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Guidance for Processing Beef Jerky in Retail Operations
Published 2005-04-01“… This recommended guidance is for specialty meat products processed at retail, for display and distribution at retail. This document is FSHN05-02, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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STRUCTURE AND CONTENT OF PRODUCTION ANALYSIS IN RETAIL CHAINS
Published 2017-09-01“…The key points of production analysis in retail are considered. The principles of the product range formation are stated. …”
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23
Lamb and Variety Meat Retail Identification Cuts
Published 2017-12-01Subjects: Get full text
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24
Guidance for Processing Beef Jerky in Retail Operations
Published 2005-04-01“… This recommended guidance is for specialty meat products processed at retail, for display and distribution at retail. This document is FSHN05-02, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
Get full text
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25
Dynamic Analysis of Retailers’ Paid Membership Strategy
Published 2021-01-01“…In order to satisfy the condition, retailers should take such measures: making the difference between service level and membership card price bigger and reducing consumers’ estimated default risk and retailers’ service adjustment factor. …”
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Guidance for Processing Fresh Juices in Retail Operations
Published 2005-04-01“…FSHN0506/FS114: Guidance for Processing Fresh Juices in Retail Operations (ufl.edu) …”
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The Impact of the Corona Pandemic on Retail in Inner Cities
Published 2022-04-01“…The statistical sales figures that also include online retail and food retailers do not adequately represent the negative effects. …”
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Guidance for Processing Smoked Seafood in Retail Operations
Published 2005-04-01“…FSHN0503/FS111: Guidance for Processing Smoked Seafood in Retail Operations (ufl.edu) …”
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STRUCTURE AND SUMMARY OF FINANCIAL ANALYSIS IN RETAIL CHAINS
Published 2017-05-01Subjects: “…investment planning in retail chains…”
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The Study of the Chaotic Behavior in Retailer's Demand Model
Published 2008-01-01“…By the method of space's reconstruction, the maximal Lyapunov exponent of retailer's demand model was calculated. The result shows the model is chaotic. …”
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31
Lamb and Variety Meat Retail Identification Cuts
Published 2017-12-01Subjects: Get full text
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32
Guidance for Processing Fresh Juices in Retail Operations
Published 2005-04-01“…FSHN0506/FS114: Guidance for Processing Fresh Juices in Retail Operations (ufl.edu) …”
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Overview of retail investment instruments of the Russian economy
Published 2024-11-01Subjects: “…retail investing…”
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ANALYSIS OF THE QUALITY SYSTEM AT THE ENTERPRISES OF RETAIL CHAINS
Published 2018-02-01“…The article classifies the standards and levels of the quality management system for retail chain enterprises. The main stages of building a quality system are described. …”
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A Closed-Loop Supply Chain Problem with Retailing and Recycling Competition
Published 2014-01-01“…We investigate a durable product retailing and recycling problem in a closed-loop supply chain consisting of a single manufacturer and two competitive retailers, in which the manufacturer collects used products via retailers from the consumers and has sufficient channel power over the retailers to act as a Stackelberg leader; the retailers compete in retail products and recycling used products. …”
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Using Distribution Alliance to Signal the Seller’s Service Quality in Online Retailing Platforms
Published 2021-01-01“…Signal plays a significant role in the online retailing market, especially where the service quality of sellers is unobservable. …”
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Adopting augmented reality into retailing mix strategy: Generation Z’s perspective in Egypt
Published 2025-02-01Subjects: Get full text
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MANAGEMENT ACCOUNTING IN THE FORMATION OF DISTRIBUTION COSTS IN RETAIL TRADE
Published 2016-07-01Subjects: Get full text
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Health Information Provided by Retail Health Food Outlets
Published 2000-01-01“…Many patients visit specific complementary practitioners, while others attempt to educate themselves, trusting advice from employees at local health food stores or the Internet. Thirty-two retail health food stores were surveyed on the nature of the information provided by their staff. …”
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Guidance for Processing Fresh-cut Produce in Retail Operations
Published 2005-04-01“…FSHN0505/FS113: Guidance for Processing Fresh-cut Produce in Retail Operations (ufl.edu) …”
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