Insights into youth nutritional status in Serbia: assessing prevalence and trend in the context of social determinants by Sanja Stanisavljević, Aleksandar Milovanović, Anđela Milovanović, Branko Jakovljević, Vesna Bjegović-Mikanović, Divna Kekuš

Subjects: “…Nutritional status level…”
Get full text

Nutritional quality and climate impact of Norwegian adults’ diet classified according to the NOVA system by Christine Slaathaug, Mari Mohn Paulsen, Sepideh Jafarzadeh, Monica Hauger Carlsen, Lene Frost Andersen

Subjects: Get full text

Evaluation of commercial traits in the accessions of the wheatgrass genus (<i>Agropyron</i> Gaertn.) under the conditions of Central Yakutia by A. A. Kochegina, V. M. Koryakina

Subjects: Get full text

Effects of exercise intensity on nutritional status, body composition, and energy balance in patients with COPD: a randomized controlled trial by Tomoyuki Ikeuchi, Kazuya Shingai, Katsuyuki Ichiki, Takeo Jimi, Tetsuya Kawano, Kaori Kato, Toru Tsuda

Subjects: Get full text

Effect Of Nutritional Status On The Surgical Patients Using Subjective Global Assessment by Tahir Ali Mabroor Malik, Fahad Akhtar, Kanza Farrukh, Muhammad Arslan, Fahim Sakhizada, S.H. Waqar

Subjects: “…Nutritional status…”
Get full text

Specific surface area changes and functional potential exploration of Pleurotus pulmonarius under ultrasonic frequency control by Hangyu Fan, Jinlin Jiang, Huaihai Dong, Jinqing Hu, Wenjun Chen, Yingjie Pan, Yong Zhao, Haiquan Liu

Subjects: Get full text

Best Evidence Summary of Home Enteral Tube Feeding Care Management in the Elderly by Zhu H, Liu A, Han Z, Yang Y, Ma X, Shi H

Subjects: “…enteral nutrition…”
Get full text

Inorganic Pollutants in Edible Grasshoppers (Ruspolia nitidula) of Uganda and their Major Public Health Implications. by Keneth Iceland, Kasozi, Namazi, Catherine, Basemera, Elizabeth, Atuheire, Collins, Odwee, Ambrose, Majalija, Samuel, Kateregga, John N.

Subjects: Get full text

Evaluation of the activity and medical nutrition therapy types used by nutrition support teams in hospitals in the Greater Poland voivodeship by Paweł Juszczak, Jakub Noskiewicz, Patrycja Sosnowska, Michał Sawicki, Magdalena Frankowicz, Jarosław Rogacki, Przemysław Mańkowski

Subjects: Get full text

The impact of dietary fiber on colorectal cancer patients based on machine learning by Xinwei Ji, Lixin Wang, Pengbo Luan, Jingru Liang, Weicai Cheng

Subjects: Get full text

A preliminary study on the reference intervals of vitamin K in some areas of Beijing with normal physical examination population by Lin Chen, Meiqi Chen, Shi Cheng, Jiaxin Fei, Dan Xu, Xueyun Hou, Nannan Li, Yuliang Yuan, Guijian Liu, Cheng An

Subjects: Get full text

Parinari curatellifolia: A treasure trove of phytochemicals, nutritional benefits, and biological activities by Tafadzwa Kaseke, Trust Mukudzei Pfukwa, Kwanele Andy Nxumalo, Mawande Hugh Shinga, Umezuruike Linus Opara, Olaniyi Amos Fawole

Subjects: Get full text

The adductor pollicis muscle thickness is not associated with physical function, lean mass, and nutritional status in patients on maintenance hemodialysis by Débora Moreira Morais, Isadora Cordeiro Trombim, Cassiana Regina de Góes, Barbara Perez Vogt

Subjects: Get full text

Nutritional Quality and Starch Gelatinization Characteristics of Main Highland Barley Cultivars from Qinghai and Tibet by Qian WANG, Yanan TONG, Lili WANG, Bin DANG, Kunlun WU, Xijuan YANG, Fengzhong WANG, Liya LIU

Subjects: Get full text

Comprehensive assessment and comparison on nutritional qualities of 39 germplasms Actinidia arguta seeds in Northeast China by Miao Yan, Song Pan, Guanlin Qian, Jiabao Wang, Xiaoman Liang, Tiancheng Ye, Heran Xu, Guang Xin

Subjects: Get full text

Development and Validation of a Semi-Quantitative Food Frequency Questionnaire to Assess Dietary Intake of Turkish School-Aged Children by Güneş Fatma Esra, Elmacıoğiu Funda, Aktaç Şule, Sağlam Duygu

Subjects: Get full text

Variation in Nutritional Quality of By-Products from Nine Organic Apple Cultivars by Elisabeta Elena Popa, Laurentiu Mihai Palade, Violeta Alexandra Ion, Andreea Barbu, Oana Crina Bujor, Vlad Ioan Popa, Paul Alexandru Popescu, Amalia Carmen Mitelut, Mihaela Cristina Draghici, Mihaela Geicu-Cristea, Mona Elena Popa

Subjects: Get full text

Prognosis modelling of adverse events for post-PCI treated AMI patients based on inflammation and nutrition indexes by Liu Yang, Li Du, Yuanyuan Ge, Muhui Ou, Wanyan Huang, Xianmei Wang

Subjects: Get full text

Nutritional safety and suitability of a specific protein hydrolysate manufactured by Fonterra Co‐operative Group Ltd derived from a whey protein concentrate and used in infant form... by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan de Henauw, Karen‐Ildico Hirsch‐Ernst, Angeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Laurence Castle, Mary Fewtrell, Hildegard Przyrembel, Ariane Titz, Dominique Turck

Subjects: Get full text

Wheat Germ as Partial or Total Substitutive of Lean Meat in Low-Fat Cooked Sausages by Marta Rodríguez-Fernández, Isabel Revilla, Pablo Rodrigo, Rocío López-Calabozo, Ana María Vivar-Quintana

Subjects: Get full text