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Thermal and packaging materials for enhancing the longevity and aroma integrity of fragrant rice during storage
Published 2025-01-01“…., factor:1; Two storage temperature (S1= Cold storage: 4 °C ± 1°C and S2= At room temperature: 25 ± 2 °C); factor:2; Three packaging materials (P1- Vacuum plastic bags, P2- Polythene bags and P3- Jute gunny bags); factor:3; Two aromatic rice varieties (V1= Bangladesh Rice Research Institute (BRRI) dhan34 and V2= Tulshimala). The study was conducted as a Randomized Complete Block Design (RCBD) with four replications. …”
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Inhibition of MEK1 Signaling Pathway in the Liver Ameliorates Insulin Resistance
Published 2016-01-01Get full text
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10568
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AI-assisted detection for chest X-rays (AID-CXR): a multi-reader multi-case study protocol
Published 2024-12-01Get full text
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10570
Anti-Inflammatory, Antithrombotic, and Antioxidant Properties of Amphiphilic Lipid Bioactives from Shrimp
Published 2024-12-01Get full text
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10571
Prospective evaluation of the impact of repeated whole prison testing for hepatitis C
Published 2025-02-01Get full text
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Confronting food insecurity through agricultural interventions: the Farmer FIRST program in India
Published 2025-01-01Get full text
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