Synthesis and Evaluation of Antimicrobial Activities of Novel N-Substituted Indole Derivatives by Tanveer MahamadAlli Shaikh, Habtamu Debebe

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Reducing Undernutrition through Counseling on Diversified Food Intake among Adult People Living with HIV on HAART, Northern Ethiopia by Weldegebrial Hayelom Tedla, Alemseged Aregay, Kidanu Gebremariam, Mulugeta Woldu Abrha, Haftom Gebrehiwot Weldearegay

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Nutritional Qualities and Valorization Trends of Vegetable and Fruit Byproducts: A Comprehensive Review by Zenebe Tadesse Tsegay, Sarah Tewolde-Berhan Gebreegziabher, Guesh Mulaw

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Zinc Monotherapy as an Alternative Treatment Option for Decompensated Liver Disease due to Wilson Disease? by Hansa Haftu, Mohammed Mustefa, Teklu Gebrehiwot

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Adverse birth outcome and associated factors among mothers with antepartum hemorrhage in public hospitals Tigray, northern Ethiopia, 2020 by Tomas Amare Abraha, Gebremedhin Kinfe Gebremariam, Berhane Teklay Asfaha, Tensay Kahsay Weldegebreal, Desta Hailu Aregawi

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Medication Belief and Adherence among Patients with Epilepsy by Yirga Legesse Niriayo, Abraham Mamo, Kidu Gidey, Gebre Teklemariam Demoz

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Critical Edition (with translation) and Textual Analysis of Gädlä Yǝmʕatta by Hagos Abrha Abay

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Individual-level and community-level factors associated with the family planning use among pastoralist community of Ethiopia: a community-based cross-sectional study by Mussie Alemayehu, Araya Abrha Medhanyie, Elizabeth Reed, Afework Mulugeta

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Effects of Fungi-Mediated Solid-State Fermentation on Phenolic Contents and Antioxidant Activity of Brown and White Teff (Eragrostis tef (Zucc.) Trotter) Grains by Yoseph Asmelash Gebru, Desta Berhe Sbhatu

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Consequence of War on Diabetic Mellitus patients in Tigray region, Ethiopia: a longitudinal study by Mehari Gebre Teklezgi, Mengstu Berhe Tekle, Gebru Gebremeskel Gebrerufael, Tesfu Solomon Yeebyo

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Response of Two Chickpea (Cicer arietinum L.) Varieties to Rates of Blended Fertilizer and Row Spacing at Tselemti District, Northern Ethiopia by Tesfahun Mekuanint, Yemane Tsehaye, Yemane G. Egziabher

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Effect of Organic Mulching on Soil Moisture, Yield, and Yield Contributing Components of Sesame (Sesamum indicum L.) by Goitom Teame, Alemtsahay Tsegay, Berhanu Abrha

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Nutritional Composition and Health Benefits of Teff (Eragrostis tef (Zucc.) Trotter) by Yoseph Asmelash Gebru, Desta Berhe Sbhatu, Kwang-Pyo Kim

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Antidiabetic Effect of Fenugreek Seed Powder Solution (Trigonella foenum-graecum L.) on Hyperlipidemia in Diabetic Patients by Genet Alem Geberemeskel, Yared Godefa Debebe, Nigisty Abraha Nguse

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Determinants of Anemia among Children Aged 6–59 Months Living in Kilte Awulaelo Woreda, Northern Ethiopia by Gebremedhin Gebreegziabiher, Belachew Etana, Daniel Niggusie

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Structural Performance of Translucent Concrete Façade Panels by Awetehagn Tuaum, Stanley Shitote, Walter Oyawa, Medhanye Biedebrhan

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The attitudes of teachers and students towards ‘one-to-five’ students’ network: Implications for students’ learning by Nigusse Weldemariam Reda, Tsegay Girmany Hagos

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Effect of Blade Number on Internal Flow and Performance Characteristics in Low-Head Cross-Flow Turbines by Ephrem Yohannes Assefa, Asfafaw Haileselassie Tesfay

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Characterization of Acid Hydrolyzed Taro Boloso-I (Colocasia esculenta Cultivar) Starch as a Diluent in Direct Compression of Tablets by Solomon Gashaw, Afewerk Getachew, Fantahun Mola

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The attitudes of teachers and students towards ‘one-to-five’ students’ network: Implications for students’ learning by Nigusse Weldemariam Reda, Tsegay Girmany Hagos

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