Suggested Topics within your search.
Suggested Topics within your search.
- Nutrition 9
- Biochemistry 3
- Diet therapy 3
- Medical economics 3
- methods 3
- Animal nutrition 2
- Chemistry, Clinical 2
- Diet Therapy 2
- Drug Therapy 2
- Food 2
- Health 2
- Health and Fitness 2
- Health and hygiene 2
- Metabolism 2
- Nursing 2
- Nursing Assessment 2
- Pharmaceutical Preparations 2
- Pharmacology 2
- Physiology 2
- Women 2
- administration & dosage 2
- Adolescence 1
- Agriculture and state 1
- Anatomy 1
- Biochemical Phenomena 1
- Climate Change 1
- Clinical Chemistry Tests 1
- Clinical chemistry 1
- Congresses 1
- Cooking 1
-
7681
Acute pain pathways: protocol for a prospective cohort study
Published 2022-07-01Get full text
Article -
7682
Profil Kasus Tuberkulosis Paru di Instalasi Rawat Inap Paru RSUP Dr. M. Djamil Padang Periode 1 Januari 2010 - 31 Desember 2011
Published 2015-09-01“…Male (72%), age 20- 29 years old (27%), senior high school graduated (47%), unemployed (33%) are the most characteristic followed by smoke on male (64%) and severe low body weigh of nutritional status (53%). Data analyzed resultswith Chi Square results on X 2 is 2,5 and suggested that statistically there is no relationship between gender and acid- fast bacilii examination (p > 0,05). …”
Get full text
Article -
7683
A Study on the Genotype × Environment Interaction in Promising Advanced Genotypes of Soybean using Graphical GGE-biplot Analysis
Published 2024-11-01“…Soybean (Glycine max L.) is an important crop and its oil has nutritional and high economic value. As an annual, self-pollinating, diploid plant belonging to the Leguminosae pea family, soybean falls into the most important oil plants in the world, containing 18-22% oil and 40-50% protein, depending on the genotype and environmental factors. …”
Get full text
Article -
7684
Effects of Conditioning Temperature on Pellet Quality, Nutrients Digestibility, and Metabolizable Energy of Broilers Diet
Published 2024-12-01“…Moderate thermal processing of broiler diets causes the separation of protein matrix, starch and fat, gelatinization of starch, destruction of anti-nutritional sensitive to heat and destruction of cell walls, and are considered positive chemical and physical changes in the process of pelleting with steam heat. …”
Get full text
Article -
7685
-
7686
Selected Abstracts of the 20th International Workshop on Neonatology and Pediatrics; Cagliari (Italy); October 23-26, 2024
Published 2025-01-01“…EVALUATING THE PREVALENCE OF POSTNATAL GROWTH FALTERING OF PRETERM INFANTS USING TWO GROWTH CHARTS AND ITS RELATION TO CLINICAL AND NUTRITIONAL PARAMETERS • I. Kakatsaki, N. Anagnostatou, T. …”
Get full text
Article