Showing 81 - 100 results of 334 for search '"Pathogenic bacteria"', query time: 0.04s Refine Results
  1. 81

    Outbreaks of Foodborne Illness Associated with Melons by Michelle D. Danyluk, Rachel McEgan, Ashley N. Turner, Keith R. Schneider

    Published 2014-11-01
    “… Despite the manner in which they are prepared, melons are commonly consumed raw without a processing step which would eliminate pathogenic bacteria. For those concerned about the safety of melons, including cantaloupe, honeydew, and watermelon, this 6-page fact sheet lists outbreaks associated with melons in the United States, Canada, and Europe, along with information about the location, pathogen, and incidence of illness. …”
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    Article
  2. 82

    Outbreaks of Foodborne Illness Associated with Melons by Michelle D. Danyluk, Rachel McEgan, Ashley N. Turner, Keith R. Schneider

    Published 2014-11-01
    “… Despite the manner in which they are prepared, melons are commonly consumed raw without a processing step which would eliminate pathogenic bacteria. For those concerned about the safety of melons, including cantaloupe, honeydew, and watermelon, this 6-page fact sheet lists outbreaks associated with melons in the United States, Canada, and Europe, along with information about the location, pathogen, and incidence of illness. …”
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    Article
  3. 83

    Influence of aquaculture practices on microbiota composition and pathogen abundance in pond ecosystems in South China by Shuhui Niu, Chuanlong Li, Jun Xie, Zhifei Li, Kai Zhang, Guangjun Wang, Yun Xia, Jingjing Tian, Hongyan Li, Wenping Xie, Wangbao Gong

    Published 2025-05-01
    “…Additionally, the relative abundance of pathogenic bacteria in the sediment microbiota was significantly higher than that in the water microbiota. …”
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    Article
  4. 84

    Effects of food additives on gut microbiota: What’s new in 2024 by N. Ivanovic, S. Dimitrijevic Brankovic

    Published 2024-10-01
    “…Metallic nanoparticles used as colors can disrupt the balance of the gut microbiota by increasing pathogenic bacteria and reducing beneficial bacteria. Some emulsifiers disrupt the composition of the gut microbiota, increase intestinal permeability, and cause inflammation. …”
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    Article
  5. 85

    Identifikasi Carrier Bakteri Streptococcus β hemolyticus Group A pada Murid SD Negeri 13 Padang Berdasarkan Perbedaan Umur dan Jenis Kelamin by Fadhila Aini, Aziz Djamal, Elly Usman

    Published 2016-01-01
    “…Carrier found only in boys probably becaused of often play outdoors and were exposed to a wide variety of pathogenic bacteria and usually pay less attention to his personal hygiene</em><em>.…”
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    Article
  6. 86

    Multiple resistance factors collectively promote inoculum-dependent dynamic survival during antimicrobial peptide exposure in Enterobacter cloacae. by Andrew N Murtha, Misha I Kazi, Eileen Y Kim, Facundo V Torres, Kelly M Rosch, Tobias Dörr

    Published 2024-08-01
    “…Antimicrobial peptides (AMPs) are a promising tool with which to fight rising antibiotic resistance. However, pathogenic bacteria are equipped with several AMP defense mechanisms, whose contributions to AMP resistance are often poorly defined. …”
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    Article
  7. 87

    Antibiotic Susceptibility of Bacteria isolated from Estuarine Environment, Turtle Sanctuary and High-Density Industrial Zone in Davao City, Philippines by Aya-ay Adorico M., San Juan Maria Eva C., Badong Venchie C., Baslot Maria Theresa C., Duarte Rachel C., Anonuevo Loreniel E., Fernandez Valerie L.

    Published 2025-01-01
    “…The Antibiotic Resistance Index (ARI) revealed that all sites were comparably contaminated with pathogenic bacteria. These findings provide baseline data for government guidelines on waste management and highlight the need for effective water treatment to combat antibiotic-resistant infections.…”
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    Article
  8. 88

    Overview of Mink Immunity and Resistance to Pseudomonas aeruginosa by Jiangsong Bai, Xiao Wang, Zihui Zhang, Pengjing Lian, Jian Qiao

    Published 2023-01-01
    “…Pseudomonas aeruginosa is one of the most host-susceptible pathogenic bacteria to cause acute and chronic infections in humans and animals. …”
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    Article
  9. 89

    Effects of Mussel Peptides on Growth and Development and Microbial Community Structure of the Thick-Shelled Mussel Mytilus coruscus Plantigrades by Qian LIN, Zheng LI, Jinlong YANG, Fan MA, Xiao LIANG

    Published 2025-02-01
    “…They can promote the growth and development of aquatic organisms, enhance resistance to pathogenic bacteria, and improve the absorption and utilization rate of feed to increase the output of aquatic products. …”
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    Article
  10. 90

    Three-way relationships between gut microbiota, helminth assemblages and bacterial infections in wild rodent populations by Bouilloud, Marie, Galan, Maxime, Dubois, Adelaide, Diagne, Christophe, Marianneau, Philippe, Roche, Benjamin, Charbonnel, Nathalie

    Published 2023-02-01
    “…We applied analyses of community and microbial ecology to evaluate the interactions between the gut bacteriota, the gastro-intestinal helminths and the pathogenic bacteria detected in the spleen. We identified important variations of the gut bacteriota composition and diversity among bank voles. …”
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    Article
  11. 91

    Immune response and growth performance of crayfish Cherax quadricarinatus fed with supplementary diet of synbiotic by Amrullah Amrullah, Wahidah Wahidah

    Published 2019-01-01
    “…Furthermore, the challenge test was performed against the pathogenic bacteria of A. hydrophila and reared for a week. …”
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  12. 92

    Prebiotic products based on kepok banana starch (Musa paradisiaca Formatypica) and moringa (Moringa oleifera) as functional food for female wistar rats by Luthfiyah Fifi, Ikayanti Retno, Dwipajati

    Published 2025-01-01
    “…Results showed significant differences in gut microbiota with MBS consumption, with higher concentrations of beneficial bacteria and reduced levels of pathogenic bacteria observed in the group receiving the highest MBS dose. …”
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    Article
  13. 93

    Regulatory mechanisms and applications of Lactobacillus biofilms in the food industry by Peilin Yao, Peilin Yao, Effarizah Mohd Esah, Chuanping Zhao

    Published 2025-01-01
    “…While biofilms are typically associated with pathogenic bacteria, they also served as a self-protective mechanism formed by microorganisms in an adverse environments. …”
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    Article
  14. 94

    Conductivity, Surface Tension, and Comparative Antibacterial Efficacy Study of Different Brands of Soaps of Nepal by Narendra Kumar Chaudhary, Arush Bhattarai, Biswash Guragain, Ajaya Bhattarai

    Published 2020-01-01
    “…This study was further extended to evaluate antibacterial efficacy against three pathogenic bacteria such as Staphylococcus aureus (S. aureus), Escherichia coli (E. coli), and Proteus vulgaris (P. vulgaris) by disc diffusion technique, and it was done at four different concentrations of soap. …”
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  15. 95

    Antibiotic Resistant Salmonella and Vibrio Associated with Farmed Litopenaeus vannamei by Sanjoy Banerjee, Mei Chen Ooi, Mohamed Shariff, Helena Khatoon

    Published 2012-01-01
    “…Farm owners should be concerned about the presence of these pathogenic bacteria which also contributes to human health risk and should adopt best management practices for responsible aquaculture to ensure the quality of shrimp.…”
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    Article
  16. 96

    The Potential of Secondary Metabolites in Medicinal Plants as Anti–Quorum Sensing in Biofilms: A Comprehensive Review by Salsabila Aqila Putri, Euis Julaeha, Natsuko Kagawa, Dikdik Kurnia

    Published 2025-01-01
    “…This review summarizes the study of quorum sensing systems acting on Gram-positive and Gram-negative bacteria, the role of quorum sensing on biofilm formation by pathogenic bacteria, and the potential use of medicinal plants as natural anti–quorum sensing agents reviewed in vitro and in silico. …”
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    Article
  17. 97

    Niobium Uptake and Release by Bacterial Ferric Ion Binding Protein by Yanbo Shi, Ian Harvey, Dominic Campopiano, Peter J. Sadler

    Published 2010-01-01
    “…The possibility of designing niobium-based antibiotics which block iron uptake by pathogenic bacteria is discussed.…”
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  18. 98

    Modulation by NPY/NPF-like receptor underlies experience-dependent, sexually dimorphic learning by Sonu Peedikayil-Kurien, Rizwanul Haque, Asaf Gat, Meital Oren-Suissa

    Published 2025-01-01
    “…Here, we reveal sexual dimorphism in learning: C. elegans males do not learn to avoid the pathogenic bacteria PA14 as efficiently and rapidly as hermaphrodites. …”
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  19. 99

    When Ribonucleases Come into Play in Pathogens: A Survey of Gram-Positive Bacteria by Brian C. Jester, Pascale Romby, Efthimia Lioliou

    Published 2012-01-01
    “…We will give a current update of what is known about ribonucleases in the model Gram-positive organism Bacillus subtilis and will describe their established roles in virulence in several Gram-positive pathogenic bacteria that are imposing major health concerns worldwide. …”
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  20. 100

    Pathogenic Bacterial Detection Using Vertical-Capacitance Sensor Array Immobilized with the Antimicrobial Peptide Melittin by Sun-Mi Lee, Jun-Ho Song, Kyo-Seok Lee, Kyung-Hwa Yoo

    Published 2024-12-01
    “…The rapid and reliable detection of pathogenic bacteria remains a significant challenge in clinical microbiology. …”
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