Showing 61 - 80 results of 560 for search '"Keith ', query time: 0.04s Refine Results
  1. 61

    Planning a Successful Field Trip by Keith G. Diem, Ben Knowles

    Published 2014-09-01
    “…This 3-page fact sheet was written by Keith G. Diem and Ben Knowles, and published by the UF Department of 4-H Youth Development, July 2014. 4H339/4H339: Planning a Successful Field Trip (ufl.edu) …”
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    Article
  2. 62
  3. 63

    The Cause of Trichinosis and its Prevention Through Safe Food Handling Practices by Alina Balaguero, Keith R. Schneider

    Published 2010-08-01
    “…FSHN10-05, a 5-page fact sheet by Alina Balaguero and Keith R. Schneider, discusses Trichinosis, an infection caused by the foodborne pathogen Trichinella, and provides information on preventing the infection, recognizing symptoms, and receiving treatment. …”
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    Article
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    Asperger's Disorder by Heidi Liss Radunovich, Keith Gouin

    Published 2007-10-01
    “…FCS2276, a 4-page factsheet by Heidi Liss Radunovich and Keith Gouin, describes Asperger's Disorder, a disorder on the autism spectrum that affects social behavior and interaction. …”
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    Article
  10. 70
  11. 71

    Making Learning Fun by Keith G. Diem, Judy Levings

    Published 2014-09-01
    “…This 5-page fact sheet was written by Keith G. Diem and Judy Levings, and published by the UF Department of 4-H Youth Development, July 2014. 4H340/4H340: Making Learning Fun (ufl.edu) …”
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    Article
  12. 72

    Planning a Successful Field Trip by Keith G. Diem, Ben Knowles

    Published 2014-09-01
    “…This 3-page fact sheet was written by Keith G. Diem and Ben Knowles, and published by the UF Department of 4-H Youth Development, July 2014. 4H339/4H339: Planning a Successful Field Trip (ufl.edu) …”
    Get full text
    Article
  13. 73
  14. 74

    Asperger's Disorder by Heidi Liss Radunovich, Keith Gouin

    Published 2007-10-01
    “…FCS2276, a 4-page factsheet by Heidi Liss Radunovich and Keith Gouin, describes Asperger's Disorder, a disorder on the autism spectrum that affects social behavior and interaction. …”
    Get full text
    Article
  15. 75

    Salmonella and tomatoes: Q & A for consumers by Max Teplitski, Keith Schneider, Michelle Danyluk

    Published 2008-07-01
    “… SL-263, a 6-page fact sheet by Max Teplitski, Keith Schneider, and Michelle Danyluk, provides research-supported answers to common consumer questions about the safety of fresh fruits and vegetables in response to the recent outbreak of salmonellosis linked to the consumption of tomatoes. …”
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    Article
  16. 76

    European Food Safety Certification - The GlobalG.A.P® Standard and Its Accredited Certification Scheme by Richard C. Yudin, Keith R. Schneider

    Published 2012-03-01
    “…This revised 4-page fact sheet was written by Richard C. Yudin and Keith R. Schneider, and published by the UF Department of Food Science and Human Nutrition, February 2012. …”
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    Article
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