Effect of 5-Aminolevulinic Acid on the Quality and Volatile Metabolites of Korla Fragrant Pear Fruit by SUN Tianyu, WEN Bo, WANG Chunfeng, TIAN Jia, HAO Zhichao, LIN Yan, WEN Yue, ZHANG Feng

Subjects: “…korla fragrant pear; fruit quality; volatile metabolites; 5-aminolevulinic acid…”
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Research Progress and Trend Analysis of Picking Technology for Korla Fragrant Pear by Yanwu Jiang, Jun Chen, Zhiwei Wang, Guangrui Hu

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