Single Laboratory Validation of Four Methods for Quantification of HMF in Honey by Elif Yıldız, Abdullah Tahir Bayraç

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Development of an analytical method involving thiol methylation for the analysis of pentachlorothiophenol in food using gas chromatography-tandem mass spectrometry by Junhyeong Park, Adebayo J. Akinboye, Joon-Goo Lee

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DEVELOPMENT OF A METHOD TO EVALUATE THE EFFICIENCY OF NANOSCALE ZERO-VALENT IRON (NZVI) TO DEGRADE POLLUTANTS by Giovana Arrighi Ferrari, Felipe Santana de Oliveira Cruz, Renata Pereira Lopes Moreira, Gustavo Alves Puiatti, Luiza Dumont de Miranda Moraes, André Fernando Oliveira

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Detection and Validation of A2 Milk Suitable for Consumers Having Milk Intolerance by ELISA Method by Mediha Esra Yayla

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Stability indicating eco-friendly HPLC method development and validation for the estimation of bisoprolol fumarate and telmisartan by Hitanshi Darji, Pratima Prajapati, Zarna Dedania, Ronak Dedania

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The Potential for On-Site Determination of Mn(II) using Eco-Friendly Natural Tannins: A Cost-Effective and Sustainable Approach by Pius Dore Ola, Domonika Pransa Kothan, Suwari Suwari, Luther Kadang, Dodi Darmakusuma

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Validation of a one-step reverse transcription PCR detection method for Tobamovirus maculatessellati, in tomato (Solanum lycopersicum L.) and pepper (Capsicum annuum L.) by Chellappan Padmanabhan, Andrea Gilliard, Kai-Shu Ling, Yazmín Rivera

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Development and validation of a new reverse-phase high-performance liquid chromatography (RP-HPLC) method for the quantifications of tolperisone loaded in liposomes by Rawan N. AlKaraki, Rula R. Haddadin, Shahed K. Tarawneh, Marwa A.M. Alimari, Rehan M. Alkasasbeh, Tebat Al-ferdous E. Shamaileh, Mustafa S. Almohtaseb, Malek G. Hajaya

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Innovative determination of phytohormones in Aloe vera by Muhammad K. Hakeem, Meera Maraqa, Sampath K. Elangovan, Sampath K. Elangovan, Esam Eldin Saeed, Ajay Kumar Mishra, Khaled M. Hazzouri, Iltaf Shah, Iltaf Shah, Khaled M. A. Amiri

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