Comparative Evaluation of Structural Characteristics and in Vitro Biological Activities of Polysaccharides from Common Bean (Phaseolus vulgaris L.) and Those from Shiitake Mushroom... by XU Mengyue, TIAN Xin, WANG Junke, WU Aoxue, ZOU Zhiyi, WU Jiahui, WANG Hongbo

Subjects: “…common bean (phaseolus vulgaris l.) polysaccharides; shiitake mushroom polysaccharides; structural characteristics; biological activities…”
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Alchohol Consumption Practices in the Koryak Community by Lyudmila N. Khakhovskaya

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Biological Activities and Nutraceutical Potentials of Water Extracts from Different Parts of Cynomorium Coccineum L. (Maltese Mushroom) by Zucca Paolo, Argiolas Antonio, Nieddu Mariella, Pintus Manuela, Rosa Antonella, Sanna Fabrizio, Steri Daniela, Rescigno Antonio

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Classification and Analysis of <em>Agaricus bisporus</em> Diseases with Pre-Trained Deep Learning Models by Umit Albayrak, Adem Golcuk, Sinan Aktas, Ugur Coruh, Sakir Tasdemir, Omer Kaan Baykan

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Effects of Tremella fuciformis -Derived Polysaccharides with Different Molecular Weight on D-Galactose-Induced Aging of Mice by Donghui Luo, Xiaofei Liu, Jingjing Guan, Guili Jang, Yanglin Hua, Xinfei Zhang, Xiaofei Xu

Subjects: “…mushroom…”
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