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481
Characterization and comparative analysis of volatile organic compounds in four aromatic wild strawberry species using HS-SPME-GC-MS
Published 2025-01-01Subjects: Get full text
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482
Rapid analysis of fifteen sulfonamide residues in pork and fish samples by automated on-line solid phase extraction coupled to liquid chromatography–tandem mass spectrometry
Published 2020-12-01Subjects: “…Liquid chromatography–tandem mass spectrometry…”
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483
Evaluation of allergenic protein profiles in three Chinese high-oleic acid peanut cultivars using NanoLC-Orbitrap mass spectrometry
Published 2023-05-01Subjects: Get full text
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484
Rates of Stellar Tidal Disruption Events around Intermediate-mass Black Holes
Published 2025-01-01Subjects: Get full text
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485
A thermo-magnetohydrodynamic particle-fluid suspension moves peristaltically through a porous medium
Published 2025-01-01Subjects: Get full text
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486
Using Mass Timber in Multi-Storey and Non-Residential Construction Projects: Motivations and Barriers for Professionals in Quebec
Published 2025-01-01Subjects: Get full text
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487
Association between phase angle, body mass index and insulin resistance in patients with type 2 diabetes mellitus: a cross-sectional study
Published 2025-01-01Subjects: Get full text
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488
Magnetohydrodynamic Effects on Double Diffusion of Non‐Newtonian Hybrid Nanofluid in Circular Eccentric Annuli
Published 2025-01-01Subjects: Get full text
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489
Direct Hot Solid–Liquid Extraction (DH-SLE): A High-Yield Greener Technique for Lipid Recovery from Coffee Beans
Published 2025-01-01Subjects: Get full text
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490
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492
Body Mass Index mediates the relationship between estimated glucose disposal rate and gallstones
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493
Mass Estimation-Based Path Tracking Control for Autonomous Commercial Vehicles
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494
Targeted Plasma Bile Acid Metabolomic Analysis in Metabolic Dysfunction-Associated Steatohepatitis and Alcoholic Hepatitis
Published 2024-12-01Subjects: Get full text
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495
Is lean mass quantity or quality the determinant of maximal fat oxidation capacity? The potential mediating role of cardiorespiratory fitness
Published 2025-12-01Subjects: Get full text
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496
QUALITY ASSESSMENT OF A USER INTERFACE BASED ON THE MENTAL TIME OF PERFORMING THE USER TASKS OF THE SUBJECT AREA
Published 2019-02-01Subjects: Get full text
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497
Editorial: Novel technologies applied to flavoromics and sensory evaluation of foods
Published 2025-01-01Subjects: Get full text
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498
Comparison of scenarios in the trajectory of body mass index among adolescents monitored in primary health care: the VigiNUTRI Brazil study
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499
The combined impact of BMI and ABSI on all-cause mortality among American adults with diabetes
Published 2025-02-01Subjects: Get full text
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500
Gut Microbiota and its Metabolites in Pathogenesis of NAFLD
Published 2023-02-01Subjects: Get full text
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