THE ROLE OF CALDERA GEOPARK IN TOURISM DEVELOPMENT OF LAKE TOBA SUPER PRIORITY DESTINATIONS, INDONESIA by Bejo MULYADI, Sirojuzilam SIROJUZILAM, Suwardi LUBIS, Agus PURWOKO

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PROMOTING HANDICRAFT FAMILY BUSINESS THROUGH DIGITAL MARKETING TOWARDS SUSTAINABLE PERFORMANCE by Santus Kumar DEB, Muhammad Shoeb Ur RAHMAN, Shohel Md. NAFI

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POST-PANDEMIC TRADE FAIR DYNAMICS: A LONGITUDINAL STUDY OF EXHIBITORS' VIEWS ON DIGITAL AND HYBRID TRADE FAIRS by Dimitris KOURKOURIDIS, Ioannis FRANGOPOULOS, Asimenia SALEPAKI

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TOWARDS SUSTAINABLE VOLCANO TOURISM: UNDERSTANDING VISIT INTENTIONS AT MOUNT ANAK KRAKATAU THROUGH DESTINATION CREDIBILITY AND ENVIRONMENTAL MOTIVATION by Usep SUHUD, Mamoon ALLAN, Wong Chee HOO, Hafizh FITRIANNA, Vitradesie NOEKENT

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EMPOWERING COMMUNITIES FOR SUSTAINABLE TRANSITION: INTEGRATING TOURISM WITH ECONOMIC AND SOCIODEMOGRAPHIC DYNAMICS IN POST-MINING STRATEGIES by Agung Dwi SUTRISNO, Chun-Hung LEE, Sapta SUHARDONO, I Wayan Koko SURYAWAN

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THE RELATIONSHIP BETWEEN ELECTRONIC WORD-OF-MOUTH AND GEN Z CONSUMERS' INTENTION IN SELECTING EATING PLACE IN HO CHI MINH CITY, VIETNAM by Nguyen Phuc HUNG*, Do Le Phuc Hung THINH

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COVID-19 MEDIA DISCOURSE AND STIGMA: INSIGHTS INTO FOOD AVOIDANCE AND TRAVEL INTENTIONS by Mahmoud Ramadan AL-AZAB, Zakaria ELKHWESKY, Sawsan Haider Abdullah KHREIS

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trust, decision, online, information technology, perceived ease of use, usefulness by Gergely MAKLÁRI, Éva BÁCSNÉ BÁBA, Anetta MÜLLER, Anikó MOLNÁR*

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ACHIEVING SUSTAINABLE COMPETITIVE ADVANTAGE IN THE METAVERSE: ROLES OF INTELLECTUAL CAPITAL AND SERVICE INNOVATION PERFORMANCE IN HOTELS by Omar ALSETOOHY, Samar SHEIKHELSOUK, Omaima MUNAWAR ALBADRY, Viju MATHEW, Fuad MOHAMMED ALHAMDI, Mahmoud ABOU KAMAR

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PRESERVING CULTURAL HERITAGE: A CASE STUDY OF CULTURAL TOURISM SUSTAINABILITY DEVELOPMENT IN GIRSANG SIPANGAN BOLON, INDONESIA by Nurlisa GINTING, Wahyuni ZAHRAH, Amran HAMZAH, Badaruddin MOHAMED, Antonella TROMBADORE, Utari DAMANIK

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FARMING SYSTEM ADAPTATION TO CLIMATE CHANGE IN ALGERIA: CHALLENGES AND STRATEGIES by Belguet Assia, Bouchareb Radia, Chafia Benider, Guendouz Ali

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UNDERSTANDING THE NEXUS BETWEEN ABUSIVE SUPERVISION, KNOWLEDGE HIDING BEHAVIOR, WORK DISENGAGEMENT, AND PERCEIVED ORGANIZATIONAL SUPPORT IN TOURISM AND HOSPITALITY INDUSTRY by Tarik Ali JASIM, Azza Abdel MONEIM, Sally Fathy EL-SAYED, Hazem Ahmed KHAIRY, Sameh FAYYAD

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REVOLUTIONIZING LUXURY: THE ROLE OF AI AND MACHINE LEARNING IN ENHANCING MARKETING STRATEGIES WITHIN THE TOURISM AND HOSPITALITY LUXURY SECTORS by Maria Nascimento CUNHA, Manuel PEREIRA, António CARDOSO, Jorge FIGUEIREDO, Isabel OLIVEIRA

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WETLAND AND BIOCULTURAL HERITAGE REGENERATION THROUGH THEMATIC ECOLOGICAL TOURISM PRACTICE: THE CASE OF PATAN SUB-DISTRICT, KHUN TAN DISTRICT, CHIANG RAI, THAILAND by Siripen YIAMJANYA, Kannapat KANKAEW, Bussaba SITIKARN, Parinya NAKPATHOM, Ali Mohsin Salim Ba AWAIN, Teerarat JABJAINAI

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GUIDELINES FOR THE SERVICE QUALITY DEVELOPMENT OF SMALL BOUTIQUE HOTELS THAT ATTRACT DOMESTIC WORKCATION TOURISTS: THE CASE OF PATTAYA CITY, THAILAND by Chayapoj LEE-ANANT, Phornprom RUNGREAUNG

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GROWTH, LEAF WATER POTENTIAL, PHOTOSYNTHETIC PIGMENTS, COMPATIBLE SOLUTES AND YIELD COMPONENTS IN COWPEA LANDRACES UNDER SALINITY by Nabi Fahima, Şadji-Ait Kaci Hamida, Chebaani Meriem, Chaker Haddadj Assia, Ounane Sidi Mohamed

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RECREATIONAL AND FUNCTIONAL ZONING OF TERRITORIES WITH TECHNOGENIC IMPACT FOR THE PURPOSE OF SUSTAINABLE DEVELOPMENT OF THE REGION by Zharas G. BERDENOV, Aigul YEGINBAYEVA, Nurlybek ZINABDIN, Aidana BEKETOVA, Gulshara MENDYBAYEVA, Aizhan ASSYLBEKOVA, Hakan ÖNAL

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EFFECTS OF BIRTH TYPE ON FATTENING PERFORMANCE AND CARCASS CHARACTERISTICS OF D’MAN LAMBS IN SOUTHWESTERN ALGERIAN OASES by Boubekeur Abderrahmen, Souddi Mohammed, Benidir Mohammed

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EVALUATING THE IMPACT OF MASS TOURISM ON THE HOSPITALITY INDUSTRY AND TOURISM DESTINATION DEVELOPMENT OF CROSS RIVER STATE, NIGERIA by Nnana Okoi OFEM, Chinasa UTTAH, Ndem Samuel ETIM, Queen Olubukola AYENI, Josephat Owan EMEKA, Agnes Awoli EWURU, Maxwell-Borjor Achuk EBA, Eja Iwara EJA, Jeremiah ABANBESHIE, Daniel Daniel JAMES, Ayuk Awunghe ACHU, Michael Takim OTU, Fidelis Ngaji AKWAJI, Etta Oyen ETTA

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ARBUSCULAR MYCORIRRHIZAL RESPONSE OF FIVE OLIVE (OLEA EUROPAEA L.) INTRODUCED TO AN ARID ZONE IN ALGERIA by Bouabdelli Zahra Robã, Doghbage Abdelghafour, Hafidh Zemour, Walid Soufan, Fathi Abdellatif Belhouadjeb

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