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  1. 441

    Development and Validation of a Semi-Quantitative Food Frequency Questionnaire to Assess Dietary Intake of Turkish School-Aged Children by Güneş Fatma Esra, Elmacıoğiu Funda, Aktaç Şule, Sağlam Duygu

    Published 2016-06-01
    “…Fifty randomly selected students aged 7–12 from urban areas of Istanbul were included in this study. An FFQ, containing a list of 138 frequently consumed foods was developed. …”
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