Ceratocystis eucalypticola sp. nov. from Eucalyptus in South Africa and comparison to global isolates from this tree by M. van Wyk, J. Roux, G. Kamgan Nkuekam, B.D. Wingfield, M.J. Wingfield

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Nipah Virus: A Zoonotic Threat Re-Emerging in the Wake of Global Public Health Challenges by Francesco Branda, Giancarlo Ceccarelli, Marta Giovanetti, Mattia Albanese, Erica Binetti, Massimo Ciccozzi, Fabio Scarpa

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Antibacterial properties of substituted phenethylamine-based β-lactam derivatives in oral infections by Merve Yildirim, Elif Aksakal, Taha Yasin Bayram, Eda Irmak, Harun Gun, Bunyamin Ozgeris, Arzu Gormez

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Effect of ectoparasite Ichthyophthirius multifiliis on the histopathology and gill and gut microbiota of goldfish (Carassius auratus) by Xialian Bu, Xialian Bu, Xianqi Peng, Xianqi Peng, Lei Huang, Lei Huang, Yu Zhao, Jinbiao Jiao, Jinbiao Jiao, Jian Zhu, Jing Chen, Jing Chen, Xiaohong Huang, Xiaohong Huang, Aqin Zheng, Aqin Zheng, Huantao Qu, Jiayun Yao, Jiayun Yao

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Impact of Polysorbate 80 on the Antimicrobial Activity of Oregano and Thyme by Marta Carvalho, Joana Barbosa, Marcelo Belchior Rosendo da Silva, Helena Albano, Paula Teixeira

Subjects: “…foodborne pathogens…”
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Microbes, macrophages, and melanin: a unifying theory of disease as exemplified by cancer by Stacie Z. Berg, Jonathan Berg

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Resurgence of common respiratory viruses and mycoplasma pneumoniae after ending the zero-COVID policy in Shanghai by Pengcheng Liu, Menghua Xu, Lijuan Lu, Xunhua Zhu, Ran Jia, Niuniu Dong, Liyun Su, Jin Xu

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Molecular detection of piroplasms, Anaplasma, and Ehrlichia species in Kazakhstan by Weixin Zeng, Zhumanov Kairat, Madina Awulibieer, Sansyzbay Abylay, Khizat Serik, Meihua Yang, Yuanzhi Wang, Wurelihazi Hazihan

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Shivasia gen. nov. for the Australasian smut Ustilago solida that historically shifted through five different genera by Matthias Lutz, Kálmán Vánky, Marcin Piątek

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New Pathogens in Blood Donors and Patients in Albania by Irena Seferi, Viola Shano, Brunilda Dakavelli, Vjollca Duro, Shpetim Qyra, Anyla Bulo

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Biosafety Management Practices Among Clinical Laboratory Professionals in Debre Berhan Town Governmental Hospitals, Ethiopia: A Cross‐Sectional Study by Mahlet Tewodros Tadesse, Libse Lemma Ayalke, Beza Fitiwi Tedla, Fikrite Adefris Weldemeskel, Ahmed Seid Yirdaw, Tsegahun Asfaw Abebe

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The genomes of Scedosporium between environmental challenges and opportunism by Francesco Venice, Federica Spina, Domenico Davolos, Stefano Ghignone, Giovanna Cristina Varese

Subjects: “…Emerging pathogens…”
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In vitro evaluation of the antibacterial effects of monomer components of Pithecellobium clypearia against aquatic pathogens and synergy with enrofloxacin by Wenhao Wu, Jiahao Zhang, Xiaoyin He, Wei Li, Chun Liu, Biao Jiang, Youlu Su

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Editorial: Microbial safety of animal-based food products by María J. Andrade, Micaela Álvarez, Paula Rodrigues

Subjects: “…pathogens…”
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PCR-based methodologies for detection and characterization of Listeria monocytogenes and Listeria ivanovii in foods and environmental sources by Jin-Qiang Chen, Stephanie Healey, Patrick Regan, Pongpan Laksanalamai, Zonglin Hu

Subjects: “…Foodborne pathogens…”
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Listeria monocytogenes use multiple mechanisms to disseminate from the intestinal lamina propria to the mesenteric lymph nodes by Joshua S. Nowacki, Grant S. Jones, Sarah E. F. D'Orazio

Subjects: “…facutatively intracellular pathogens…”
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Periodontal pathogens and obesity in the context of cardiovascular risks across age groups by Georgy Leonov, Yurgita Varaeva, Elena Livantsova, Andrey Vasilyev, Andrey Vasilyev, Olga Vladimirskaya, Tatyana Korotkova, Dmitry Nikityuk, Antonina Starodubova, Antonina Starodubova

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Inferring Tripartite Associations of Vector-Borne Plant Pathogens Using a Next-Generation Sequencing Approach by Ava M. Gabrys, Christopher H. Dietrich, Valeria Trivellone

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Biochar filtration of drug-resistant bacteria and active pharmaceutical ingredients to combat antimicrobial resistance by Paul-Enguerrand Fady, Alexandra K. Richardson, Leon P. Barron, A. James Mason, Roberto Volpe, Meredith R. Barr

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RESEARCH ON MICROMYCETES IN OATS (AVENA SATIVA L.) UNDER THE CONDITIONS OF STUPINO DISTRICT, MOSCOW PROVINCE by J. I. Vargach, S. E. Golovin, I. G. Loskutov

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