Last-mile logistics with alternative delivery locations: A systematic literature review by Nima Pourmohammadreza, Mohammad Reza Akbari Jokar, Tom Van Woensel

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E-MAĞAZA ATMOSFERİNE TÜKETİCİNİN BAKIŞI VE BİR ARAŞTIRMA by Ruziye Cop, Nuri Sezer

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Transforming SME operations with real-time mobile POS and Firebase integration by Farel Naufal Azhari, Sutarman

Subjects: “…digital retail systems…”
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Inflationary processes under conditions of the Coronavirus pandemic by T. I. Gordievich, P. V. Ruzanov

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GOVERNMENT’S FEAR OF NEWSPAPERS IN RUSSIA AND FRANCE IN THE SECOND HALF OF THE 19TH CENTURY by V. F. Blokhin

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Digital capital of Russian enterprises: development trends in the digitalisation of the economy and the coronavirus pandemic by L. Yu. Spitsina, E. B. Gribanova, V. V. Spitsin

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E-Lojistik Uygulamalarında E-Hizmet Kalitesinin, Alışveriş Memnuniyeti, Ödeme Seçenekleri ve Yeniden Satın Alma Niyeti Üzerindeki Etkileri by Mert Anıl Sarıcan, Mevhibe Türkmen

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Omnichannel marketing and beacon technologies: experience and prospects in Europe by A. A. Sazonov, M. V. Sazonova

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Analysis of factors influencing the electricity (capacity) price growth in the energy market of the Siberian Federal District by A. P. Dzyuba, D. V. Konopelko

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Strategy, information processing and scorecard models in the UK financial services sector by Judith Broady-Preston; Tim Hayward

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An Investigation into Major Causes for Postharvest Losses of Horticultural Crops and Their Handling Practice in Debre Markos, North-Western Ethiopia by Yebirzaf Yeshiwas, Esubalew Tadele

“…The majority of damaged produce was sold at a discount price. Retailers do not have formal knowledge of postharvest handling practices. …”
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The Influence of Consumer Knowledge of Halal Supply Chain Practices on Purchase Intention in Halal Personal Care & Beauty Products by Yayang Adiningtyas, Erlinda Yunus

“…Meanwhile, there needs to be more evidence that other aspects, namely halal sourcing, production, handling and storage, logistics and packaging, and retailing, positively affect purchasing interest. …”
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Editorial: Industry and individuals: branding, labelling, and marketing of food products by Daniel Adrian Gârdan, Daniel Adrian Gârdan, Paweł Bryła, Ionel Dumitru, Iuliana Petronela Gârdan

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LINKING SMALL-SCALE FARMERS TO MARKET THROUGH AN EFFICIENT SUPPLY CHAIN MANAGEMENT by Lê Như Bích

“…With increasing affluence and the expansion of modern retailing and food processing, fresh produce buyers are forging enduring long-term relationships with their preferred suppliers. …”
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Definition of Terms Used in the National Organic Program by James J. Ferguson

“…The final rule of the National Organic Program covers production, packing and processing, marketing, retailing, and other aspects of organic operations. …”
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Definition of Terms Used in the National Organic Program by James J. Ferguson

“…The final rule of the National Organic Program covers production, packing and processing, marketing, retailing, and other aspects of organic operations. …”
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Does a Feedforward Orientation Provide Competitive Advantages Under Disruptive Conditions? A Review of Control Literature with an Illustrative Case by Rajaram Veliyath

“…The example of Zara, a leader in ‘fast-fashion’ retailing, is presented as an example of how feedforward attributes can be identified, inculcated, and ingrained/retained as organizational attributes that become a part of an organization’s DNA. …”
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Factors Affecting the Adoption of Blockchain Technology in the Complex Industrial Systems: Data Modeling by Yu Chengyue, M. Prabhu, Mahendar Goli, Anoop Kumar Sahu

“…Next, each hypothesis is tested by exploring the survey data of a sample of 287 professionals of different BCT user’s companies such as retailing, e-commerce, manufacturing, and construction. …”
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SEE IT, LIKE IT, BUY IT! HEDONIC SHOPPING MOTIVATIONS AND IMPULSE BUYING by Merima Činjarević, Kasim Tatić, Srđan Petrić

“…A focus on adventure, entertainment, excitement and sales may be an effective retailing strategy to stimulate impulse buying behavior. …”
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Influence of Skin Packaging on Raw Beef Quality: A Review by S. Stella, C. Bernardi, E. Tirloni

“…Skin packaging, a relatively new technique derived from vacuum packaging, was developed with the aim of retailing small portions of fresh meat, minced meat, or meat preparations. …”
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