Showing 1 - 2 results of 2 for search '"Pruning residues"', query time: 0.03s Refine Results
  1. 1
    Red wine maceration with grapevine-cane residues: Influence of format and toasting level

    Red wine maceration with grapevine-cane residues: Influence of format and toasting level by Verónica R. Olate-Olave, Liudis L. Pino-Ramos, Paula A. Peña-Martínez, Ricardo I. Castro, Marcelo Muñoz-Vera, Sergio Reyes-Manríquez, Gerard Casaubon, V. Felipe Laurie

    Published 2025-02-01
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  2. 2
    Effect of substrate temperature and stages duration on recycling of agro-industrial residues through Pleurotus ostreatus production

    Effect of substrate temperature and stages duration on recycling of agro-industrial residues through Pleurotus ostreatus production by Sami Abou Fayssal, Milena Yordanova, Youssef Sassine

    Published 2023-12-01
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