Genre, migrations et sédentarités by Colette Le Petitcorps

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Object Detection Post Processing Accelerator Based on Co-Design of Hardware and Software by Dengtian Yang, Lan Chen, Xiaoran Hao, Yiheng Zhang

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The Role of Global Platforms in Advancing Digital Transformation: Competence and Innovation Aspects by I. V. Danilin, Z. A. Mamedyarov

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TECHNO-ECONOMIC ASSESSMENT OF TRANSFORMING SORGHUM BAGASSE INTO BIOETHANOL FUEL IN NIGERIA: 1 - PROCESS MODELLING, SIMULATION, AND COST ESTIMATION by AJAYI OLUFUNMILOLA OYENIKE, ONIFADE KOLAWOLE RASHEED, ONADEJI ABIODUN, OYEGOKE TOYESE

Subjects: “…sorghum, bagasse, modeling, bioethanol, biofuels, process economics…”
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Minimal architectures for landscape – The module as a tool for sustainability by Jorge Garcia Valldecabres, Daniela Besana

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The relation between IT competency and knowledge management processes and its mediators by Susana Pérez-López, Beatriz Junquera

Subjects: “…knowledge management processes…”
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Prospective Results from the PA (Personality and Activity) Project: Evaluating the Influence of the Transtheoretical Model on Physical Activity while Considering Personality Trait... by Chelsea Joyner, Paul D. Loprinzi

Subjects: “…Personality; behavioral processes of change; exercise; TTM constructs…”
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Organic–Inorganic Hybrid Dielectric Layers for Low-Temperature Thin-Film Transistors Applications: Recent Developments and Perspectives by Javier Meza-Arroyo, Rafael Ramírez-Bon

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Chemical and Sensory Evaluation of Blackberry (<i>Rubus</i> sp.) Juice Concentrated by Reverse Osmosis and Osmotic Evaporation by Juliana Vilar, Flavia Monteiro, Luiz Corrêa-Filho, Flávia Gomes, Renata Tonon, Daniela Freitas-Sá, Suely Freitas, Lourdes Cabral

Subjects: “…membrane separation processes…”
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Valorisation de bourgoutières dans les terroirs riverains du Parc W au Nord-Bénin : entre contrôle et patrimonialisation du territoire by Georges Djohy, Honorat Edja

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THE DEVELOPMENT OF BANK INNOVATIONS IN MODERN CONDITIONS by E. Shikova, L. Borisoglebskaya

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Process evaluation of Project Daire: a food environment intervention that impacted food knowledge, wellbeing and dietary habits of primary school children by Naomi Anderson, Sarah F. Brennan, Fiona Lavelle, Sarah E. Moore, Dilara Olgacher, Amy Junkin, Moira Dean, Michelle C. McKinley, Patrick McCole, Ruth F. Hunter, Laura Dunne, Niamh E. O’Connell, Chris T. Elliott, Danielle McCarthy, Jayne V. Woodside

Subjects: “…Process evaluation…”
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Facilitating the Research Writing Process with Generative Artificial Intelligence by Laurie O. Campbell, Thomas D. Cox

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Mapping provider and consumer voices using the AACTT framework: a focus group study of advance care planning by Lisa Guccione, Stephanie Best, Sonia Fullerton, Sanchia Aranda, Jill J. Francis

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Neural Network-Based Analysis of Flame States in Pulverised Coal and Biomass Co-Combustion by Żaklin Grądz, Waldemar Wójcik, Baglan Imanbek, Bakhyt Yeraliyeva

Subjects: “…combustion process…”
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Conducting a Process Evaluation in Nonprofit and Governmental Programs by Marlen Barajas Espinosa, Micayla Richardson, Chelsea DeMasters, Jennifer A. Jones, Kimberly Wiley

Subjects: “…process evaluation…”
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PROCESS CAPABILITIES ANALYSIS - CASE STUDY by Liviu Marius CÎRȚÎNĂ, Constanța RĂDULESCU

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Open Innovation Process for Inter-Organizational Projects by Susanne Marx

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The main directions of efficiency optimization of transport and logistics system of suppliers of spare parts for agricultural machinery by V. V. Leushkina, O. V. Kondratieva, E. A. Pogrebtsova

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ACTIVATION OF NATURAL SINGLE-PHASE ZEOLITE SURFACE BY TORCH DISCHARGE FOR WASTEWATER CLEANING by A. M. Gashimov, I. G. Zakiyeva, M. A. Gasanov

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