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  1. 2801

    THE CENTRALIZED STRUCTURE OF FUND OF ASSESSMENT TOOLS OF EDUCATIONAL PROGRAM by Elena Yu. Shakhova, Elena V. Nester, Il’ya S. Sitov

    Published 2017-02-01
    “…The centralized structure of assessment tools of the main educational program of higher education consists of the following documents:- fund of assessment tools of the educational program — the central document uniting information on competences (formulations, codes of competences, a matrix of competences, stages of formation of competences), the description of types and forms of control on all elements of the educational program, criteria and scales of estimation (basic, standard, specialized), the methodical materials defining procedures of assessment tools development and the procedure of assessment, the main assessment tools of elements of the educational program;- funds of assessment tools of the current control of progress and intermediate certification as a part of working programs for separate elements of the educational program, which are developed on the basis of a central document.The offered structure of the fund of assessment tools is brought closer to the classical scheme of normalization of data – «one fact – in one place». …”
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    Article
  2. 2802

    Ethnocultural heritage of Belarus as a platform for tourism branding by Irina V. Olunina

    Published 2024-12-01
    “…The role of the ethnocultural heritage of Belarus in the formation of local tourism brands is revealed. The main disadvantage of tourism branding in Belarus is the lack of consistency in building a strategy. …”
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    Article
  3. 2803

    A comparative analysis of methods for mapping groundwater pollution hazard: application to the Gallocanta Hydrogeologic Unit (Spain) by José María Orellana Macías, María Jesús Perles Roselló

    Published 2020-05-01
    “… Anthropogenic activities are the main sources of groundwater pollution. In order to prevent groundwater degradation and to apply suitable mitigation measures, hazard maps are a useful instrument for decision makers. …”
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    Article
  4. 2804

    Application of European approaches to the determination of technological indicators of the best available techniques in the field of wastewater treatment by Oleg V. Grevtsov, Maksim E. Astrakhanov, Andrey N. Epov

    Published 2021-08-01
    “…The year 2014 was a turning point in the transition of the main sectors of the Russian economy to a new track of environmental regulation and the introduction of obligations for first category’ s objects of negative environmental impact to receive a unified complex document containing mandatory requirements in the field of environmental protection. …”
    Article
  5. 2805

    The Importance of Book Culture for Europe by Paul Raabe

    Published 2024-08-01
    “… The article reviews a thousand years of the development of book culture, analyses main factors and changes that influenced it. It investigates the issue of the present and future role of the book culture in Europe. …”
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  6. 2806

    YELLOW CAMELLIAS: A REVIEW OF CHEMICAL CONSTITUENTS AND BIOLOGICAL ACTIVITIES by Thi Diep Trinh

    Published 2022-04-01
    “…Chemical and biological studies have only been carried out on a few species, with the main focus on the Chinese species Camellia nitidissima, but have shown that the main active ingredients of these yellow camellia species include flavonoids, phenolic compounds, saponins, triterpenoids, phytosterols, essential oils, amino acids, and polysaccharides. …”
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  7. 2807

    Une alliance de circonstance : l’Italie et les musulmans d’Albanie (1912-1920) by Renaud Dorlhiac, Fabrice Jesné

    Published 2017-06-01
    “…The Italian occupation of Albania, that mainly took place in the southern part of the country, also called Northern Epirus, questions the toolbox put in place in order to secure the docility or the support of the populations. …”
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  8. 2808

    Comparative analysis of family values in Iranian and Russian cinema by M. I. Kosinova, T. Solgi

    Published 2022-07-01
    “…The purpose of this study is to analyze family values in Iranian and Russian cinema. The main objective of the study is to identify key trends related to the subject of the work based on the analysis of a number of Iranian and Russian films. …”
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    Article
  9. 2809

    Knowledge as the basis for forming the innovative potential of the organization staff by I. N. Ivanov, L. V. Orlova

    Published 2023-03-01
    “…Key competencies, dynamic, organizational and absorbing capabilities of an enterprise that are being formed as part of the knowledge management system created at the enterprise are included in the list of the main characteristics of the stated potential. It is stressed that continuous staff training should be the main block of the system. …”
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  10. 2810

    STUDY ON MECHANICAL CHARACTERISTICS OF LPG TANK CAR WITH WALL-CLIMBING JET CLEANING by XING XiQuan, ZHU HaiQing, ZHANG ChunBo, ZHANG Xiong

    Published 2020-01-01
    “…The main instability form of stable operation is differential steering,and the minimum driving torque is 2. 95 N·m when the wall inclination angle is 50 degrees. …”
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  11. 2811

    Estimation of the Genetic Substitution Rate of Hanwoo and Holstein Cattle Using Whole Genome Sequencing Data by Young-Sup Lee, Donghyun Shin

    Published 2018-03-01
    “…The protected region is mainly associated with the gene ontology terms of regulatory genes. …”
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    Article
  12. 2812

    Research progress on the source, adsorption treatment and conversion technology of CO2 by Wang Yingfei

    Published 2025-01-01
    “…Among them, CO2 generated by human activities is the main cause of environmental problems such as global warming. …”
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  13. 2813

    Quality of services as a vector for expansion and development of service activities by I. Yu. Sofiyannikova

    Published 2024-10-01
    “…The article studies problematic aspects of expansion and development of service activities in Russia. The main purpose of the study is to analyze problematic aspects of the service sphere development and existing and most popular methods of assessing the quality of services. …”
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  14. 2814

    The road to dissidence of Pera Todorović by Radović Danijel B.

    Published 2024-01-01
    “…His and the policy of the Main Board of the party increasingly diverged, and Todorović very quickly became a dissident and a bitter opponent of the radicals.…”
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  15. 2815
  16. 2816

    'n Teologies-dogmatiese beoordeling van die Suid-Afrikaanse grondwetlike konsep van menswaardigheid by N. Vorster

    Published 2005-01-01
    “…The main problem with the classical-liberal concept is that it is an abstract notion which is not based on empirical evidence. …”
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  17. 2817

    The Relationship Between Traffic Flow Forecasting and Traffic Accident Forecasting and the Possible Combination Points by Wu Haoyu

    Published 2025-01-01
    “…This paper mainly studies the relationship between traffic flow forecasting and traffic accident forecasting and the possible combination points. …”
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  18. 2818

    NCOR: An FPGA-Friendly Nonblocking Data Cache for Soft Processors with Runahead Execution by Kaveh Aasaraai, Andreas Moshovos

    Published 2012-01-01
    “…Soft processors often use data caches to reduce the gap between processor and main memory speeds. To achieve high efficiency, simple, blocking caches are used. …”
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  19. 2819

    Adsorption Isotherms of Methylene Blue in Aqueous Solution onto Activated Carbons Developed from Vine Shoots () by Physical and Chemical Methods by María Ruiz-Fernández, María Alexandre-Franco, Carmen Fernández-González, Vicente Gómez-Serrano

    Published 2010-11-01
    “…Physical activation yielded mainly macroporous CAs, whereas chemical activation gave rise to mainly mesoporous CAs with high micro- and macro-pore contents. …”
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  20. 2820

    Study on Cold Chain Logistics Operation and Risk Control of Fresh e-Commerce Products by Shenxiang Wang

    Published 2022-01-01
    “…However, through the investigation of the main circulation products of e-commerce brands, it can be found that the output value of my country’s e-commerce industry as a whole in the fresh food field is very low. …”
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