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Effects of different microplastics on the physicochemical properties and microbial diversity of rice rhizosphere soil by Sheng Lai, Sheng Lai, Sheng Lai, Cunzhong Fan, Ping Yang, Ping Yang, Yuanyuan Fang, Yuanyuan Fang, Lanting Zhang, Lanting Zhang, Minfei Jian, Guofei Dai, Guofei Dai, Jutao Liu, Jutao Liu, Huilin Yang, Liqin Shen, Liqin Shen

“…In this study, we selected conventional microplastics (PE-MPs), biodegradable microplastics (PLA-MPs), and aged biodegradable microplastics (aging-PLA-MPs) to explore their effects on the rhizosphere soil environment of rice. The results showed that microplastics reduced the soil N and P content, with PE slightly increasing the DOC content, while PLA and aging-PLA significantly increased DOC by 21.13 and 24.04%, respectively. …”
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Test for Chlorine Content (Cl2) in Rice at Manonda Inpres Market, Palu by Nur Rismawati

Subjects: “…rice…”
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Weed Diversity in Irrigated Rice Field in Mulyorejo Village, Malang City, Indonesia by Aisyah Az-Zahro, Eva Maulidia, Farah Audifa Refia, Jihan Chandra Hesti Rahayu, Nowita Ayu Sokawati, Putri Anggraini, Virdiana Intan Ardhiyanti, Indra Fardhani

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A Comparison of Rice Root Microbial Dynamics in Organic and Conventional Paddy Fields by Fangming Zhu, Takehiro Kamiya, Toru Fujiwara, Masayoshi Hashimoto, Siyu Gong, Jindong Wu, Hiromi Nakanishi, Masaru Fujimoto

Subjects: “…rice…”
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Mechanical and microstructural characteristics of recycled aluminium matrix reinforced with rice husk ash by Olatunji P Abolusoro, Moshibudi Caroline Khoathane, Washington Washington

Subjects: “…rice husk ash…”
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