Comparative analysis of phytochemicals and antioxidant activities in seeds and sprouts of different varieties of radish (Raphanus sativus L.): TOPSIS-entropy weight method by Caihui Guo, Yi Zhu

Subjects: “…radish seeds…”
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Genetic diversity of VIR Raphanus sativus L. collections on aluminum tolerance by A. B. Kurina, I. A. Kosareva, A. M. Artemyeva

Subjects: “…radish and small radish…”
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Visualization and spatial mapping of PFAS in the edible storage root of radish by Yuwei Zuo, Weilan Zhang

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The effect of municipal sewage sludge on the quality of soil and crops by Suad Jaffar Abdul Khaliq, Ahmed Al-Busaidi, Mushtaque Ahmed, Malik Al-Wardy, Hesham Agrama, B. S. Choudri

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Antibacterial Effect of Sea Buckthorn ( Hippophae rhamnoides L.) Fruit Extract on Radish Seeds Prior to Sprouting by Katarzyna Rajkowska, Emilia Rykała, Agata Czyżowska

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Study on the Effect of Radish Sprouts on Short-Chain Fatty Acids and Gut Microbial Diversity in Healthy Individuals by Ru Li, Xuehong Chen, Cong Shi, Yi Zhu

Subjects: “…radish sprouts…”
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Smartphone image dataset for radish plant leaf disease classification from BangladeshMendeley Data by Mahamudul Hasan, Raiyan Gani, Mohammad Rifat Ahmmad Rashid, Maherun Nessa Isty, Raka Kamara, Taslima Khan Tarin

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