Increasing Planting Density with Reduced Topdressing Nitrogen Inputs Increased Nitrogen Use Efficiency and Improved Grain Quality While Maintaining Yields in Weak-Gluten Wheat by Wenyin Zhou, Suhui Yan, Abdul Rehman, Haojie Li, Shiya Zhang, Yudong Yong, Yang Liu, Longfei Xiao, Chengyan Zheng, Wenyang Li

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Quality of life, work motivation, burn-out and stress perceptions benefits of a stress management program by autogenic training for emergency room staff: A pilot study by Pasquale Caponnetto, Rosanna Magro, Lucio Inguscio, Maria Concetta Cannella

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Enhancement of nutritional value and storage stability of silver carp surimi incorporated with red seaweed (Gracilaria tenuistipitata) paste by Mst Jannatul Ferdous, Md. Salah Uddin, Mst. Aspriya Rahman Antu, Md․ Tanvir Ahmed, Md․ Rasal Ali, Md Sadek Ali, Monjurul Haq

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Smart Healthy Schools: An IoT-enabled concept for multi-room dynamic air quality control by Alessandro Zivelonghi, Alessandro Giuseppi

Subjects: “…Indoor Air Quality…”
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Contribution of dust emissions from farmland to particulate matter concentrations in North China Plain: Integration of WRF-Chem and WEPS model by Haopeng Zhang, Feng Wang, Shenghui Zhou, Tianning Zhang, Minghui Qi, Hongquan Song

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The Impact of Hybrid Work on the Quality of Interpersonal Relations in the HR Department of the Enterprise – A Case Study by Mirosław Wójcik, Magdalena Poroszewska

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Dependency of the pulse dynamic electrochemical machining characteristics of Allvac 718 plus in NaNO3 solution on the machining paraments by Moqi Shen, Shuanglu Duan, Zhengrui Zhou, Zhichun Zhang, Jia Liu, Di Zhu

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Voluntary Disclosures and their Drivers: A Study of MDA Reports in India by Himani Singla, Vijay Singh

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The method for optimizing the placement of compensating and balancing devices in low voltage electrical networks by V. T. Sidorova, S. V. Volkov, A. I. Orlov

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Evaluation of controls, quality control assays, and protocol optimisations for PacBio HiFi sequencing on diverse and challenging samples by Iraad F. Bronner, Emma Dawson, Naomi Park, Olaf Piepenburg, Michael A. Quail

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Groundwater quality and associated health risks in the Eastern Region of Ghana by Thomas Acquah, Miriam Appiah-Brempong, Geophrey Kwame Anornu

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Exploring health related quality of life for women with breast cancer in Ireland and Québec, Canada throughout the COVID-19 pandemic by Charlotte Myers, Kathleen Bennett, Caitriona Cahir, Josée Savard, Sophie Lauzier

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Improving the quality of steamed bread with whole soybean pulp: Effects of ultrasonic treatment on protein structure and reduction of beany flavor by Feng Han, Jialin Song, Mingming Qi, Yueming Li, Mei Xu, Xin Zhang, Chuangshuo Yan, Shanfeng Chen, Hongjun Li

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The Atmospheric Deposition of Polycyclic Aromatic Hydrocarbons in the Metropolitan City of Rome in the Year 2022/2023 by Giuseppe Ianiri, Gaetano Settimo, Maria Eleonora Soggiu, Marco Inglessis, Sabrina Di Giorgi, Pasquale Avino

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RESEARCH ON THE CHARACTERISTICS OF PHYSICAL FIELD OF MOLTEN ZINC IN HOT DIP GALVANIZING POT by SUN ShouQun, WEI ZhongShuang, DAI XiChun, LU HuaYang

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Comparative analysis of Sentinel-2 and PlanetScope imagery for chlorophyll-a prediction using machine learning models by Eden T. Wasehun, Leila Hashemi Beni, Courtney A. Di Vittorio, Christopher M. Zarzar, Kyana R.L. Young

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Changes of health-related quality of life within 6 months after stroke by clinical and sociodemographic factors by Nipaporn Butsing, Joachim G. Voss, Jesada Keandoungchun, Nalinrat Thongniran, Mary T. Quinn Griffin

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Future-proofing quality education using integrated assessment systems by Lucy Tambudzai Chamba, Namatirai Chikusvura

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Coping, meaning in life, and quality of life during ongoing conflict: insights from Israeli populations by Orly Sarid, Liat Hamama, Yaira Hamama-Raz

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Toward Integrating ChatGPT Into Satellite Image Annotation Workflows: A Comparison of Label Quality and Costs of Human and Automated Annotators by Jacob Beck, Lukas Malte Kemeter, Konrad Durrbeck, Mohamed Hesham Ibrahim Abdalla, Frauke Kreuter

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