Scale Up Strategy of Smoked Fish Home Industry Using AHP and SAST A Case Study in Kendal District, Central Java Indonesia by Nugroho Budi Satrio Sukamdani, K Kholil

“…Smoked fish is one of the most potential home industry in Kendal Regency in Central Java Province. It has a big impact to family economic development for poor people, and able to absorb a very large workforce. …”
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Developing Private Forest Program to Implement Sustainable Community-Based Forest Management (A Case Study in Malang District, East Java Province) by Cahyo Riyadi, Siti Rochmah, Mardiyono Mardiyono

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PRINCIPAL COMPONENT ANALYSIS-VECTOR AUTOREGRESSIVE INTEGRATED (PCA-VARI) MODEL USING DATA MINING APPROACH TO CLIMATE DATA IN THE WEST JAVA REGION by Devi Munandar, Budi Nurani Ruchjana, Atje Setiawan Abdullah

“…A forecast of the interaction of variables between locations is shown in the results of Impulse Response Function (IRF) visualization, where the climate of the West Java region, especially the Lembang and Bogor areas, has strong response climate locations, which influence each other.…”
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The role of traditional music ‘Karawitan’ in building community resilience in the Sodong Ponorogo Buddhist Village East Java Indonesia to facing the Covid-19 pandemic by Muhammad Hanif, Endang Sri Maruti

“…The research was conducted for 26 months in Sodong, Gelangkulon Village, Sampung District, Ponorogo Regency, East Java Province, Indoensia. The research data was taken by interview, observation, and document recording techniques and then analyzed using interactive model qualitative analysis techniques. …”
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The role of changes in metabolic syndrome status on health-related quality of life in Bogor City, West Java, Indonesia: A cross-sectional study by Titi Indriyati, Asri C. Adisasmita, Mardiati Nadjib, Imam Subekti, Ratna Djuwita Hatma, Soewarta Kosen, Woro Riyadina, Telly Purnamasari

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Can Coastal Upwelling Trigger a Climate Mode? A Study on Intraseasonal‐Scale Coastal Upwelling Off Java and the Indian Ocean Dipole by T. Horii, E. Siswanto, I. Iskandar, I. Ueki, K. Ando

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Comparison of food security and nutritional status among adolescent girls aged 15-19 in highland and coastal areas of Garut Regency, West Java by Herdiansyah Dadang, Setiawan Budi, Tanziha Ikeu

“…This study examined and compared the food security and nutritional status of adolescent girls residing in highland and coastal regions of Garut, West Java. This study employed an analytic observational method with a cross-sectional design, involving 318 adolescent girls aged 15-19 years from two regions: Cigedug (highland) and Caringin (coastal). …”
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Enhancing Character and critical thingking skills trough multiliteracy and multicontext models in independent learning: A study in high school in East Java, Indonesia by Amil Ahmad Jami’ul, Ismail Nor Hasimah, Narawi Mohammad Syawal

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Spawning Potential Ratio (SPR) Approach as a Management Measure of Skipjack Sustainability Record from Cilacap Fishing Port, Central Java, Indonesia by Yonvitner Yonvitner, Mennofatria Boer, Rahmat Kurnia

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The Role of Women Workers in Surabaya, East Java,Indonesia, in Meeting Families’ Needs During the Covid-19 Pandemic: a Maqāṣid Sharīah Perspective by Nur Lailatul Musyafaah, Elda Kusafara, Firda Maknun Hasanah, Anas Bustomi, Hammis Syafaq

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Dynamics of Interaction and Collaboration Between Actors in Formulating Corporate Social Responsibility Policies: A Case Study of Regional Regulations of East Java Province by Putu Aditya Ferdian, Agie Nugroho Soegiono, Nurul Jamila Hariani

“…The formulation of the CSR Regional Regulation in East Java follows a group model characterized by a non-decision-making interaction pattern. …”
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Sustainable Pangasius Aquaculture Management Strategy using Multidimensional Scaling (MDS) and Analytical Hierarchy Process (AHP) in Tulungagung Regency, East Java, Indonesia by Asro Nurhabib, Aida Sartimbul, Mimit Primyastanto, Maheno Sri Widodo, Lugu Tri Handoko, Andra Rejekining Rahayu, Suharun Martudi

“…Graphical Abstract   Highlight Research The author mentioned four highlights from their research: • Tulungagung Regency is East Java Province's major pangasius producer. • MDS can assess sustainability across multiple dimensions…”
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The Influence of Promotion, Celebrity Support, E-WOM (Electronic Word of Mouth) and Halal Awareness on Purchasing Decisions for Skincare Product at Marketplace in East Java by Lita Marshella Fitriani, Rizky Eka Febriansah, Rita Ambarwati Sukmono

“… The influence of promotions, celebrity endorsements, E-WOM (Electronic Word of Mouth), and halal awareness plays an important role in influencing purchasing decisions for skincare products in the East Java marketplace. Promotions, celebrity endorsements, E-WOM (Electronic Word of Mouth), and halal awareness are factors that influence consumers' decisions to make purchases. …”
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Geology and Landslide Vulnerability Zoning Using Analytical Hierarchy Process in The Kebanaran Area and Surrounding Areas, Mandiraja District, Banjarnegara Regency, Central Java by Indra Permana Jati, Weldina Ayu Tri Novita, Januar Aziz Zaenurrohman

“…The Kabanaran area and its surroundings, Mandiraja District, Banjarnegara Regency, Central Java is an area located on the banks of the Serayu River and borders the southern mountain range. …”
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Analysis of Factors Affecting Labor Productivity in the Processing Department of Cocoa ( Theobroma cacao L.) at PTPN XII Banjarsari Gardens, Jember, East Java by Prihastina Inung Julias, Wenny Dhamayanthi, Retno Sari Mahanani

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Institutionalization of corrupt activities among Indonesian rural household farmers in surround marginal teak forest areas by Asihing Kustanti, Yayuk Yuliati, Mangku Purnomo

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Re-examining the Division of Candi Borobudur into Kāmadhātu, Rūpadhātu, and Arūpadhātu by So Tju Shinta LEE, Agus Aris Munandar, Lilawati Kurnia

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Re-examining the Division of Candi Borobudur into Kāmadhātu, Rūpadhātu, and Arūpadhātu by So Tju Shinta LEE, Agus Aris Munandar, Lilawati Kurnia

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Remote Embedded System for Agricultural Field Monitoring: Enhancing Resource Allocation in Agriculture by Ronald J. Contijo, Lucas C. de Camargo, Renan O. A. Takeuchi, André L. S. Moscato, Lafaiete H. R. Leme, Wenderson N. Lopes

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Essential oils application as Bacillus cereus antispore agent in food hygiene by Nassima Didouh, Mounir Saifi, Nadia Aissaoui, Khadidja Medjahdi, Zahia Khiri, Rachid Achek, Boumedine Moussa-Boudjemaa, Ricardo Araujo

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