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    Characterization of food wastes from the hotel industry as a potential feedstock for energy production by Emily Machuma Muchele, Booker Osodo, Isaiah Omosa, Emmanuel Yeri Kombe

    Published 2025-03-01
    “…Due to high competition in the available space, most cities, including Nairobi, do not have enough space for landfills. Therefore, there is a need for efficient ways to manage the generated waste. …”
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