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Uncovering proteome variations and concomitant quality changes of different drying methods Cordyceps sinensis by 4D-DIA structural proteomics
Published 2025-02-01“…Due to its high water content, fresh Cordyceps sinensis is difficult to preserve, necessitating the drying necessary to process Cordyceps sinensis.MethodsUsing 4D-DIA proteomics, researchers analyzed the proteome profiles of fresh Cordyceps sinensis (CK) under three different drying conditions: vacuum freeze-drying (FD), oven-drying (OD), and air-drying (AD). In addition, it was found that the protein and free sulfhydryl content of Cordyceps sinensis decreased significantly and the disulfide bond content increased after different drying methods.Results and discussionA total of 3762 proteins were identified, showing variations between groups and high protein content. …”
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122
Assessment of air pollutants when burning alternative fuels
Published 2024-11-01“…The calculations carried out by the researchers show that emissions from the incineration of the industrial gases such as processed coke-oven and blast-furnace gases and also solid waste are comparable and for a number of chemicals are less than during the combustion of popular fuel oils. …”
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123
ANALISIS PERFORMA RDF DENGAN PEREKAT LIMBAH ORGANIK UNTUK MEMENUHI STANDAR MUTU INDUSTRI
Published 2024-12-01“…RDF material is mashed and filtered using mesh 10, after being mixed with adhesive then pressed with pressure 5; 7.5; 10; and 12.5 bar, then dried in an oven at 150 0C for 3 hours and dried in the sun for two days. …”
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124
La villa gallo-romaine d’Entre Deux Cours à Laquenexy (Moselle) : bilan de trois opérations de fouille préventive et d’une campagne de prospection géophysique
Published 2015-12-01“…Several features (circular oven constructions with straight fireying pit and corn drying kiln are indicating the importance of cereal production within the agricultural economy of the Gallo-Roman site. …”
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125
The Effect of Seed Priming to Improve Germination Parameters and Early Growth of Chickpea (Cicer arietnum L)
Published 2023-01-01“…Preheating was done by subjecting the seed in an oven at 35° C for 30 minutes. The parameters measured were germination percent, speed of germination, radicle and plumule length, and seedling vigor index. …”
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126
Caracterización de un material compuesto por suelo arenoso, ceniza de cáscara de arroz y cal potencialmente útil para su uso en pavimentación Characterization of a material compris...
Published 2008-04-01“…A residual RHA of the husk incineration, carried out in an oven of the rice parboilization plant localized in Treinta y Tres City, was used. …”
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127
Enhancing the performance of bituminous hot mix pavements with graphene nanoplatelet additive using taguchi optimization
Published 2025-07-01“…A comprehensive set of tests, including penetration, softening point, flash point, elastic recovery, rotational thin film oven test (RTFOT), Fourier transform infrared spectroscopy (FTIR), and Marshall design experiments, were conducted on the mixtures to evaluate the influence of the selected parameters and levels on the properties of bitumen. …”
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128
An Improved Predictive Model for Determining the Permeability Coefficient of Artificial Clayey Soil Based on Double T2 Cut-Offs
Published 2020-01-01“…Evaporation tests at 40°C were carried out on the saturated artificial clayey soil samples in an oven. During the evaporation process, NMR tests were also performed on the artificial clayey soil every hour. …”
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129
Application of Factorial and Doehlert Designs for the Optimization of the Simultaneous Separation and Determination of Antimigraine Drugs in Pharmaceutical Formulations by RP-HPLC-...
Published 2019-01-01“…A two-level full factorial 2k was used for studying the interaction between the variables to be optimized: the percentage of acetonitrile in the mobile phase, mobile-phase pH, nature of the buffer, and column oven temperature. The most significant parameters are the percentage of acetonitrile and the mobile-phase pH. …”
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130
Effects of Biostabilization on Engineering Properties of Geomaterials
Published 2021-01-01“…From unconfined compression, sample strength performance was improved by the biostabilization treatments; the benefits of biostabilization were pronounced by a relatively long culturing time and an oven-dry procedure; the liquid culturing medium containing NH4Cl performed better than the medium containing (NH4)2 SO4. …”
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131
Effects of Soursop flowers (Annona muricata L.) extract on chemical changes of refined palm olein stored at frying temperature
Published 2017-12-01“…The oil was supplemented with the extract at concentrations 200â1800 ppm, and stored in the oven at 180 °C for 6 days (4 h heating per day). …”
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132
Effects of pH and Electrolytes on Castor Oil Emulsions with Various Stabilisers Using Khaya senegalensis Gum as an Emulsifier
Published 2021-01-01“…Gums were collected, authenticated, oven-dried, milled, filtered, and purified using 96% ethanol. …”
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133
In-Situ Polymerization for Catalytic Graphitization of Boronated PAN Using Aluminum and Zirconium Containing Co-Catalysts
Published 2025-01-01“…Boronated polyacrylonitrile (B-PAN) solutions, with and without co-catalyst (Al(OTf)<sub>3</sub>, (C<sub>5</sub>H<sub>5</sub>)<sub>2</sub>ZrCl<sub>2</sub> or both) were prepared through polymerization process, dried in an oven, and then subjected to graphitization at 1250 °C with a heating rate of 1 °C min<sup>−1</sup> for 1 h under an N<sub>2</sub> atmosphere. …”
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134
Determination of the Levels of Selected Essential Metals in Sycamore (Ficus sycomorus L) Fruit and Seed Using Flame Atomic Absorption Spectrophotometry
Published 2023-01-01“…The wet digestion procedure was evaluated using the standard addition (spiking) method, and an acceptable percentage recovery was obtained in the range of 81–119 and 80–118 for the metals in fruit and seed samples, respectively. 0.5 g of oven-dried samples was digested using 10 mL of conc. …”
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135
Microstructural modifications in bitumens rejuvenated by oil from pyrolysis of waste tires
Published 2025-01-01“…Bitumen was aged by the rolling thin-film oven test procedure and blended with the WT pyrolysis oil at three different concentrations (1%, 3%, and 6% w/w) to evaluate the rheological behaviors. …”
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136
Evaluation of Nutritional and Antinutritional Properties of African Yam Bean (Sphenostylis stenocarpa (Hochst ex. A. Rich.) Harms.) Seeds
Published 2020-01-01“…They were divided into two portions; the first was processed by oven drying at 60°C for 24 hours and the second was left raw. …”
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137
Ensiling and thermic treatment effects on ruminal carbohydrate fermentation and post-ruminal crude protein concentration in partial-crop peas and faba beans
Published 2023-06-01“…Toasting was simulated in a drying oven at 160 °C for 60 min. Post-incubation pH and gas accumulation profiles were little affected by treatment. …”
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138
Preparation and characterization of new silica-based heterofunctional biocatalysts utilizing low-cost lipase Eversa® Transform 2.0 and evaluation of their catalytic performance in...
Published 2024-06-01“…Two drying pre-treatment techniques were used to improve the immobilization yield of the ET2.0 lipase on different pre-treated supports: evaporation in a drying oven (with improvements ranging from 15% to 46%) and pressure difference in a desiccator (with improvements ranging from 24% to 43%). …”
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139
Assessing the Suitability of Snail-Shell Powder as a Partial Replacement of Cement in Concrete Production.
Published 2024“…The shells were ground by a hammer mill into fine pieces in size. They were oven-dried under conditions of 150oc for 2 hours and sieved through the 0.075mm sieve to obtain the required powder. …”
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140
Influence of Drying Methods on the Morphological Features, Microstructural Properties, and Antioxidant Performance of <i>Floccularia luteovirens</i>: A Metabolomic Analysis
Published 2025-01-01“…This research employed an untargeted metabolomics (LC-MS/MS) strategy to elucidate the similarities and differences in the morphological characteristics, microstructure, antioxidant capacity, and metabolic profiles of <i>F. luteovirens</i> subjected to three distinct drying methods: natural air-drying (YG), oven-drying (HG), and vacuum freeze-drying (DG). …”
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