Alternative feed resources in the era of climate change: A review by Taiwo K Ojediran, Olajide S Olofintuyi, Temitope J Ojediran

“…Drawing from a comprehensive analysis of industry reports, case studies, and articles from sources such as Elsevier, Scopus, PubMed, ScholarOne, PLUS One, Science Direct, and Google Scholar, this study covers a range of innovative options, including insect-based feeds, algae, seaweeds, microbial proteins, residues, by-products, aquatic plants and weeds, hydroponic fodder production, climate-resilient forage crops, agroforestry systems, high-value crop by-products, and silvopastoral systems. …”
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