Invasive Malassezia pachydermatis Infection in an 8-Year-Old Child on Lipid Parenteral Nutrition by Zheyi Teoh, Joel Mortensen, Joshua K. Schaffzin

“…Invasive disease due to Malassezia pachydermatis infection is uncommon but increasingly recognized in children, especially neonates on parenteral nutrition or immunocompromised children. We describe a case of Malassezia pachydermatis fungemia in a demographically distinct patient and discuss the workup and current strategies for managing this infection in the setting of a central venous catheter.…”
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Influence of nutritional status on rehabilitation efficacy of patients after stroke—a scoping review by Huan Chen, Caihong Fu, Weihao Fang, Zhenyao Wang, Dawei Zhang, Hu Zhang

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Are Trace Elements Provided for Children on Long-Term Parenteral Nutrition Adequate to Meet Their Needs? by Hanna Romanowska, Mikołaj Danko, Anna Borkowska, Katarzyna Popińska, Marta Sibilska, Joanna Żydak, Joanna Wielopolska, Klaudia Bartoszewicz, Agnieszka Szlagatys-Sidorkiewicz, Janusz Książyk

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Chemical Composition, Physicochemical Characteristics, and Nutritional Value of Lannea kerstingii Seeds and Seed Oil by Judicaël Thomas Ouilly, Patrice Bazongo, Adjima Bougma, Nèbpawindé Kaboré, Anne Mette Lykke, Amadé Ouédraogo, Imaël Henri Nestor Bassolé

“…The chemical composition, main physicochemical properties, and nutritional value of seed flour and seed oil of Lannea kerstingii were studied. …”
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Safety and Efficacy of Exclusive Enteral Nutrition for Percutaneously Undrainable Abdominal Abscesses in Crohn’s Disease by Yibin Zhu, Liang Xu, Wei Liu, Weilin Qi, Qian Cao, Wei Zhou

“…This study was conducted to assess the safety and efficacy of exclusive enteral nutrition (EEN) for percutaneously undrainable abscesses in CD. …”
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Development of an algorithm impacting COPD care through personalized nutrition and IoT-based monitoring by Prachi Sharma, Mihir Gharia, Devina Aswal, Vishva Trivedi, Bhavnita Soni, Prerna Soni, Devesh Joshi, Dhvni Lalan, Vrushali Athavale, Irfan Shaikh, Koshy Jacob

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Nutritional Composition and Marketable Shelf-Life of Blood Ark Clams and Ponderous Ark Clams by Leslie N. Sturmer, Kimberly L. Morgan, Robert L. Degner

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Strategies to reduce reliance on soya bean meal and palm kernel meal in livestock nutrition by J.M. Wilkinson, R.H. Young

“…Journal of Applied Animal Nutrition…”
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Nutrition of Florida Citrus Trees, 3rd Edition: Chapter 11. Special Situations by Thomas A. Obreza, Brian J. Boman, Mongi Zekri, Stephen H. Futch, Lawrence R. Parsons, James J. Ferguson, Rhuanito Soranz Ferrarezi, Arnold Schumann

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Nutrition before and during Surgery and the Inflammatory Response of the Heart: A Randomized Controlled Trial by Marlieke Visser, Hans W. M. Niessen, Wouter E. M. Kok, Riccardo Cocchieri, Willem Wisselink, Paul A. M. van Leeuwen, Bas A. J. M. de Mol

“…Journal of Nutrition and Metabolism…”
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The influence of school location and their children's nutritional model on the risk of obesity in Poland- pilot study by Łukasz Długoński, Anna Platta, Magdalena Skotnicka

“…Frontiers in Nutrition…”
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Effect of a nutritional immunomodulator in dry cows heat stressed with an electric blanket model by L.T. Casarotto, L. Cattaneo, K.M. Glosson, B.D. Humphrey, J.D. Chapman, G.E. Dahl

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Development of a New Malnutrition Screening Tool for Patients: Human Key Tool of Nutrition by Kotono Oishi, MSc, Arisa Inoue-Hamano, PhD, Yasuhiro Hamada, MD,PhD

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Influence of Nutrition Claims on Appetite Sensations according to Sex, Weight Status, and Restrained Eating by Geneviève Painchaud Guérard, Simone Lemieux, Éric Doucet, Sonia Pomerleau, Véronique Provencher

“…Nutrition claims may help people to adopt healthier eating habits, but little is known about the potential cognitive effects of such claims on appetite sensations. …”
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Immunosuppressive therapy and nutritional diseases of patients after kidney transplantation: a systematic review by Aleksandra Anna Kajdas, Marcin Kleibert, Anne Katrine Normann, Krzysztof Krasuski, Ditte Søndergaard Linde, Dorota Szostak-Węgierek

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Rereading of asian cuisine: bullfrog meat (Aquarana catesbeiana) enriching the flavor and nutritional value by José Teixeira de Seixas Filho, Laura Kiyoko Ide

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Women’s empowerment in livestock sector as a tool to enhance child’s nutrition: a review by Fatema Tuj Zohora Hira, Mohammad Jahangir Alam, Ismat Ara Begum

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Variability of Essential and Nonessential Fatty Acids of Irish Rapeseed Oils as an Indicator of Nutritional Quality by Rebecca Coughlan, Siobhan Moane, Tracey Larkin

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A New Pabs Model for Quantitatively Diagnosing Phosphorus Nutritional Status in Corn Plants by Xinwei Zhao, Shengbo Chen, Yucheng Xu, Zibo Wang

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Effect of prolonged starvation on nutrition utilization and transcriptional responses in Pacific oyster (Crassostrea gigas) by Mingkun Liu, Chenchen Wei, Wenwen Xu, Lintao Tan, Li Li, Guofan Zhang

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